The Mark Hotel

Everything has been top notch during our small family stay: Francisco took care of our car and luggage upon arrival, check in was a breeze, the rooms are well decorated and in good shape, turn down service A+ and in room dining very good as well.

We went here for my mother-in-law’s visit to the city. Ambiance was great. Chairs were weird to sit in. It’s an odd observation, but you’ll know when you sit down.
The food was very good. Probably a little on the more expensive side, but I was pretty satisfied. The service was great; the waiter was attentive and not pushy at the same time.

Where do you stay in New York when you’re staying 1 month?
I’m a former New Yorker who really knows the city
I’m spoiled and demanding and expect only the best!
My hotels of choice are The Ritz in Paris and Hotel du Cap in Antibes
We have stayed in several different hotels in New York over the past 10 years all of which were extremely disappointing
The Mark Hotel was incredible!
The Mark Hotel is incredible!
Our accommodation was perfection
Facing south with sun streaming in all day long.(which is cozy the end of October into mid November)
Enough closets to stay for a year
Huge master bath
Powder room
Kitchen
Flat screen tvs everywhere
Living room
Bedroom
All large comfortable and in excellent condition
And services!
Room service food was from Jean Georges restaurant downstairs!
Breakfast, lunch and dinner… sublime!
Frederick Fekkai hair salon in hotel
A very well equipped gym
And
Isabelle the head concierge… truly exceptional
My housekeeper for our entire 4 week stay was Ann
Each day our suite looked like it could have been photographed for Architectural Digest
My bed looked like heaven the way Ana made it!
The Mark Hotel under the expert and meticulous supervision of Olivier Lordonnois hits every high note!
Mr.Lordonnois runs his hotel with warmth charm and expert attention to detail.
My husband and I would only consider staying at The Mark from now on
No need to ever look any further

Prime location and great service. Stayed there for the weekend and had a great time. Couldn’t be more pleased by the helpful staff and room.

It’s hard to understand why visitors to NYC flock to midtown hotels when they could be staying at The Mark. It’s located I the heart of the Upper East Side, amidst the most affluent residential buildings in the city. The hotel has a fine dining restaurant, but with so many neighborhood options, I recommend you eat outside the hotel. Apart from experiencing the authentic local residential around the hotel, you are just off Central Park and near Museum Mile. The rooms are well appointed and it has five star service. Some posts call it lavish. It was built in 1927, and became run down by the 1980’s. It’s my hotel of choice when I’m in town.

This place is amazing ! The service is 5 stars plus. The room are so large by NYC standard and I can’t even describe how great and beautiful the bathroom is .
The general manager Olivier has the best team ever. Being professional and attentive but never stuffy which is sometime hard to find in a hotel of this caliber
We had breakfast every morning in the restaurant and It was very nice and good each time and the managers Valentine and Alexis and all their staff started our day with perfection
Patricia at reservation who had helped us the year before made us feel so welcome again and Lindsay at the front desk gave us the room I requested
Above all we have a small dog and they made us feel like the Mark was our second home away from home !

So I had the worse experience at the restaurant. First, I did not get the table I was promised by a waiter when I was there a week before. Then the host offered to seat me in the back dining area/​Siberia. When I protested, he offered me a table for three, even though there were two of us dining stating that they «never do that.» Extremely condescending. Next a table of five next to us screamed and took flash photos all night. When I complained, the next step was changing my table. I did that, not happily. All the while, I was asked «what can we do for you?» Four times I answered, «take the bottle of wine off the bill.» When the bill came, I was comped dessert. Bottle of $ 160 wine was still on the bill.
I was mortified as I had a high profile guest with me.
This is my neighborhood restaurant. I have enjoyed fine meals there. I will never go back. Shame.

I have love staying here. And im here now. I completely love this hotel! Best service you can possibly have. Beautiful rooms food… Great and friendly staff always… Will keep coming back as long as it’s here…

Very Nice hotel. Great service, spacious rooms. The connected Whiskey bar is nice respite for quite conversation.

Gem of a boutique hotel upper east side near Central Park. Sleek modern décor. Neat as a pin. Attentive service at every turn. Comp car svc within 20 block limit. Bathroom is palacial with towel warmer and in mirror TV. Electric shades for blackout sleeping. Bedroom space is tight but not unexpected for NYC. Courtyard side was so quiet. Only issue was you can definitely hear the loud rapping on your neighbors’ doors by housekeeping, room service, & mini bar people but not a huge problem.

Beautiful and paying for it.
I love this place and have been here many times. Its absolutely beautiful inside, nice lightening, great bartenders and some of the best cocktails I have ever had in my entire life.
If you are ok for paying $$$$ ($ 20+ for a cocktail) then this is your spot.
Great for a date, or to take your fancy self. Its tiny, so I would not recommend it for groups.

The Mark hotel resturant offers a very acquired taste, and has very interesting dishes. Overall the food is good you just have to know what to order, (anything in truffle usually is). Be sure to make a reservation
It has a very upscale upper east side ambiance so come there looking to spend!
The tuna tar-​tar and crispy sushi is a must try. The bass and sole. The angelhair pasta with truffle. and!, my favorite the black truffle pizza!

The restaurant is awesome, service at the best and food great.
No complain, it s up scale but it s apleasure to have a dinner there…
Especially for the caviar and fantasy how to prepare the dishes.
Highly reccomended.

Front desk is a nightmare. They changed my room last minute and I had what I wanted booked weeks before my check-​in. Room was dusty and they called it an upgrade which was a lie. I will never stay at this hotel again. They have issues.
Pretentious and they look you up and down.

Great hotel! Front desk extremely helpful and actually showed us to our room!
Explained all the amenities and provided a free car service Eddie who was great! Nice lobby bar but expensive but that’s NY! We would recommend this hotel for everyone including pets! Thank you for memorable experience! Rooms extremely large for NY hotel. Bathrooms were elegant and mini bar was top shelf!

Impeccable. The food was astonishing. We had everything from caviar to frittatas to eclairs on the brunch menu and even the coffee was perfectly done. The service was excellent, a combination of attentive and invisible.

We were extremely lucky enough to be upgraded to a suite overlooking both 77^th and Madison. I’ve never experienced such luxury. Fresh flowers, chocolates and waters by the bed, 100% cleanliness and the service was impeccable (especially Juliata at the front desk). The showers were amazing. The location is fantastic as we perused their super chic bikes in Central Park a block away. The bar was fun and the restaurant was fantastic (service a little slow, but we overlooked that as we were eating the divine food). I wish I had time to use the salon and the gym. This was actually my first 5-​star hotel so I have nothing to compare it to in that range.

I stayed here recently for 4 nights.
The room: Lovely. I have a difficult time relaxing in hotels because I am fastidious to the point where one stray hair (that is not mine) in the bathroom will make me sleep cramped, on the edge of the bed. But my room was super-​clean and I felt very comfortable from the moment I entered it.
Price: Not cheap, but if you can get a deal, like I did, then it’s worth it.
Service: Snooty. Such that a very nice lady at reception and a nice doorman stood out. Aside from those standouts, however, I didn’t feel like an appreciated guest.
The food: Expensive hotel food, like most hotels, but at least it was pretty good.
Location: It depends what you want to do in NYC. I had a few dinners downtown, so I sometimes didn’t love the location, but overall it’s great: the Met, Frick Collection, CP. Hard to beat.
I would stay there again, if I got a good deal, solely for the room.

I have eaten here many times and always enjoyed it. My last time, the chicken dish was just okay. The portion is huge but the sauce is bland and frankly, boring.
The chocolate chip Grand Marnier soufflé is simply yummy and perfect to share.
The pineapple mojito with fresh pineapple and juice is fabulous.
The atmosphere is always fun. I think the menu is just not up to Jean George’s standards and can use some of his flair.

Gorgeous hotel!
Amazing location!
Incredible salon (Frederik Fekkai) 2^nd floor
Thumbs Up!