La Cascata

I stopped in on 3÷29÷16 because I had a voucher for a free dinner for two. Let me tell you, the food and service were outstanding.
I believe the Bartender’s name was Theresa who waited on my friend and me. She was fantastic, always making sure everything was paced well and not to rush us. We ordered a wedge salad and flat bread for apps that came promptly and tasted delicious.
I had the NY Strip which was cooked perfectly. The bartender suggested a Shiraz that matched well with my steak. My friend had the chicken parm that he enjoyed as well. He took a tiramisu to go, to top off the meal.
I would recommend going here to anyone, one of the better steaks and meals I have had in a while. Great Job!

I had made reservations for valentines dinner on Saturday 13^th for 730 pm. We arrived at 740 pm because it was snowing and about 2 degrees and also waited for the valet parking because they were busy. When we arrived at the restaurant at 750pm we were told our reservation was given away because we were more than 15 minutes late. We explained what happened and were told sorry I can get you a table at 930pm. No thanks !! Great customer service Won’t go back again.

This was a great place to stop and eat after spending a day at Niagara Falls. The food was amazing and the pricing wasn’t too outrageous. I ordered the scallops over spinach and tomato risotto. The scallops were cooked to perfection and risotto was extremely savory with just the right amount of creaminess and mixture of sweet and sour flavor to it.
It was a little odd figuring out who to talk to since when you get your table there are two restaurants combined, so the hostess for the opposite restaurant was present but we had to wait for ours to return to the stand. But we were seated as soon as she arrived back. We were seated in a round table with nice table clothes and an elegant looking menu. The décor was very elegant as well and I loved looking at everything in the room. The service was pretty quick. It didn’t feel long after we ordered that our food had arrived. Our waitress was nice but not great for upscale dining. She passed our table several times while we were waiting on the check. I felt like we were being ignored at times. It took even longer to cash out as she had issues with our bill the first try (when trying to use our casino comp points toward a portion) and seemed to be talking with her peers rather than come to tell us that it would just be ran on our credit card since the comp points weren’t yet available to use.
But the meal was worth it and I can’t wait to come back to try more! Best of all… No tax at the casino restaurants!!!

My husband and I came here for dinner. It shares space with Koi.
We started with caesar salads which were pretty good. We also had a bottle of Riesling from the Finger Lakes which was amazing. For entrees, I had the lobster ravioli and my husband had the stuffed chicken breast. Both were delicious! The only thing we didn’t like was the tiramisu. Had a strange taste.