I have been here time and again and have never had a bad meal. The staff is great and the drinks are phenomenal!
Bob C.
Classificação do local: 3 Cumberland, RI
The food was average, nothing outstanding. I had the prime rib medium rare. It came out the way I wanted it but the sides weren’t that memorable. Garlic mash potatoes and grilled carrot slices. I wouldn’t go back that soon.
J P.
Classificação do local: 5 Mansfield, MA
This is a new restaurant in the center of North Attleboro. It’s got a nice vibe to it. The bar is a descent size and they have about 8 tables or so. Our waitress was quick to get to our table to get drink orders. The food seems to be new American with Italian influences. We got an awesome bruschetta with prosciutto and tomato. The Prime rib entrée stole the show for entrees though. They aren’t offering dessert as of yet. It sounds like they want to get everything else in order before they get sweets on the menu. I think that’s a good idea on their part. The hostess was wicked nice as well. Our second visit was great as well. The bar makes a great old fashioned. My wife got a wam apple cider with coconut vodka. Very nice. If you want to taste a great clams casino, get these. They use delicate and sweet littlenecks. I approve. The short ribs were a great take on a popular dish. They taste clean and well made. Not greasy at all. Love the cooked carrots. UPDATE: Once again this place delivers. The staff, the atmosphere and the food combine to create a pleasant night out. The pricing is great. The food is spot on. The staff has a friendly disposition. If you haven’t gone yet, what’re you waiting for?
Victoria R.
Classificação do local: 5 Charlotte, NC
Last night we had the pleasure of eating at Table at Ten. Although the restaurant is small, the food is full of big flavor. Twelve of us arrived with a reservation and were seated right away. We started off with small plates of the mozzarella, calamari, and asparagus with prosciutto. Every last bit was consumed. We also had cheese plates that had fresh parmigiana and aged provolone. The braised short ribs are hands down the best we’ve ever had. The fusilli pasta is fresh. The baked haddock was thick and perfectly cooked. We hadn’t seen a king cut of haddock like that in years. The chicken caprese special was the best combination of sweetness in the breadcrumbs against the tartness of the balsamic. The drinks were great. The bourbon revival was tasty. The portions were huge. We all left with to go boxes because we were stuffed. The service staff was attentive and we had a wonderful dining experience. We will definitely go back. FYI — they do not currently serve dessert, but you won’t need it!
Kevin H.
Classificação do local: 5 Warwick, RI
Really a well done caring place with great food. limited options which probably helps their excellent quality and quantity of meals. Mallory was our server at the bar and was a pure delight and helpful. I had the chicken cutlet special and my wife had the huge rib eye special. Both come with fantastic roasted carrots.
Amanda B.
Classificação do local: 5 Attleboro, MA
I’m partially in a food coma but this place is so good I need to get this review written! The place is small so be prepared to wait at the very least ten minutes any given night, but it’s worth it! They have specials hat change frequently so you’ll have the opportunity to try tons of tasty things! Tonight they had short ribs, stuffed chicken and a rib eye special all under(drum roll please) $ 23 dollars! We were in the mood for some comfort food and red meat so mom had the rib eye and I had the short ribs. Save the steak knife on the short ribs because you can cut them with a fork, so delicious! Melt in your mouth amazing and with the mashed potatoes and roasted carrots such a great cold winter night meal! The rib eye was cooked perfectly for mom(rare) so tender and everything came out really quickly. Our server was attentive and really knowledgable. They recently downsized the drink menu(don’t panic your favs are still available) but our server was able to recommend a tasty Black fig martini! Overall such a great addition to the downtown area, we will for sure make this a regular spot.
Jessica Y.
Classificação do local: 5 Tacoma, WA
I took my first trip to the east coast and was brought to table at 10 with some friends. It was like coming up for fresh air. The food was fresh, honest and pure. The chef embraces every ingredient she uses and puts so much passion into her food, it is truely inspiring. You can taste the love in every dish that is served. The service was exceptional, the whole restaurant was warm and welcoming. I havent been this satisfied in a long time with a food experience. I highly recommend this restaurant to anyone!
Stephanie H.
Classificação do local: 5 Attleboro, MA
A much needed breath of fresh air in north Attleboro. There’s so much love in everything from the décor, to the menu, the food, and the staff. An absolute must try, worth the wait if there is one!
Anne E.
Classificação do local: 5 Bridgewater, MA
Five of us had dinner and drinks there last night, our first time there. Most of the seats at the bar were full, and only one table in the restaurant was empty, always a good sign. We had the haddock. Food was delicious and the wine was very good. We will be going back there again.
Joe D.
Classificação do local: 5 Plainville, MA
1st time in and we loved it! We ate at the bar, Tiffany the bartender was great. We started with salads that were very fresh. I had the short ribs and Cheryl had the butternut squash ravioli(both specials) and they were excellent. Paula, the owner, is very hands on and you can tell she loves cooking.
Melissa O.
Classificação do local: 4 North Attleborough, MA
Great new addition to North Attleboro– excellent service, food was good! Not the largest menu but you’re bound to find something that peaks your interest. The only pitfalls were that we tried calling before showing up to see how long the wait was– there’s no phone # published anywhere. When we did arrive, we only had to wait 15 minutes for a table. We sat around 8p and they had already run out of two of the specials. Lesson learned is that we need to get there earlier. Not good for large parties– they only have tables that seat parties of 4 or less and one table that fits 6. Will definitely be back!
Leslie L.
Classificação do local: 5 North Attleborough, MA
Had a wonderful dinner here tonight with my husband. Baked haddock with mashed potatoes and glazed carrots tasted really fresh and homemade. They have some small plates also. Very friendly staff. Dessert menu will be offered tomorrow. We’ll be back for sure.
Dustin H.
Classificação do local: 5 Norwood, MA
Stumbled across this place as we were headed to the restaurant next door and had great experience for dinner last night! Staff was personable and pleasant, drink specials were awesome, food service was quick and the food was absolutely amazing –we had the chicken and pork and both had a great«home cooked» quality to them. Overall a really positive experience for a great price and the atmosphere was perfect!