Hong Kong Chinese Restaurant

I liked their food… loved their chicken wings with garlic sauce until I went a few weeks back and ordered chicken wings with garlic sauce before stepping out for a few minutes.
When I returned, they’d prepared the wrong dish (chicken with garlic sauce) and when I told them that they prepared wrong dish, I was given a lot of attitude.
They began preparing the right dish… and the woman who tends the front desk/​cooks stepped away. Then, a young boy (8 – 10 years old) approached the counter from the rear of the kitchen and retrieved a large, filthy stick from the behind the refrigerator and then proceeded to CHOP THE DIRTY STICK WITH THE SAME CLEAVER USED TO CHOP MY CHICKEN, ON THE SAME CUTTING BOARD. I alerted a man behind the counter to this with my eyes, and he simply rolled his shoulders as if he didn’t care. So, I left without food because that was disgusting.
The restaurant apparently failS to comply with the simplest and most obvious sanitary and hygienic practices. I don’t understand why the filthy stick was in the kitchen, why the child was wielding it, and why it was okay for him to chop at it with a sharp cleaver??? I don’t understand!

Good take out chinese food! I usually stick with the shrimp egg foo young with shrimp fried rice (no gravy). I tell the lady how I specifically want it cooked (light, not burned/​dark). And I enjoy it every time! If ever I’m craving something fried and quick, their chicken wings are good as well. Very affordable. Grade A!

One of the better Chinese restaurant I’ve had in Harlem. We ordered sweet and sour chicken, cold sesame noodles, and dumplings. I thought the cold sesame noodles were really tasty, as was the chicken. The dumplings were okay, you needed to eat it with the sauce, because the outside of the dumpling was really thick, and it made it kind of bready.
Overall though, I would order from them again.