Joe’s Pizza

Been a spot I’ve been grabbing here and there for yearsssss but we in the last year decided to get our pizza at Naple’s or Marino’s. There is only one person in the business that speaks English and that is always their female cashier (17 out of 18 I remember are totally rude, prissy and unprofessional, but always good looking). Not saying that is a problem but it doesn’t help with Latin news blasting and Latin radio blasting EVERY SINGLE TIME I HAVE EVER BEEN THERE. Really not a customer friendly place at all and they don’t have air so eating there in the summer is horrible. Honestly their service and pizza has just gone downhill completely. Naple’s over Joe’s any day.

Biggest and tastiest stromboli I have ever eaten. If I would not have lost my foot, I would come back.

Worst experience ever. First they lose my pizza and I have to wait for another one. Then they ring me up they still charged me full price. The individual ringing me up gave me back the wrong change for a pizza that cost $ 12.50. When I brought it to their attention the other guy said its 13.50 they have no idea what they are doing there. I should of known when the place answered the phone HELLO. NEVER AGAIN. YOU LOST MY FAMILYS BUSINESS

Best pizza in town and great service. Always fresh, great prices. Plenty of seating if you want to eat in. It’s excellent hometown pizzeria. Fast and courteous service.

Joe’s pizza is my favorite pizza in the area. It is a little on the pricey side, but it is ready quickly and has good portion sizes.
I also enjoy their sandwiches and strombolis — especially try their cheesesteak stromboli. It is the best around.

Greats sandwiches/​subs/​cheesesteaks. Their pizza isn’t my favorite but maybe I’m not a pizza person.

Joes is weird… let me explain.
I recently got a new job in the area, so I was out scouting new places to eat and happened upon Joes, so I decided to stop in and get some Italian. The first thing that I noticed when I walked in was the latino radio station playing as the 100% latino staff worked the ovens and register. Not a problem, its just that Joes does not read «Italian» in ANY way. Like I said, that doesn’t bother me in the slightest; if the food is good, I don’t care if clowns cook it, it was just a little weird.
What DID take me aback is the next thing; are people supposed to be behind the counter?! As I sat, waiting for my food to be ready, a lady got up, walked behind the counter and refilled her soda and went back to her seat. «Ooooookay…she must work here or something, or know the owners…» As I sat, no less than FOUR MORE PEOPLE just walked in, and walked behind the counter. They refilled their drinks, got ice, picked up and touched things, etc. One guy even finished his food, walked behind the counter, GOT CHANGE FOR A 10 FROM THE REGISTER, and left through the back door! And he had like a USPS uniform on, so he absolutely didn’t work there. It was SO WEIRD! Is that just like a thing they do here? I’m confused.
About the food, I had pizza the night before, so I went with chicken fingers at Joes. The fries were perfect, and the chicken was cooked well enough, even though they were less «fingers» and more «flat pounded chicken.» The fingers weren’t really seasoned and I asked for honey mustard to eat them with. The honey mustard was TERRIBLE. It tasted like old wax or something, and I’m almost positive there was no «mustard» in it. It was like, mayonnaise, honey and tortured souls. Yuck.
Chicken fingers, fries, drinks and side of regret flavored like honey mustard came to about $ 10.

Joe’s use to be the best Pizza in the Mullica Hill area. They cost more than the competition and it is good.

I dread the day I leave for college. Mainly because I’ll miss Joe’s.

Best pizza in south jersey, no question. Don’t get anything fancy, just get plain pizza, or maybe one or two toppings if you think it’s necessary. But telling you now, it’s not.

Didn’t want to go the typical stops off the i 95.
Their large strombolies, $ 18, could easily feed a family as it did ours.
Look for them.