Qdoba Mexican Grill

Horrible services, the lady who was helping us was give me and my wife all sorts of attitude because we pointed out that she messed up on our order. Ordered a salad with no chicken, she put chicken in by accident (honest mistake), when I pointed it out she gave me attitude and started picking out the chicken with her hands. I asked her if she can replace it because we do not eat meat, she proceeded to say «I’m picking out the chicken, I know what vegetarian is I’m not stupid.» Horrible service, I understand you made a mistake but don’t be a bitch about it when we point it out.

If you are hungry & stuck in DFW Qdoba is the only 24 hr place. Free food voucher for being inconvenienced I find my way here. Comedy relief after what some of us been through. The guy greets everyone the same like he just heard the bell in a boxing ring. «WAT YOU WANT?» Customer says «Quesadilla». No facial expression just starring at customer with a poker face he replies, «HUH? YOU WANT CHICKEN BOWL?» LOL Next customer same thing. Like he’s about to get in a fight. «WAT YOU WANT?» Customer says «Taco.» He says, «HUH? YOU WANT BURRITO? NO? HUH? WAT YOU WANT? BREAKFAST?» Oh my I couldn’t stop laughing.
I left with an Iron Steak Burrito and a drink. The burrito was actually better than some I’ve had. The steak was tender and seasoned well. That guy, I don’t know if he’s stable enough to be back there. He’s about to go postal on everyone lol. 3 stars because my burrito was pretty good, they are the only ones open 24 hrs in DFW, my meal was free and that dude provided comic relief for two planes who got screwed over. «HUH? WAT YOU WANT? BEER?» No he wanted a coke! LOL Oh that guy would just give you the meanest dirtiest look from start to finish. Made me squint my eyes too. Wink and blow him a kiss LOL funny omg

I almost apologized to the lady making my burrito for being such inconvenience to her since she did not seem to be in the mood to work but as I really wanted a magarita it was ok. But oh wait, they don’t have margaritas and the girl at the cashier could not have a worse «I don’t care» attitude to let me know that. So next time you run out of whatever it is, take down your signs advertising it. Never again.

Never again. Snotty girl made my burrito. She didn’t leave the tortilla on the hot press long enough. So cold burrito. Snotty looks when asking what I wanted on my burrito. She seriously doesn’t need to be at work. Asked for a side of guacamole. I thought chips came with it. My mistake. Tried it without chips and the guacamole had absolutely no taste at all. So disappointed in my cold burrito lunch :(

One of the worst customer service experiences in my life. And the counter and kitchen were filthy. I’d rather get good poisoning at chipotle then return here.

The only thing good about this meal was the bonus potato in the chip bag lol. Meat was still rare, queso was pretty bland and guacamole my gf had was terrible. If you’re starving and have nothing else to eat and your plane isn’t offering pretzels this may be passable as a meal.

I didn’t give it 1 star because I love Qdoba. Customer service was horrible and to top it off they didn’t have any napkins stocked! How don’t you have napkins at Qdoba? The area wasn’t clean and if I didn’t have to rush and catch my flight, I would’ve went elsewhere. Napkins!!! You had 1 job. SMH… Fail

Pappadeaux’s had me feeling some type of way (hungry) so I gallivant to this crack spot.
Dude I can eat so much. Wouldn’t it be sick if we could just sit on the toilet all day and eat chicken wings?
Money ain’t a thang but a chicken wing so I drop another 8 bucks in the land of Ted Cruz. I walk up to this place and want as much food as possible. I also stunt and smile. If you smile you can get anything! Free guac, etc.
I down this jaunt real quick no homo before my flight to Baltimore, the armpit of America.
The burrito is standard.

First Unilocal review, gulp! Feeling a little out of my league (see: Meghan Fox, holding down a job, et al) but here we go.
Service was great, not too fast not too slow. Everyone was wearing gloves, hair nets (believe me, I checked). They went the whole «nueve» yards. I had just connected from Thailand where you’d (obviously) never see a hair out of place (and I mean never haha) but here– ay caramba! No quiero the burro behind the line who made the salsa. Please sir, may she have a haircut! I know just the barber (Sweeney Todd, review forthcoming).
Food was hot and flavorful. I tried all three beans in one burrito– got a few questionable looks but hey, when in Dallas. The staff was friendly and accommodating. Fair warning though, while courteous, the smirk I received after ordering extra extra cheese was not appropriate. No manager around to forward complaint to but hey, somethings gotta give (hopefully not my belt!).
Adiós y vaya con dios! *yelp* — I think my dog wants some.

Had a meal here around 3 am for a layover from Los Angeles headed to New York, the service was great but food could have been better

I thought this place was pretty decent. I came here for an early dinner before a flight and — especially after having just had awful Mexican food at a Jamaican airport — was very satisfied with the food here. I got a naked burrito bowl with grilled chicken and was pleased with the taste of the food. I really liked how the chicken tasted — although it was slightly dry — and the rice/​toppings were pretty good too.
The one complaint I have is that they seem to skimp on the amount of toppings they give you. I only ended up getting a couple toppings, but they were still pretty un-​generous with the amount they gave me. The portion size was still decent, though, especially for the price.
Overall, I’d recommend this place if you’re looking for a quick fast-​food bite at the airport for a not-​too-​outrageous price.

This is a Mexican chain restaurant like Baja Fresh. You make your own burrito or burrito bowl with choice of meat, rice salsa and sides like corn, guacamole, sour cream, etc. quick and easy. This is the only restaurant open ²⁴⁄₇ at DFW Terminal A by A16. I went for Mexican Gambo bowl with grilled steak, among other sides, it also came with tortilla soup. Pretty decent flavor, but I would go easy on the tortilla soup next time. Since it’s mixed in the bowl with everything else, the overall flavor was a bit watery. Steak was nicely grilled. Not bad for a quick dinner.
#comebackmaybe

What a crazy night! Thanks for making it better! Good food and really friendly workers. Yum! Dinner and breakfast!
Only place open in the airport 24hours.

The burrito is shaped liked a football and the chicken is charbroiled overall it was okay for 8.89 at the airport. Not authentic Mexican burrito.

Truly awful. Unpleasant staff that whispers a lot. Mediocre and undercooked food, specifically the rice. Made the mistake of eating from here and regretted it before finishing my plate. Became very nauseas and threw up shortly after eating and attempted to inform unpleasant staff they should check their meat/​dairy products and they brushed me off, even upon asking for a manager. Gives airport food an even worse name if that were possible. Better luck skipping lunch next time. Don’t even want to share my photo for fear it is false advertising as decent looking food.

Wow. Appallingly terrible service. Walked in around 9:20pm on a Tuesday and was greeted by an employee towards the back screaming, «I see all you [expletive] people. We’re closing soon so make it fast I don’t wanna be here.» Unfortunately hardly anything else was open (McD? no thanks.) so I stayed and was rushed through my order, not told that adding veggies to my salad would cost extra until I was already at the cashier, given a measly amount of lettuce (while overhearing the employee making it yell to the back «we’re out of lettuce»…duh, there was none in my salad), and at the end when I asked for a water and a bag, given only the bag and not realizing I was drink-​less until I was at my gate and ended up paying for a second water elsewhere
I know airports are probably a miserable place to work and that it was late in the shift, but all of this behavior was so unbelievably inappropriate.

Still stingy franchise owner that doesn’t offer you-​pick-​two or free guac.
Service is same old, hit or miss. You didn’t come here to eat service though, and these guys don’t really care, so if nothing else… at least the food here is mostly consistent.

Truly meh. My flight was really, really, really delayed. I did not want to eat here but I was hungry and didn’t know when I would be able to eat real food and didn’t want to get too far from the gate in case our plane actually boarded. (So far I am still in the terminal.) I chose a naked burrito. The first bite was decent and it got successively grosser until the food become inedible. Now I have a tremendous stomach ache. The chicken was moist, at least. Too much cilantro. Not worth $ 10.50, even at an airport.

This location is pretty good. I was summarily ignored when I asked for double pico, and I didn’t press it, as there was a long line, but my food wast tasty, as ordered (mostly), and this location has beer and frozen margaritas, which make waiting around for your next flight slightly more tolerable.
Protip: There are 2 plugs in their seating area. One under the table in one of the middle booths, and one in a column next to a table across from the booths. Hopefully that’s sufficient a hint for you to find it :)

Qdoba is to Chipotle as Burger King is to Hopdoddy. Maybe that’s a bit of a stretch, but this is my first time ever at a Qdoba and I’ve only often heard it compared to the infamous burrito rolling champion.
While catching a morning flight out of DFW, I was very excited to try the breakfast offerings of «fooderies» planted within the airport. An empty space of clean tables and chairs caught my attention, second, a Qdoba employee holding chips and guac samples, and third, a sign with bold letters: Breakfast Burrito. Ah, one of my favorite American interpretations of the traditional Mexican Burrito.
The setup was all too familiar. I walked up to an employee behind a tortilla press and asked for a burrito. He pressed the flour tortilla, asked what kind of meat, beans, salsa… blah blah. You know how it is. The ingredients were pretty much the same except they didn’t look as fresh as they ought to be.
As I unwrapped my burrito from its foil, it unrolled itself into an «artistic open face» burrito. Not that I know anything about rolling a burrito, but, I’m pretty sure a burrito should stay a burrito until you chomp it to bits. The tortilla was oddly more chewy than I expected, and the filling of chicken and fluffy eggs reminded me of the usual cheap continental breakfast.
If I ever want a breakfast burrito in the airport again, I’ll probably be coming back, because, I think this is the only place there that serves breakfast burritos.