Great service. Food came out at a decent time. Enjoyed every bite. Definitely recommend the Ocean City Outback.
Dick S.
Classificação do local: 3 Bowie, MD
It is a chain restaurant so food wise it is no different than any other Outback. We ate early in the day, too late to call it lunch and too early to call it dinner. Service was fine though it seemed like the server forgot to get my large draft beer. The only other complaint was that I ordered my steak with the bourbon bacon topping thinking it would be crumbled bacon like pictured on the menu for the bourbon bacon salmon. Instead it was a single slice of bacon that wasn’t very crisp. The bourbon glaze was tasty though.
Rick A.
Classificação do local: 4 Odenton, MD
Great customer service. The food was delicious. Highly recommend you asked for Kate as your server.
Maddie S.
Classificação do local: 5 Salisbury, MD
Our families favorite place for a family dinner! Always great service.
Guy S.
Classificação do local: 4 Glenwood, MD
Having a good friend as a server, we stop by frequently for dinner. Outback’s food is always consistent, predictable, and reasonably priced. Our waitress Kate was excellent as she anticipated our every request. Strips and sirloin steak with mushroom sauce, served with broccoli and the chopped salad is the way to go.
F G.
Classificação do local: 2 Crisfield, MD
Ordered an Ausi Salad. When it came it was lettuce, cheese, tomatoes(one with the green top on it), one French fry, and croutons.(Menu stated that it would have bacon and egg). I told the waitress that egg and bacon were not on it. She replied«I thought I saw egg on it». I continued to toss the salad around in front of her. She pointed into my salad a tiny piece of egg. I showed her the extra French fry in the salad. She just stared. The manager was never told or at least never visited the table. So I will be calling them in the morning. Yes, she charged us $ 10 for the salad. The waitress was not what you call friendly or pleasant.
Kevin G.
Classificação do local: 5 Ellicott City, MD
Great service! The server Ben was on point the whole time. The restaurant was very busy, but the staff was still very attentive and effective.
Lori A.
Classificação do local: 1 Henrico, VA
Poor service… not busy enough to be ignored and to forget to bring salads and refills. We won’t eat here again
Cal D.
Classificação do local: 4 Berlin, MD
Service was spot on. Meal was delicious. Got the porterhouse pork chop. So tender and juicy. Wife had the allaspring chicken and she’s said it was delicious. Only complaint was the bread. It didn’t seem very fresh. Can’t go wrong with This place
Becky L.
Classificação do local: 5 Middletown, PA
We had an excellent experience at Outback last evening. My husband and I both ordered the Filet Mignon and it was prepared perfectly. I prefer to have all my food cooked«well done» which is not easy when you order a Filet, but it was perfect. I thought it was a little pricey but everything was perfect so therefore it was worth it. The service was fantastic and the food was fabulous! Great job to all at Outback!
Richard B.
Classificação do local: 5 Berlin, MD
Great place. Best place in oc. 90 percent of places down here are to rise traps. This is an exception. They even go out of there way to greet you open the door for you. treat you with total repect. They even ask how your doing. They really have quality trained employees. They smile and always have nice things to say. food is always good and hot most of the time.
Carla D.
Classificação do local: 2 Pasadena, MD
While I would give the food 4 stars, the lack of service all around took it down to a two and even that may be generous. The hostess made us wait while they«cleared a table«, but when they finally seated us almost all the tables were empty. We then waited so long for the server to even acknowledge us that a couple, who came in after we did, got tired of waiting and left. Although my grandson was amused by her Aussie accent it did not come close to making up for her slowness or inattentiveness. She could have made a bigger tip if she appeared to care about her job in least. We will not go here again. I have better ways to spend my time on vacation.
Krystal A.
Classificação do local: 4 Manassas, VA
Went here on a Saturday, had to wait 20 minutes for a party of 4… not bad considering time and location. Ended up grabbing a table in the bar area as it was first come first serve. Service was excellent, food was excellent. Issue with hubby’s loaded baked potato but it was quickly fixed. We left full and will go back again!
Tim K.
Classificação do local: 2 York Haven, PA
As good as my meal was last is as bad asit was this time. I ordered the chicken and rib combo and the rib has less then a full ounce of meat on it. The chicken was reminiscent of the Griswalds Christmas vacation turkey. Very dry and burnt on edges. Possibly the cook had gotten a coal from the wood grille fire and served it by mistake. None the less server Keith was excellent. I was not charged for my meal. Everyone else’s at my table was good.
Christopher C.
Classificação do local: 3 Conshohocken, PA
Not that there is anything wrong with an Outback it’s just not the type of place that we ever eat at when at home. But I suppose when on Holiday you go to places you normally overlook and do things you normally wouldn’t do. We were seated no problem although like most Outback locations this one is on the smaller side and by the time we left there were waits of 30 – 40 minutes which is insane to me considering that it’s in the offseason, but I digress. The service overall was acceptable although our server spent as much time telling us that she would be right back & apologizing for no longer having bussers to clear things as she did actually servicing our table. The food in terms of quality was not bad. The adult surf & turf was great as was the Alice Springs Chicken along with the kid’s meals. But, of course there is a catch and that catch would be that you need to either have a really large wallet for apps/dessert or make sure you don’t come hungry because the portion sizes are small. The kid’s meal chicken fingers were fine it’s just that there were only two of them. The kid’s meal sirloin medallions were fine it’s just that there were only three little nubby pieces. The Alice Springs Chicken tasted great but maybe the breast size tops was six ounces and most definitely forget about the menu description of crisp bacon as I think it oinked«Thank You» back at me as I brushed it off of the chicken. Back to front the whole meal took maybe seventy-five minutes and that wasn’t bad considering it was a Saturday. Would we come back? Meh, decent quality stuff but we’re not into the whole Kate Moss eating thing nor are we in the 39.6% tax bracket either so unless we’re looking to keep it light in the future, maybe but only as a fallback to the fallback to the fallback dinner option.
Heather T.
Classificação do local: 3 Salisbury, MD
First visit to the OC location. They had air conditioning cranked in mid December. There were several vents above us. We all wore our jackets the whole meal. Three of our five in the party were sick and miserable. The waitress tried to help, but it was fruitless. I had coffee to try and warm up, but that didn’t help. All of our food was great, but atmosphere pushed us out quick.
Niels T.
Classificação do local: 4 Washington, DC
We called ahead and made a dinner reservation for my wife, our three tweens, and me. We arrived early and barely had to wait for our booth. Our waitress, Ruth, came right away and took our drink orders. After our drink orders arrived, we had tiime to look over the menu. When Ruth came back for our bloomin’ onion order, she noticed which drinks needed refilling and took care of that right away. Ruth came back to take our dinner orders and was very patient with my kids indecisiveness about how they wanted their special sirlions prepared. Ruth came back after our onion had arrived to refill our drinks. She even brought extras for my wife and girls, since they all had the lemonade. The steaks were prepared for the other four just a little more done than asked, but they were okay with that. My steak was well done instead of medium. The manager brought out the second steak with an extra baked potato(which I had originally ordered) and waited to make sure it was okay. It was perfect. My son and I had ordered the unlimited shrimp. My son didn’t like the garlic herb butter, so he got his shrimp without anything. Ruth is a fantastic and attentive waitress. Eventhough there was a big party behind us(there were a lot of big parties, but they weren’t overly loud) who gave her a hard time, Ruth remained patient. Outback isn’t as good as specialty steak places, but that’s not what we’re looking for at the beach with our three tweens. Outback is by far one of the better restaurants in OC. We will be back.
Kimberly G.
Classificação do local: 4 Newtown, PA
I love Outback!!! The bacon cheese fries are simply amazing!!! I also like the peach moonshine. It was amazing. Highly recommended. It was probably the best drink I’ve had in a while. We also ordered 2 bloomin onions(we were a table of 8). They comped both bloomin’ onions because it was a special for the 4th of July. I had the 6oz steak and loaded potato. … Awesome!!!
Eric N.
Classificação do local: 1 Baltimore, MD
Whoa! What the eff? How does this restaurant attract this many people when the food is so bad? I generally never come to Outback, but was forced to on a family trip to OC. My entire family ordered first, and after a delay, I put my order in. Oddly, my dish was the first to come out, and the rest of the food came 10 minutes later. So much for the family eating together. I had ordered an aged cheddar bacon burger well done. It came out quite red in the middle. Really? You can’t cook a burger to the proper temperature? My wife ordered the outback steak(not sure what cut of meat it was). She ordered it medium rare, and it came out rare to raw, very tough, and she ended up leaving it over. Lids ordered chicken strips. Too greasy, and they left them over as well. I realize that the masses flock here because this is cheap, plentiful food. I find that it is frozen(and then thawed), processed, barely edible, and poorly cooked food. The good news is that I told the wife that I will never step foot in one of these establishments again.
William S.
Classificação do local: 5 Washington, DC
Me and my brother when off season with my mother. So we when down to West Ocean City MD Outlet stores and Restaurants. We Order Crab & Avocado stack. Avocado and marinated crab meat topped with minced tomato basil and a drizzle of wasabi vinaigrette. Served with white corn tortilla chips. It was awesome and an being at the beach we got something with crab in it. Main course was the Niemann’s Black Forest Steak house Blaine. New York Strip with a lobster tail. And two side dish. Outstanding Also top it off with a French onion soup. It was ok. I had better. But the meal was outstanding. And with limited place in the Outlet we when there. After we shop and broth food back to the condo. If you are a Outback fan you should go here. fast service. Nice service. Friendly service. Be should in call ahead for there hours.