Red Lobster

My family visit to Red Lobster was good! The staff were very friendly and our waiter had lot of menu knowledge plus he gave us great service! Other staff would come by our table and get our dirty plates which showed teamwork. The manager also stopped by and asked if we were doing great!

we ordered the fish and chips and I have to say it had to be the worst I have every had!!! the biskits were great so that is what I ate for dinner at a cost of 30.00. will not go again the fish and chips so bad wished I had gone to red robin…

Ok for the money. The franchise is not consistent based on my experience. I probably would go again if the town I am working in has one – not every night though.

BEWARE. On 4/​24, we paid a $ 15 cash tip on a $ 70 dinner bill, and the server took it upon themselves to add an additional $ 14 tip to our credit card. If you pay a cash tip with a credit card, write NO TIP instead of 0, a line, or leaving the tip line blank. Now I get the joy of disputing the charge with my bank. This meal and service was not at all worth a 40% gratuity!

I was come this place so many time staff very nice foods was wonderful, I don’t like lobster too much but everything out was wonderful, my coworker & me like come here for lunch because good foods & good deal :)

If you want an adequate meal Red Lobster will do.
The service tonight was good.
I had a three shrimp platter. The shrimp were as small as any I’ve seen in a restaurant. The Shrimp in Alfredo sauce was basically pasta paste with mini-​shrimp. Blah.
My wife enjoyed her selection.
We only went because friends gave us a gift card.
We won’t be back. You can do a whole lot better for seafood in Longmont.

My child wanted nachos. He also wanted the popcorn shrimp. I said «you can only get one thing from the menu please.» So he asked the server if he could order the nachos with the shrimp on the side AND if the shrimp on the side could be changed to popcorn shrimp. Guess what, they said yes! Yes they could do that, and everything worked out real good! thanks lobster people!

Yuck. That about sums it up. Shriveled lobster tail and overdone meat. The shrimp, scallops and lobster all tasted the same — like seasoned butter. Way over-​priced! I’d rather spend my $ 80 for a family of four at pretty much any other restaurant. Not recommended.

Great service! Love their snow crab and the biscuits are perfect every time!

The manager’s greeting as we entered wasn’t overly friendly. Probably just her personality.
Waitress and food was fine. Rockfish special was flavorful with the pineapple salsa.
Their iceberg lettuce salad wasn’t fit to eat. Get some real greens.

After seeing all the ads about lobster fest, we decided to have dinner there last Friday night. We were amazed that for Red Lobster entrees, the prices were $ 29.99, that’s just crazy, red lobster is «fast food» seafood and that’s all it was. We could have had a better quality dinner elsewhere and probably will not ever go back. the prices are too high for the type of restaurant.

My son ordered a whole lobster which took half an hour to arrive and was bright orange. After pulling it apart his fingers were stained bright orange.scary. Don’t think we’ll try it again.

Well priced lunch menu, quick and pleasant service and a satisfying meal all happened today at this Red Lobster. I met 2 friends for lunch here today and although Red Lobster is hardly on the top of my list when it comes to seafood, I was happy with todays experience.
If I could change one thing about Red Lobster, it would be to trim down the number of items on the menu. Sometimes having too many choices can be a bad thing.

When going to a place like Red Lobster, set your expectations correctly and you’ll be happy. We live in the middle of the country, so we can’t expect to get this super fresh all kinds of local sea food. We are only going to get mass fished/​farmed sea food that is prepared in way designed to please a large seafood eating portion of our population. Nothing to exciting, nothing to special.
With this expectations set, we go to Red Lobster and we rarely if ever go away disappointed. This time was no different, we got good prompt service, they have a good selection of beers (including Sam Adams seasonals, and Guinness), and their seafood is as fresh as can be expected 1000 miles away from the ocean. Both the wife and I got the Snow Crab & Roasted Garlic Seafood Bake. Plenty of crab and shrimp, but only 2 scallops — bummer. Was cooked right, the crab wasn’t over done and mushy.
Again, we have reasonable expectations on the food, and normal expectations on the service and the several times we have been to this Red Lobster they have all been meet. Don’t get me wrong, I’d rather be sitting down on a restaurant in the Gulf some place eating some fresh Gulf shrimp or what ever is fresh, or out on Pier 39 getting some dungeness crab and clam chowder or where ever I can see and smell the ocean eating what was swimming just hours ago… but I can’t do that in Colorado so I go to Red Lobster and get reasonably good generic seafood.

The Denny’s of seafood. …enough said. I can’t understand why their parking lot is always full.