Still a favorite. Gorditas are really good, chimichangas are consistent and well portioned, and the tortas are growing on me even though I still prefer Mi Antojo’s bread. Tried a few different tacos; lengua was nice and tender, chorizo and barbacoa were both really good. Jalisco is hit or miss, some days it’s really wet and other times not so much. The beef and al pastor are always good. The avocado salsa is a nice complement to the roja salsa when available.
Cheryl B.
Classificação do local: 4 Fairhaven, MA
Very tasty and authentic.
Erwin A.
Classificação do local: 5 Fall River, MA
Small. Neat. Inexpensive, delicious! We went there with some family to try am the local flavor, and we are not disappointed. As far as tacos, the best meats for us were carne asada and chicken. I feel like the other specialty meats did not hold up to the test for tasting more«exotic» than usual. Overall, great place!
Alex K.
Classificação do local: 5 New Bedford, MA
Can’t beat this place. Authentic tacos. They make their own homemade hot sauces from scratch. The service is impeccable. The owner always has a smile. All the locals from Central America go here because it tastes like home.