Will never go back. Went with my family and the owner came in drunk. Not a good sign. Ribs were dried out I quess from sitting in a warmer all day. Sauce tasted like cattlemans with onions but he insists it is his own sauce. I think the mashed potatoes were made with water. There are much better places to go for BBQ. The waitress was really nice but ai could tell she was aggravated with her boss being drunk as much as I was.
Joshua F.
Classificação do local: 5 Orion Township, MI
This is an awesome place to eat. I am a New Orleans Native and love BBQ. My girlfriend and I came by for lunch on a recommendation from her boss. The food is GREAT. From the moment I walked in and got the smokey smell, I knew we were in the right spot. Food is awesome just the right amount of sauce and full of that great smokey flavor. We also met Mr. Ted who came out and gave us the full story on how he smokes his amazing food. Great people and great food, what more could you ask for.
Aly S.
Classificação do local: 1 Central Business District, New Orleans, LA
If you’re looking for good barbecue in the Kenner/Metairie area, SAVEYOURTIMEANDMONEY and DON’T go here! My boyfriend and I went here for lunch only to receive mediocre service and terrible food. The half chicken was just plain old chicken with store-bought bbq sauce on top(not even spread over it– literally just a blob of sauce), the baked beans and potato salad were also clearly store-bought and had lack-luster flavor. The brisket and ribs were just as bad and even more over-priced. First time I’ve ever gotten a doggie bag that was actually going home for the dog…
Dawn B.
Classificação do local: 4 Hoover, AL
Cute little restaurant, quaint country atmosphere. The service was friendly and the food was delicious. Very low energy relaxed place. Between the 6 of us, we tried some of almost everything. The turkey, brisket, and chicken wings were fantastic. Great prices for around here, especially for large families or groups.
Melinda D.
Classificação do local: 5 Kenner, LA
Just pick up some BBQ for the 1st time at Ted’s Smokehouse. Food was AWESOME! Ordered pulled pork sandwich, sliced brisket plate, bake beans and coke slaw! We will definitely be back!
Shaula L.
Classificação do local: 4 Metairie, LA
Really good. I was a little concern from reading some of the reviews; but was pleasantly surprise. The server was lovely and the food tasty. The sauce; I agree, ask for it on the side. It can use some work but is not bad. The sides can use some work as well. The beans were delicious but the Mac and cheese not so much. All and all pretty, pretty good. The ribs were delicious and the brisket was yummy! We will definitely come back
Donovan H.
Classificação do local: 5 Metairie, LA
Started with fresh onion rings then had the ‘Ted’ combo, FANTASTIC! Everything was hot & delicious and served in a timely fashion by an attentive staff! Ribs my favorite, going back for more… even though I have to travel bout 9 miles to get there, worth da drive!
Christine L.
Classificação do local: 2 Kenner, LA
The half chicken was so over done I took one bite and not another. Even the dark meat was tough! The BBQ beans were good. The smoked sausage was nothing to write home about. The only thing that appeared hot and fresh were the fries. I should of realized everything must have been microwaved when my order was ready in 5 mins and the food was not piping hot like freshly prepared food should be
Holly C.
Classificação do local: 3 Kenner, LA
Can’t substitute baked potato for 2 sides. A work around is ordering a sandwich and baked potato. Disappointed that family sizes are on the menu, but only offered as takeout. Only chicken fingers on kids menu. Funny tastining iced tea. It’s average. They are pretty stingy with the sauce. Be aware of very limited parking!
Robert L.
Classificação do local: 5 Kenner, LA
Great place and its awesome food… smoke to perfection. Recommend you try this place
Jesus R.
Classificação do local: 2 Weslaco, TX
Small portions, over-priced, brisket was overdone(it should NOT break apart easily in the plate) sausage was good, mac and cheese was good… I’m still hungry, I guess that’s what I get for eating BBQ east of the Sabine river.
James W.
Classificação do local: 3 New Orleans, LA
I took my friend Pete to get some BBQ. He has spent time in Texas and Georgia so he knows his BBQ. The parking is for about 5 cars and the place is small. It has a «small town» feel when you enter. Painted paneling and a deer head. The people were very friendly and the service was fast. Between the two of us we had the Ribs, brisket, pulled pork and sausage. We also had Mac and Cheese and Baked Beans. I would classify the food as average. Nothing great but nothing bad. The Ribs were the best thing we had and they could have held the sauce. It was a little bland and thick. When we finished we stayed and talked for a while. The workers continues to check on us and allowed us to enjoy our stay. We both have high standards for BBQ and this place while ok for NOLA doesn’t stack up to our BBQ travels from around the country.
Thomas R.
Classificação do local: 4 New Orleans, LA
I was doing business across the street when I first saw the sign Ted’s Smokehouse. It caught my attention because good BBQ is hard to fine in New Orleans. The claim of being a ’ ”smokehouse” pulled me in. I was pleasantly surprised and both my wife and myself were quite satisfied. I look for BBQ that is cooked all the way on the smoker and this hit the spot. The sauce has a nice hint of sweetness. The brisket was cooked to perfection. But the RIBS were the center of attention slow cooked with a great smoky flavor and falling on the bone tender. I enjoyed the meal and will travel back for another combo plate. Our server Nina was great and very attentive. The place is small and cozy just like I like it. Try it you will enjoy.
Alex R.
Classificação do local: 3 Metairie, LA
My wife and I were in the mood for some BBQ which there seems to be a lack of in New Orleans! We tried Ted’s Smokehouse for dinner one night and it was just about what we were expecting, decent Texas style BBQ. I tried the Ted’s special with beef brisket, pork ribs and link sausage with potato salad and baked beans. My wife had the pulled pork sandwich with a side of cole slaw. The dishes were heavy on the BBQ sauce, possibly because the meat was a little dry from being smoked earlier in the morning. We thoroughly enjoyed the ambience but overall the food was nothing to write home about… it did however satisfy our craving for BBQ.
Craig J.
Classificação do local: 5 New Orleans, LA
Great barbecue and sides. Best we’ve had in Louisiana. Plenty of seating inside, tiny parking lot. Fast service. Go there.
Kandee J.
Classificação do local: 4 Reserve, LA
I really enjoyed the food here. Good food and great service. The only down fall to this place is that the parking lot is very very small.
Michael G.
Classificação do local: 1 Baytown, TX
Didn’t like this place at all. The sauce wasn’t good and it ruined it for me.
Laurie T.
Classificação do local: 2 New Orleans, LA
This wasn’t bad but it wasn’t great either. It was quick and convenient and quite honestly, I didn’t want to spend a whole lot of time figuring out what I was really in the mood for. With that being said, I’ve had way better. The beans were delicious and the cole slaw was good. The beef brisket could have a better smokey flavor to it and the BBQ sauce seemed like a kraft blend out of the bottle. It was edible, but I’m not sure I’d choose it again. We ordered take out, but the dining room was small and intimate. Not especially appealing. I would opt for takeout if you decide to give this place a whirl. It was clean, but nothing special. The girl at the register was friendly and had a smile on her face. I would say try it. I can see the reviews haven’t been great but it’s just an average place with okay food.
Shannon S.
Classificação do local: 2 Garden District, New Orleans, LA
The BBQ brisket here isn’t fantastic but its decent and the cole slaw is pretty good. The folks that work here seem really nice. The parking lot for this place is microscopic and has room for just four cars and one handicapped spot. Sadly the BBQ doesn’t come close to the Joint but maybe they will keep working on it.
Keri L.
Classificação do local: 4 New Orleans, LA
We’ve gone there quite a few times now. The smoked turkey sandwich, onion rings and sausage are also VERY good. Service is great and fast. My main problem has been the amount of BBQ sauce that is used. I definitely need get it on the side. It’s too much and too tangy. It takes away from the smoked flavor.