Enjoyed Peruvian Breakfast here which included a pork sandwich, a tamale, an empanadas and coffee. Portion was enough for two!
Mel B.
Classificação do local: 1 Thonotosassa, FL
Food is Tasty but a bit over priced. This was not a good day for businesses since there were power outages throughout the area. We understand that service was going to be slow. The woman behind the counter was hand writing orders and would excuse herself to take them to the kitchen. If only the tickets would have been processed in order I would have given a better rating. We waited for an hour after giving our order but others that came in after us received coffee and hot food ahead of us and ahead of those that were already there waiting. What we ate did taste very good. The Peruvian Café con Leche was not anything to get excited about. The Beef Empanada was good. Had a bit of a sweet taste. The hot sauce was very good! The other pastries looked delicious too.
Anna S.
Classificação do local: 4 Naples, FL
Went here last month for the first time. We got a friendly greeting and orientation to the menu and cases. I had the triple sandwich(avocado/egg/tomato) and it was lovely. Bread is the softest ever. My son had the beef empanadas. He enjoyed them. We have been back three times and loved it each time. We even ordered a special occasion cake for February. We got nice service and good prices.
Apu B.
Classificação do local: 4 Beaufort, NC
Great pastries – loved the guava, dulce de lechwe was Irrestible – much better and airy then the local French patisseries. The empanadas with Peruvian flavors were light, flavorful, and delicious. Believe me this is not my go to bakery for breakfast and dessert pastries all at very reasonable prices
Ruby H.
Classificação do local: 4 Naples, FL
Empanadas are usually okay! Recommend getting them in the morning by the afternoon they seem to be not fresh. Sándwiches are Great but samething too. Besides that is very clean and friendly .not cheap or expensive. Good Prices. Never tried their desserts only alfajor and it’s not the best alfajor in town. Sorry but it taste it old maybe It was not my luck of day Overall it’s a great place to go
Tai P.
Classificação do local: 5 Naples, FL
Very yummy! We had the empanadas! You can tell even before your first bit it is made in house! But oh boy when you do bit it.,. Yummy!!! Made fresh that day with a very flakey pastry & perfect apple filling! We will be back!
Jessie H.
Classificação do local: 1 Estero, FL
Christmas eve we were shopping at bed bath and beyond, and I remembered how good this place was. So I told my mom, and she ran in and bought a small cake. She asked if it was baked fresh this morning and they said yes. Later that night she cut a few small pieces and I took a bite without looking to close.” AHHH I taste mold” I yelled. Cutting a big piece you could see the large green mold spots perfectly. This cake was ATLEAST2 weeks old. I gently put it in a box and we took it back the day after Christmas. The baker would not even come out of the back and say sorry. They acted like we did this. I will not be going back.
John M.
Classificação do local: 4 Atlanta, GA
I’ve been driving by this place for a while now and decided to give it a shot. I’ve only had Peruvian cuisine once before so wasn’t quite sure what I’d be getting. The lady working in the café was very friendly and walked through all of the various options. Since it is a bakery, the meals stick to the basics revolving around sandwiches, empanadas and tamals. I decided on a combo that included a chicharron sandwich and a spicy chicken empanada. The sandwich was excellent, and the quality of the bread really enhanced the taste. My only experience with empanadas has been the jamaican beef pies you get from Costco, so my standard was pretty low. The empanada here had a great crust that was very light and thin. The filling of spicy pulled chicken was a nice sized portion. You definitely won’t be missing out on any carbs if you eat here. I look forward to coming back and trying a few other items on the menu such as the tamal and their version of a steak sandwich. I appreciate the friendliness of the staff and the patience to educate this novice in Peruvian food.