Tiny Cake Shop Cupcakes

I stopped here recently because I have a doctor nearby, and because I was in the mood for cupcakes, duh. This is a very small and cutesy boutique that’s sort of hidden amongst all the big chain stores in the area. It think it’d be better suited in downtown Grapevine or along Magnolia in Fort Worth, but it’s nice to have little one of a kind places like this brightening up an otherwise typical shopping center.
This bakery is super tiny with just a few tables and chairs, a counter filled with lovely and heavenly scented baked goods, a cash register, and a little table with coffee and paper towels. I doubt many people ever sit long, but if you wanted to they have a cozy space for it. Just not much space! There was only one woman running the show in here during my visit, and she was genuine and sweet and explained all of their menu items to me.
They have a few gluten free options each day, and you never know what they’ll be whipping up. I was pleased and lucky to find 3 different types of cupcakes (salty caramel, chocolate with chocolate frosting, and chocolate with peanut butter frosting), dark chocolate cake balls, and chocolate chip cookies. As is the norm for boutique bakeries, you can bet you’ll drop a few pennies, especially if you’re looking to stock up. I spent $ 9 even on 1 salty caramel cupcake, 1 cake ball, and a set of 2 chocolate chip cookies (which were so cutely wrapped and tied with a red polka dotted ribbon).
I can say with serious confidence that these GF cookies are the BEST choco-​chip cookies ever, anywhere. They have a wonderfully melty and buttery consistency, plenty of chewiness without being undercooked, and really amazing flavor overall. Not too sweet, but obviously sweet and delicious… just perfect. I’m not really a cookie person, but for ones like these I might consider it
The salty caramel cupcake was also incredible. I’m not a huge fan of this flavor in general, but the texture and overall quality of this gluten free cupcake was something to behold. Awesome frosting too. Not too much with a dreamy creamy consistency.
I have yet to try the dark chocolate cake ball, but I’ll keep y’all posted!

Loved this place. Took my 6 year old birthday girl here last night for a gluten free treat. It was amazing. The best I’ve had since going G-​Free 8 years ago. The double chocolate cupcake was so moist. Didn’t know gluten free could be so good. The gluten free red velvet cake balls melted in my mouth. Can’t wait to visit again.

The Tiny Cake Shop makes the BEST gluten free treats in the metroplex! I have had cupcakes, brownies, and cookies from them and they were all exceptional quality. The cupcakes are moist and spongy just like regular cupcakes. So delicious!

I was a bit underwhelmed: cupcakes very small, not enough frosting and priced a bit higher than the other places I frequent for the size of the treat.
I had the salted caramel – flavor was pretty good, though. The best part was the frosting; just wish there was more of it.
I will most likely not drive over there for another one. Sorry.

I don’t like to write bad reviews, but the cupcakes were not good. To be fair it was the end of the day, but if you are going to sell a product no matter what time, you should still put out your best. I bought 6 cupcakes and everyone of them was as dry and crumbly as could be. The flavor was fine and the icing was average. The appeal of the cupcakes was also average, like something I could make at home. They did offer gluten free which is great, but I won’t be returning.

I was on my way to a photo shoot, and saw this shop. I’m a sucker for cupcakes! The place was cute and simple inside. They has a nice selection of treats, and I liked that they use organic flour and offer gluten free options. Their cupcakes aren’t too dense or heavy, or overly sweet. Yummy!

Woah! These are good. I can’t quit thinking about the chocolate peanut butter I had. I’ve never bought cupcakes that tasted so much like they were made from scratch! Every time I go to Tuesday Mornings, I have eyed this place and I finally went inside today. Will be back. Need to work my way through all the flavors. I liked the vibe, too. Just a real sweet, tasty place.

I tried this shop one day after work to get my cupcake fix. I grabbed a red velvet, and found it good, but nothing to write home about. Then, today I picked up a box of six different flavors, and wow. Seriously good. This might sound over the top to say, but their salted caramel cupcake was quite seriously the best cupcake I have ever had. Melt in your mouth, sweet but not too sweet, and a unique flavor to boot! But really all the flavors were great and fresh tasting. I only wish that they had slightly later hours, though since they are on my way home from work maybe it’s good that their cakes remain an occasional treat for days when I get off early.

Clean store — Short hours (closes at 6pm most days) —
I ordered a 6 inch chocolate chip with chocolate icing cake for my
godson’s birthday and prepaid with a set pickup time of 5pm the next day.
I double checked with them that 1 day turn-​around time was okay and
was assured by the owner that the order would be done on time and
it was no problem at all.
I arrived at the shop at 5:10pm and the cake was still cooling.
They use a very melty cream cheese like frosting on their cakes
and I was forced to wait. I was able to leave after 5:30pm and told
that I needed to keep it well air conditioned in the car and put it
in the fridge when I got home. It was very moist and perspiring
when it was handed to me. This worried me.
Temp in my car showed 69 degrees and it was a short trip home to
the fridge. When My godson sliced and tasted his cake we were
upset to find that the bottom of the cake was burnt, the top of the cake’s
icing was melted into the top of the cake and chunks of the cake
crumbled out of the box the chocolate chips had all risen to the top
of the cake and melted into burnt chocolate areas.
The writing on the cake of course was
unrecognizable and had become big oily patches of blue.
The cake was $ 18.
To be fair — I had tried the Banana cupcake and the strawberry cupcake
the day before and thought they were decent but the icing bad.
I do not reccommend this shop for any ordered or specialty cakes at all.

The cup cakes at Tiny Cakes are amazing. They are always fresh, the cakes are moist and the frosting is perfect. My teenage boys always request cupcakes from here b/​c they say there is always the right amount of cake to frosting. I always get the gluten free cupcakes for myself and you’d never know they are gluten free. Moist and Delish! They also freeze well! I like to buy 6 gluten free ones for myself, freeze them, and then take one out for dessert when I’ve got a craving. Have I mentioned how friendly the staff is here? You will never be dissapointed from a trip to Tiny Cake Shop. Biggest Yum around!!!

I stopped in the other day while out running errands. At 1 PM they were already sold out of about half of their daily flavors (although they said they would have more in a couple hours), but they did have the other half to choose from. So I bought two dark chocolate and two mint chocolate. I was really more interested in lemon and strawberry, but I like chocolate (who doesn’t) so it wasn’t that big of a deal.
I thought the cupcakes were OK. They didn’t wow me. They were OK. Personally I like a cake with a denser crumb. These were extremely light and airy. The frosting was OK, but a little too light and airy, as well. I thought the chocolate in both cupcakes had good flavor, but the mint buttercream seemed like it could have been more minty (I like stronger flavors rather than a subtle ‘essence’).
Prices seemed a bit high — $ 2.75 per cupcake — although you get a price break if you buy quantity ($ 2.50 for 6; $ 2.25 for 12).
While I wasn’t wowed by the cupcakes I tried, it’s nice to see a place like this in this part of Keller. I’ll most likely stop in another time and see if I can try some other flavors.

I’m not a particularly big dessert fan — give me a bag of chips or something salty any day! However, I love something sweet every once in a while, and in small quantities. This is one of the reasons why the cupcakes at Tiny Cake shop were PERFECT for me. I tried the Lemon Blueberry, the flavor of the week (or month, can’t remember). I’m not really a chocolate girl and prefer fruity flavors instead, so the Lemon Blueberry was melt-in-your-mouth-should-I-eat-another-one??-deliciousness! The cake was moist and not too sweet with a nice assortment of fresh blueberries inside and the lemon frosting was the perfect mix of sweet and tangy, not too lemony and a nice balance to the blueberry.
The shop itself is very cute — just a few tables and if you eat in you get your cupcake on a cute china saucer. It’s sort of out of the way in a nice shopping center and would be the perfect place to stop in as a refuge from the Texas heat, to get a sweet. :)
I will definitely turn to Tiny Cake Shop for my next birthday, shower, anniversary, etc… or when it’s hot outside and I need to indulge.

Before the shop opened, I was able to taste the Gluten-​free banana bread cupcakes with creamy frosting. Wow! I ate 3 in 2 days! (Eating gluten-​free is a new thing for me, and the things I’ve made myself are less than appetizing, so I was fully prepared to not like ANY GF anything…) but these cupcakes were deliciously moist. Pretty perfect. There was a lot of frosting, which rocked, but after the 1^st cupcake became a little sweet so I scraped some off each of the last two.
A friend was in Keller recently and brought back 2 GF cupcakes… vanilla with chocolate chip! (I think that was the flavor???) The packaging was adorbs — so they traveled well and I was able to dive into another GF cupcake! Yay.
Cute shop!