Table 3

This is a 3 star place.
Service 2 stars
Food 4 stars
Our waiter, a younger clone of Jeff Foxworthy, and I could not get along. He is going to school as a welder. Perhaps, hidden under a mask, so he doesn’t have to speak with any one, he will do better. We ordered a carafe of red wine. There were five of us, and he automatically said the carafe only is four servings, perhaps two? 22 ounce carafe to start is good enough since I don’t know how the HOUSE wine tastes. Also, one of us does not drink. Also the rest of the party has not arrived yet. Now we order the cheese tray. And he reminds us that it is a SMALL portion of cheese. Should we order two? Do we mention that ½ of us is lactose intolerant? The tray came and it was a pitiful portion of regular very day cheese.
Every one, save me liked their food. I got the duck burger. Meh. The trout, the gnocchi, the roast chicken he salmon, were all reported and looked good. I was the only one who ordered wrong.
Time for dessert and once again the «too small for you portion wise» comes up.
We finish and I ask for a to go box. Twenty (20) minutes later it comes back. The waiter was AWOL.
If a guy looking like Foxworthy shows up at your welding job, make sure he has his tools.

I ordered the roasted chicken salad without bacon. When it arrived it had a tiny side of diced chicken and salad greens. Sad looking. When I asked for the missing croutons they brought me 4 Yep just 4 small croutons. Service was fair. Wine was good. It really doesn’t take much to provide a decent entrée salad too bad because the atmosphere was nice.

Another great meal! This time there were 5 adults, 2 kids. Loved everything from service to ambience to kid-​friendliness to meal. Nice to stop off in their market next door for an afternoon coffee. Will continue to return and recommend.

Just took my family there. Have always loved the food, but this «midday menu» is crap. It’s the market food. Not anywhere worth the $ 50 it cost for 2 sodas, 2 sandwiches, and some cheese. Assuming they haven’t started cutting corners on the dinner menu as well, I would still recommend it for that. But not lunch.

The duck confit and drinks were amazing. We were so excited for our meals. I ordered mussels and my mother ordered trout as we were told they were fresh. They were not. The mussels were so fishy I was afraid to eat them for fear they were bad. My Mother’s trout was also very fishy (fresh fish should not be), dry, and bland. They brought us out two new meals (both beef). Mine was okay. My mothers tasted microwaved. The drinks and apps were great but the main course and dessert missed the mark. I expect more from a $ 100 lunch.

Very bad customer service… Renee was horrible. Would be better off going anywhere else. Does Renee own this restaurant because she said she did.

Love this little French bistro ! I usually stop & dine here before a movie date. I decided to bring a colleague here & it did not disappoint ! I love Table 3 exquisite wine list. We arrived around noon & sat near the bar area. The sun was beaming otherwise we would have sat on the patio. The service was very prompt. I chose the grilled chicken sandwich… loved the pepper aioli spread. Mmmmm mmmmm mm. So rich in flavor ! Def visit this place if you haven’t. Great date night restaurant or quick light lunch :)

Love the atmosphere & the food is always wonderful! Great patio & very attentive service.

I have been to Table 3 a number of times through the years for early dinners before going on to an event. I have been to the bar twice and once just a few nights ago. All the tables were full so we sat at the bar. The place was busy (it was about 7 PM), but the two bartenders who also waited tables in the bar area, kept things moving. We split the cheese tray which had three generous portions of a variety of cheeses, some roasted pecans, dried fruit, honey, and various breads and crackery things. $ 16.50, but it filled us up along with our drinks.
My favorite «Daddy Drink» is a Manhattan and it’s my litmus test for whether a bar is any good or not. Table 3’s were very good and I enjoyed mine. I am becoming more of a fan of the bar than of the restaurant side of the place, though that’s always good, too. The restrooms are first class, too. One of my indicators of a business in trouble is a poorly maintained restroom. By this measure, Table 3 is doing well!
Expensive — of course, but we’ll be back from time to time as we make our rounds.

The food is good. …limited menu… crazy over priced. $ 18 for an heirloom tomato appetizer?!! RPM in Chicago doesn’t charge that much. $ 4 for a bread basket? Good food, outrageous prices! Two stars for food… minus 3 stars for the prices.

This place is my jam. Love it every time. Great charcuterie, oysters and entrees. Really great for a special night out. I love it that they have champagne cocktails too. Their wine list is amazing.

We went here last Friday night with friends and I was excited to come back. I’ve been here twice before and had wonderful experiences. Unfortunately, this one was a bust. When my Salad Nicoise was delivered, I thought that surely some of the tuna had been forgotten or maybe fallen off. No, it turns out that for a dinner salad, a 2 oz tuna portion is all you get. Those two small pieces of tuna looked pathetic on the large bed of salad. The salad had been dressed too early and several of the leaves were wilting. On top of that, while I understand it from an inventory perspective, I don’t like the use of a logo on a wine glass to ensure that no guest ever gets more than the exact pour of wine. That doesn’t make me feel welcome, that makes me feel as if you don’t trust your staff.

5 stars, hands down. My friend and I dined here last night. The wine list is amazing! We were there for probably 4 hours, and the waiter visited us just the right amount of times! The cheese plate was sooooo good! I ordered the salmon, which was delicious! y friend ordered the trout, which was also delicious! The atmosphere was quiet with low lighting. Valet parking was available as well. I will definitely come back!

Mid day drink with the hubs. Really love the bar area at Table 3 (we’ve been here a couple times). I love the uniqueness of all the cocktails (I got a champagne martini and Dave got an espresso martini) and the fact that they’re willing to make anything unique off the menu.. . At a price:-)
Great stop after shopping or a movie when you don’t wanna go home just yet.
Flatbreads are good. So is the kale salad. Beet and arugula salad– yes please — more!
Definitely a return visit soon.

I love this place they offer a cheese burger and fries on wednesday for 5.00 from 11am to 2 pm And 5pm to #close anyother time would be 13.25 this is green hills and food will be more expensive just because of the area all places here the rent is very high

Wow. I literally have to give this five stars because of the lamb burger. It’s pretty much the best burger I’ve ever had. If you like juicy meat, creamy cheese and soft bread. This is the meal for you.
Outside of the best burger ever, the other items are delicious as well. I used to live in France and I would say that the flavors are very rich and close to what you would find in Paris. Of course the portions are a lot larger! I also enjoy the atmosphere and the service. Great place!

The perfect pre-​movie date!!!
A hidden jewel of class and yum!
A great wine list and a wonderful charcuterie!
Very different for Greenhills!
French food and more!

We really enjoyed our snow day lunch at Table 3! I read that Table 3 is doing traditional french cuisine well, and I must say I agree.
My husband really enjoyed his rich coq au vin. I had a bite, and it was on point. I couldn’t stop myself from ordering the duck burger. I mean, it’s a burger made with duck meat, right? I was really pleased with the size of the burger — it wasn’t this monstrous thing that is so commonly served at restaurants these days. i could hold it and bite into it without cutting it in half or dislocating my jaw. Overall, the burger was good. Sadly, I think the duck only served to increase the price of the burger ($ 16). An all beef patty could certainly compete with what I had, and for less money. Surprisingly, the best part of my burger was the bun! It was PERFECTLY toasted. I mean, every bite had this light crunch to it. It really enhanced the whole experience.
I’d love to try Table 3 again and eat my way around the menu. I imagine I’ll be navigating a crowd (for good reason) once the ice melts. Good job, Table 3. Magnifique! Formidable!

After being here for a regular dinner and a private event, I can officially say that I am a fan of Table 3. The name doesn’t really convey the «French comfort food» vibe they’re going for, but I’ll forgive them for that.
French comfort food, indeed. Moderate portions, but food so rich they would need to serve defibrillators with the meals if they were any bigger. The beef bourguinon, my word! (that’s a good thing!) Speaking of — why was coq au vin on the menu in French, but it was BEEF bourguinon and not boeuf? I digress.
The staff has been friendly and service prompt during both of my visits. Parking can get a little interesting if you choose not to valet, but the mall lots and movie theater garage are fair game.

Restaurant week… Day 2.
2 items for $ 23.00. Sweet! My dining companion and I had seafood on the brain, so we ordered the exact same meal. The mussel appetizer and then the bouillabaisse «seafood» stew for entrée. I ate up the entire mussel appetizer, it was heavenly! Lots of garlic and a white wine/​butter broth with a good amount of bread to soak it all up with. Yum. It hit the spot!
The bouillabaisse was good, but the shrimp was very seafoody… and not in a good way. I looked at another one and it was not deveined. Gross. That would explain the potent taste. I liked the flavor of the stew and the other seafood was good, but I was also disappointed to see only one calamari in my dish. Bummer. Overall, the meal was good, but I was a bit put off by my entrée.
Note, they serve house wine by the glass for $ 6! Not bad at all. Wine list is great.