Spain of Narragansett

Are here about two weeks ago. Best seafood restaurant we have eaten at in awhile. Portions were correct for the price and the food was outstanding. Wi be going back on our next trip. Everything was excellent. Salmon was outstanding as was the muscles in wine sauce.

This place is right down the road from my house. Every time I’ve gone the food is amazing. It’s definitely worth the money if you’re going to splurge. The service is always excellent. The specials are good, the dinners are good, the desert is good. The wine is good! I love going here for special occasions with my sweetie!

Spain of Narragansett has Outstanding food and service. My family eats there frequently. I love the seafood, veal, and pasta dishes… I also love their appetizers. The calamari and clam casinos are delicious. Bön Appetite.

Negatives — It’s very very over rated. You wait forever for a table even though they will tell you 40 minutes. 2 hours before you get food for example. Waiter told us one market price but bill was over 40 dollars more and the worst part was the waiter argued with us which was quite embarrassing. Food is mediocre at best. Not sure why folks wait in line.
Positives — Bartender was really good. Other than the waiter, the table help was excellent and quick to clean off plates and bring more drink.
But so many more fantastic choices in this area.

Paella was excellent. Chang the server was wonderful and attentive. Highly recommended!

It was pretty good. The main dining room was very loud so I had to repeat myself constantly to the wait staff and my husband and I had to yell at each other. The food took a long time but the place was totally packed. Overall it was pretty good food. We had the mushroom & calamari apps. The calamari was over cooked & the dish didn’t have any tentacles in it. That’s my favorite part so I was surprised I didn’t see any. The mushroom app was perfect. We split the seafood paella for entrée. It was tasty but the seafood tasted frozen. The paella wasn’t spectacular. The service was good but I could tell that the servers there were all kind of old & sweaty. Our server did not have much personality but the staff met all of our needs.

From the second you walk in the door and deal with Joe, til you hit the bar for drink with Sixto or Manny, or the great dining room staff, it is a great time with consistent great food. Everything on the menu is delicious. Get the veal spain if you have never had it, have some sangria, end your dinner with a sixto and you will be happy!

Wonderful meal excellent service! We had swordfish special and squash blossom! With a ½ pitcher of sangria! All the best I have had and they even split the meal for us! Best place in Narraganset RI!

My family and I loved this restaurant! The food, service, and atmosphere were all top notch. We had the clams casino, stuffed mushrooms, squash blossoms for appetizers which were all super tasty! My favorite was the squash blossoms. I had the lamb chops special, which consisted of 3 huge chops that were full of flavor, a mountain of fluffy mashed potatoes, and a side of fresh asparagus, carrots, and green beans. Another had the paella seafood which was a giant platter of lobster, scallops, clams, shrimp, mussels, and rice covered in marinara, which he thought was amazing. The desserts were probably the highlight of the night. Our waiter came around with a tray of mouth watering desserts that were just too hard to turn down. Before the meal we agreed only one dessert to split for the table, but we couldn’t resist and got 4 desserts: 2 slices of turtle cheesecake, chocolate molten lava cake, Oreo cake. Our favorite was the title cheesecake, which had a graham cracker crust, layer of chocolate, and topped with caramel. It was amazing! The atmosphere was also really great and made you feel like you were transported to a villa in Spain.
I highly recommend coming here for dinner! You won’t be disappointed!

Amazingly beautiful wedding! It was a day wedding, the ceremony was outside on the patio/​terrace area. The set up was perfect for an intimate wedding. The cocktail hour featured their signature sangria (both red and white). The appetizers were perfect and diverse. Upstairs the function room had an ocean view. The meals were also amazing. I had chicken, by boyfriend had filet. We are still talking about how delicious the meals were. The DJ was PHENOMENAL! She had a set up downstairs for the ceremony that was perfect for the space (music was just right). She kept the festivities going and got everyone up on the dance floor to close out the event. I recommend her for future events.

We live in the area and the choices available are slim so we occasionally will come to Spain. Some people rave about this place but I find the food to be mediocre at best. The service however has always been good and consistent the food just has never done it for me the last time I ordered the Paella it was dry, bland and the mussels had a foul odor.

Excellent meal with friends and kids at Spain. Service great, meals delish and the best turtle cheesecake i have ever had! Go to Spain, now.

Stayed in Narragansett for a business meeting and stumbled upon Spain. The stuffed artichoke appetizer is to die for, literally! For dinner, I ordered the stuffed veal special and it was super good. This was peak summer and I still got seated quickly and John (server from Portugal) was amazing! My food got here very quick and was thoroughly enjoyed. I would highly recommend this place!

Yes 5 stars! The service is impeccable. The food is delicious. I have never had a bad meal or expeirence here. No restaurant in South County can beat the quality of food, service and atmosphere better than Spains in Narragansett. Chang, Sixto and Manny at the bar rocks!

With so many choices of great food in Rhode Island, this is a place to put on your list. The service in the Narragansett location is very good along with the food. The Paella is out of this world, the wine list is reasonable with a good variety, and the appetizers are hard to choose from. Will go back and sit at the bar with my wife and eat three or four appetizers just to get to try more of them.

I really liked going to Spain
It was busy there, lots of people, but getting a drink at the bar was still easy and the wait for a table wasn’t too long. Once seated The server was very professional and experienced. I had a white sangria which tasted a little too much like orange juice. The warm rolls tasted great with the garlic butter! The stuffed mushrooms came out very quickly and were very good. My pasta dish was just ok, the shrimp tasted good but I believe the cheese they sprinkled on top may have been bad due to the smell. My husbands lamb was good but did not have great flavor. We would go back again as we really enjoyed the atmosphere but we will definitely have to order something different to try next time.

Celebrated my son’s birthday dinner at Spain last night. Another success! We started with the shrimp cocktail, 3 chilled, jumbo shrimp to an order or more. Service was impeccable! The Caesar salad and the stuffed tiger shrimp for dinner. My son had the filet, cooked perfectly! I had never tried tiger shrimp prior to last night. First off tiger shrimp is probably 4 times bigger than a normal shrimp, surprise! I was served one in the shell stuffed with seafood stuffing. I loved it! It was a fun presentation in the shell, the taste was delicious! Heartier than a normal shrimp but not quite like a prawn. We enjoyed a lovely evening and it ended in a single candle lit in my son’s dessert.

I went to Spain of Narrangansett last night to celebrate with family and was blown away by the service and food.
We were sat pretty quickly I thought for a Saturday night around 6pm. We were immediately greeted for drink orders and read the specials. They bring endless bread a mix of french and cranberry bread.
We decided on two appetizers, shrimp cocktail and fried calamari. The shrimp cocktail were large and fresh and the fried calamari wasn’t greasy at all and was very flavorful.
I got the 16oz sirloin which was charbroiled a bit too much but cooked extremely well and had this incredible lemon, garlic, brown butter sauce. I was apprehensive to have a lemon sauce on dark meat but it really was the perfect blend. The garlic mashed potatoes were creamy and flavorful and the mixed vegetables were sauteed in the perfect amount of olive oil and cooked perfectly.
I made room for dessert and got the Turtle Cheesecake and it was the best cheesecake of my life. Light and fluffy with the perfect amount of caramel on top and strawberry drizzle on the plate. I will be going back here and hope the tiger shrimp special is still on the menu as I was torn between that and steak!

On the evening of my visit to Spain of Narragansett, black sea bass was just delivered. I ordered it, and it was a true winner. It was served with spinach sauteed in olive oil and with a rice seasoned with saffron and a homemade stock. The blend of flavors was absolutely a treat. I truly look forward to my next visit at Spain.

We’ve come here many times over the years when we were in Rhode Island — I actually had my bat mitzvah reception here many years ago too — and it’s always flawless. Tonight we dined with a fairly large group of people, about 9, and the service was great.
I ordered the pork loin and the sauce was a little spicy but tasted good. I’m not a seafood fan so we ordered the portobello mushrooms for an appetizer. We also tried a few desserts, I ordered the Kahlua cheesecake which was great and I tried my mom’s pumpkin cheesecake which I also liked, surprisingly because I don’t usually like pumpkin.
Love this place and definitely will be back. My only complaint: where were their mints?! I didn’t see any as we left and I love them.