Miller Place Bagel and Deli

The sandwiches are really good. They don’t skimp on the meat like some places.

The bagels are terrible. Over baked, tough, chewy and tasteless. I only went there because I went to Tuscanys and I was in a rush. Never again. I will stick with Mt. Sinai bagels by King Kullen
Another note is the cream cheese wasn’t good AND the price was expensive.

I’ve lived around this area my whole life and barley come here because it’s expensive and the foods okay but I went to get a sandwich for lunch and I wasn’t happy. The workers making the food are cursing in the back, there was a line of people waiting to pay for there food and I got chicken cutlet on a roll for 10 $ for just that! Also I got onions on my sandwich which I never asked for. I could have gone a down 25a and gotten a footlong from North side deli which tastes a lot better for that price.

Do the Math.
Sometimes you get a fresh bagel. Sometimes the type of bagel you ordered is in the bag. Sometimes the bagel is not burnt on the bottom. For a dozen bagels, the chance of being totally satisfied is 1 in 96. If you like playing the Lottery, you could be happy here.

Great Bagel spot! I highly recommend it. Probably the best in Suffolk County.

Outstanding food and service. Some of the best bagels on Long Island and anywhere. They get loads of repeat business. Staff is very friendly, extensive menu and fresh ingredients (they do throw away food at the end of the day and do not try to reuse it the next day).
Obviously good since you see the same local people all the time.

If you like doughy bagels, this is the place for you. I prefer mine with a bit of a light crust on the outside. The flavor of the bagels and their specialty cream cheeses are good. There’s almost always a line in the morning which does speak volumes. The staff are courteous. I alternate between this bagel place and another local joint. Parking here can be a pain, especially if the gym is crowded. Like many other bagel places, items like orange juice, milk, bricks of cream cheese and butter, are way over priced. Hit up the grocery store for these breakfast essentials and stick to the bagels when ordering here.
Standing in line behind the pretentious post-​gym crowd that can help themselves with ordering egg whites, turkey, alpine lace with thinly sliced tomato, on lightly toasted, scooped out, whole wheat bagels gets annoying after a while — but you generally won’t be upset with the bagels.

Was here on the fourth of July.
Loved the bagel with cream cheese and lox.
Keep up the good work.

The most excellent bagels. Big and fresh. They have flagels which I love. Their soups are killer. The matzoh ball soup is top notch. Fresh boars head cold cuts as well as a create your own salad station. Plenty of good sandwiches, wraps and paninis. As you can tell I love this place. People are very nice as well. Eat here. :)

The bagels are decent, the egg sandwiches are okay. But the guy that works behind the counter is very rude. Will not go back because of this mans attitude.

I’ll make this short and sweet.
VERY GOOD BAGELS. (and Flagels) even by Long Island standards.
Service. Meh. There is one really friendly guy behind the counter (usually wears a baseball hat) and a gaggle of uninterested high school age girls who add nothing to the establishment.
Sandwiches. NOT GOOD. OVER PRICED AND UNDERSIZED.
Order a egg sandwich with cheese and turkey?
Expect one slice of the thinnest turkey you have ever seen.
Want a good breakfast sammie? GO TO WUNDERBAR in Port Jeff. They know how to give you value for your money.

A dozen is FIFTEEN BAGELS. For like $ 10ish. Seriously. The service was great, in my opinion. They did an awesome job at picking the next person out of the hoard of a line and getting their stuff.
The is this INSANE collection of cream cheeses and the coffee is pretty darned good too.
I spent about $ 30 and walked out with 3 large coffees, a «dozen» bagels, a pound of cream cheese, a bagel sandwich with some amazing bacon herb cream cheese and tomatoes on it, and a blueberry muffin.

Dear suck ass Long Island,
You suck ass almost as much as this shithole bagel shithole. That was not a type-​o.
Because of work, I state that with a grimace, I had to once again venture deep into the heart of So-​fucked County. Seeing as how I was low coffee I figured I would check this place out as I passed it. Well, all I got was a coffee and it was serviceable.
However, it was packed with Long Islanders. And they suck. And I mean packed.
Could barely get around the old senile ones dodering about in circles, doing laps around the impossibly large, for no apparent reason, coffee bar. Seems to me that the old men are actually fleeing their crummy old ladies which, because they are from Long Island, are incapable of love or any other human emotion. Go old man, go! If you shuffle hard enough and long enough, you can make the Queens border before your shitty Long Island heart gives out and the lumpy shrew that has sucked you dry all these years catches back up with you.

I would’ve given 4 stars because their bagels are some of the best I’ve ever had. But they lost stars because of their lack of customer service. My partner and I usually get the same kind of sandwich, deviating slightly once in a while, yet the price is always different. A good business should agree on the price for a sandwich and make sure all employees know those prices. This has happened every time I’ve visited this place in the last 2 – 3 months. Also, on multiple occasions, they’ve played favorites with the regulars, ringing them up first even though I’d ordered even before they walked in the door! I’m wondering what it takes to become a regular. Maybe then I’ll be treated fairly as a valued customer.

This is my favorite bagel place in the area as most bagel places around here are too doughy and soft and are the complete antithesis to what NY bagels are known as. They are crispy on the outside and soft on the inside. I usually get one their Greek omelet on a whole wheat bagel (which actually looks like a whole wheat bagel and not a plain bagel with some specks of wheat thrown in) though sometimes this has caused confusion amongst the staff. i hate to give this place 3 stars because they do have great bagels but their staff is not the greatest. One time I ordered the omelet on a bagel and the kid behind the counter could not get the concept that I wanted an omelet on a bagel. Not only did they have to retake our order 3 times and I had to watch the kid as he kept messing up with the order, they were rude. Really, I don’t understand why putting an omelet on a bagel is such a hard concept to understand. The kid was about to take a whole wheat wrap and put it on a wrap. I haven’t been here in a while as I can’t bear the insanity that ensues on a Saturday or Sunday morning but perhaps I’ll make a visit soon during a less busy time so I can enjoy my bagel without all the fuss.

Great bagels and spreads. They also serve «flagels» — flat bagel, crunchy and not a lot of dough. These bagels could hold their own in Brooklyn or Manhatten!

Bagels taste good but I’m not a fan of there cream cheeses. I usually just eat a bagel with butter. They have a good setup with how u order. Not too confusing. Overall a good bagel place fir eggs and coffee.

Delish bagels and sandwiches. Pasta salad was horrible though and the owners were rude as could be.

This is the best bagel place in the tri-​town area (Miller Place, Mt. Sinai, Port Jeff)
Always fresh baked goods because of the turn over and its a great place for not only bagels but flagels. They make my favorite bagel here, Sunflower. They have a coffee bar with the International flavor creamers, I like Amaretto.
This place also has a nice salad bar!