Which Wich

This place has some pretty good and solid subs. My only issue is that they take a really long time to prepare the sandwiches and aren’t too nice if your not familiar with their ordering process. The subs are kind of pricey and its really hard to stomach paying $ 11 for their larger subs when publix is in the parking lot behind them. I do like that you can tell them exactly what you want on the paper bag which makes it convenient. If staff were a bit friendlier and it wouldn’t take 25 minutes to get three cold subs then I might come back into this place to try them out, but for the meantime I’ll probably stick to the other sub shops.

Great deals and the choices for Which Wich make them a great option for something fast and efficient where you can get a lot for you money. The workers at this location are friendly and fast.

Wow can I say service here is amazing! I used the online app to order and it was ready when i walked in the door. Also got my free chips checking in on Unilocal

Which wich is a neat sandwich shop. They have many protein options from beef, turkey, chicken, veggie, etc. You pick and choose several toppings, sauces, spices, breads and more. Service is usually very quick and the store is clean. This is a great lunch spot and is sure to be a favorite among colleagues. If you are up for it, the milkshakes are killer too.
Definitely a must to check em out!

Best sandwich place in town. I visit 2 – 3 times a week and never am disappointed. Food is very fresh and it is definitely served in a have it your way kind of ways would recommend for anyone

The concept behind this establishment is unique in that you order your sandwich by writing on a paper sandwich bag and turning it in to the cashier. Unfortunately, what could be a great establishment is tainted by extremely poor management and service. Upon having an issue with my order and asking to speak to the manager, he did absolutely nothing to fix the problem and offered ridiculous excuses. Fixing my order would have cost him less than $ 2.50 but instead he chose to do nothing and lose a customer. Not smart business sense at all.

Probably the BIGGEST waste of money. Only giving them two stars because the concept is cool.

I’ve eaten at this location numerous times since they first opened. Yes parking is a bit annoying but the sand which’s are worth it. I think I’m hooked on this place because you can customize the sand which until it is perfected by using an unlimited number of ingredient combinations. Anyway you should try it at least a few times and I think you will find your perfect sand which too. My perfect sand which is the bag #6 «caprese» hot with tomato mozzarella (or cheddar) pesto spinach green pepper olives cucumbers balsamic dressing salt pepper and oregano. Don’t go during their busy time 11 – 2 pm.

There’s been a really cute guy that makes my sandwich every time that I’ve gone in. Needless to say it makes the long waits after 5pm some what bearable. But I still don’t love the place.
Lunch after 5pm means I’m probably been working off of coffee and infused water all day. My stomach noises have elevated from just grumbling sounds to borderline pain. And this is the stuff to cure it. It’s not far from work and when I don’t care or don’t know what to get — I scape a few marks on the bag and wait. I eat ½ a sandwich in traffic — and my stomach calms. I normally wrap the other half and it gets lost in the back of the fridge.
Gyro — (as a salad) EH
BLT — It’s Ok
Reuben — It’s OK
Monte Cristo — I don’t like it. It’s not fried! I thought that was the point? Have all your great healthy ingredients put together as a sandwich, then BAM dip it in egg and fry it? Pan fry it? Deep fry it? Something! I was told this even when I ordered that it wouldn’t be friend. Whatever — gotta try something before I say I don’t like it. Yeah I don’t like it.
Staff is great.
Location is cool but parking can get tight and facility fits it’s purpose.
Food — :-/

Not bad taste ok first time there. I was expecting like chicken breast whole cut up. I didn’t know it was lunch meat sliced. Got the Buffalo chicken sliced lunch meat just doesn’t work for me. They don’t tell you it is sliced lunch meat on the order bag. Kinda disappointed. Yeah I ate what I could I wish I would of known it was sliced chicken lunch meat. I decided after eating half I didn’t want anymore.

My wife and I both had the Chicken Cordon Bleu sandwiches and our toddler had the kids Grilled Cheese.
=== THE GOOD ===
— Ordering System. By literally putting the ordering in the hands of the customer (pen on brown paper bag), Which Wich ensures you’ll get exactly what you want on your sandwich and none of what you don’t want. As someone who tends to be picky about what goes on my sandwich, I greatly appreciated this.
— Food. Though we only tried two menu items, the food was so delicious that we were looking for other Which Wichs for lunch during the rest of our travels.
=== THE BAD ===
— Seating. The seating was fairly limited and could become a problem during peak hours.

I think Which wich is a cool little sandwich shop, I like eating there.
I really like the ordering system as it departs from the typical Subshop model where you shuffle down the counter and pick out your sandwich components. At which Wich you as you enter the store you choose a numbered paper bag that corresponds to your sandwich type and then you use a marker to select on what options you want on your sandwich. You hand it off at the register and then they make it while you wait. It can get weird if there are 10 people behind you and you can’t make up your mind on the choices you want.
The sandwiches are pretty good and they have a lot of options. When I’m feeling health conscious I substitute the bread of the sandwich for lettuce which is a lot of lettuce but is still tasty.
I like eating here.

So I went back to Which Wich today b/​c I received an email from them that since it was their birthday they were offering a deal on their 7″ sandwiches for $ 4! Deal!
I decided to go with Turkey Club on wheat add spicy mayo, olive spread, pickles and lettuce. Boy was that thing yummy!
Which Wich is quickly becoming one of my favorite sandwich shops. Now if only there was one closer to my work and home so I could eat there more often… but maybe that’s a good thing.

Not very impressed. There was about two people ahead of me and they took about 20 min. To make the sub.
With all the options we have on southside blvd. This place was just average.
Not enough lettuce, tomato, etc.
Don’t waste your time. There are much better places then here.

We come to Which Wich quite a bit; especially Wednesdays before church service. It’s quick and very tasty. The options for the sandwiches never end. If you don’t know what you’re in the mood for, it can be overwhelming.

Very cool sandwich shop off of Southside Blvd. The place was clean, well lit, and inviting. The first time vistor may be a bit confused or overwhelmed with the menu, but once you decide on a sandwich, you will be impressed. I ordered the Gyro with Fries and garlic. Mmmmmmm tasty.
I recommend it for a small group for lunch or dinner. They have a limited seating set-​up, so larger groups (6+) will be cramped. Prices are closer to $ 10 for a combo meal which was chips and a drink. They do have a couple of dessert options, also.
No adult beverages, just fountain drinks.
So, I am saying, stop in and find out what your order is…

I have ventured to Which Wich in Orlando, so I was looking forward to trying the one I. The Tinseltown area of Jacksonville.
Okay, I have to admit I love the WW, it is an interactive experience. You grab a bag, choose your meat, vegetables and condiments including choices like banana peppers, avocado and grilled or caramelized onions., And since you pick all the ingredients for your sandwich, ultimately you are completely in charge of the taste of your food.
Service is capable, but friendly but on my recent visit I was uneasy seeing all the low top tables messy without being cleaned and the garbage almost overflowing. I am sure this was because we were part of the after church crowd and by the time we left, the low tops were clean and I survived dining at a high top (just not my preference).
Fun experience for kids and good healthy food choices.

Now let me start with the Sub Sandwich, Grinder, Hoagie, Submarine is my go to meal. I love them and eat them over just about anything else. I finally got the chance to eat at Which Wich and kinda wish I would have missed the wich. I like the place and it’s really clean and bright. That’s where all the good stuff ends. I will say that the sandwich «The Wicked» with it’s five meats and 3 cheeses left me wanting more. For a 10.5″ sandwich should not do. It really reminded me of subway. The sandwich didn’t have much meat on it. The mustard was way to much for me. The bread was good and nicely toasted like I asked. It was just small I mean my small drink was bigger around then this thing. I have had subs much bigger and better then this even from a grocery store. So maybe of I’m feeling it again you folks will get another try at it.

I’ve only been here twice since I don’t frequent the Southside as much as I used to. The first time we went, we tried the Italian and the Wicked. The second time we went, we got the Italian again and tried the classic gyro. The Italian was just as great. However, the gyro was your typical «fast food» gyro — oily and cookie-​cutter meat. The tzatziki sauce was good and the flavors were good, but if you want a real gyro, then go to Hala Café or another real Mediterranean restaurant. Overall, the regular sandwich meats seem to be very fresh and of high quality.
Secondly, nice clean décor, open seating, but the non-​traditional ordering method can throw people off.
I’ll be back :)

We tried Which Wich for lunch since my dining companion is always on the hunt for a tasty sandwich. An employee greeted us immediately and asked if we’d ever been there before. As we were newbies, he came around and showed us the ordering process. Once you chose your base sandwich, you grab the appropriate sub bag, a marker and customize your meal.
We ordered a Turkey Bacon Ranch and Crab Salad sub. A few minutes later my name was called for my turkey sub. Then the couple who came in after us got their subs. Something was up and the sandwich maker guy — didn’t get his name — realized we were still waiting on a sub and came out to ask our name so he could check. I heard them ask for ingredients and sandwich maker dude #2 had disappeared into the back for a few minutes so I believe a lack of handy ingredients was the hold up. Sub #2 was ready a few minutes after that. As we were enjoying our sandwiches, original sandwich dude came to us, apologized for the wait and gave my companion a coupon for a free sub. That was some seriously great customer service.
A group of 10 guys came in while we were eating and they seemed to be cracking out subs at a pretty good pace. One guy listed his name as «Inigo Montoya, Sr.» A bunch of Princess Bride fans got a good chuckle when it was called out. Well played, Sir!