This was such a fun(and delicious) event! Featuring tasty offerings from La Cocinita, Frencheez, Empanada Intifada, Rue Chow, NOLA Girl, Brigade Coffee, Dat Dog, Grilling Shelling, Beignet Roule, and NOLA Pie Guy. Whew. I had an empanada stuffed with pulled pork and some sort of zesty grapefruit sauce from Empanada Intifada, as well as muffuletta beignets with a spicy remoulade from Beignet Roule and capped it off with a blackberry handpie from Rue Chow. Everything was fantastic! There were long tables set up for communal-style dining, tables selling beer and mixed drinks, and live music playing. There was even a film screening(This Is Spinal Tap) inside the adjacent Bayou Treme Center. Thanks to My House NOLA for organizing this series, which is currently happening every Tuesday in May, in a different neighborhood of the city each week. In light of the struggle for food trucks to gain fair legislation in the city, events like this really help to legitimize their cause and show that they’re valuable(and delicious. Did I say delicious?) assets to the already-amazing food culture here!