Kazan

This was my first visit and I have to say it was a good experience. Our hibachi chef was very good I really enjoyed my scallops. They definitely do not skimp on portion. If you like cocktails the Fujiyama is an awesome drink!!! You will definitely not be disappointed with the cuisine!!!

Pretty good. You can choose to sit at a regular table or at a hibachi table. We choose the latter. It ended up being just the two of us for the typical hibachi presentation. They did the usual tricks. It was still amusing. I had some salmon sake while we waited. It was pretty good. The rice had just a touch too much vinegar in it for my taste, but the fish tasted fresh and were in nice, thick pieces on the rice. The hibachi chicken course came with a soup, salad, and some vegetables. All were pretty good.

Had a great experience here last night. Came for a late dinner with my brother and in-​laws. Chef wad great and the food was seasoned and cooked perfectly. Best hibachi food I have ever had. Low-​key quiet vibe was a great way to end our evening. We will be back soon!

Good. The environment is very relaxing great for mid day escape after the spa or after work.

It’s a fun place for the family. Kids love the grill at the table with the fire and entertainment. During the week the place is empty but on the weekend it fills up (still much faster than the more popular chain).

Nice atmosphere, great hibachi that is fairly priced for the large amount of food that you receive. We also had very good service and a fun chef who was friendly and engaging with our table of guests. We look forward to coming back soon and trying the sushi menu!

The service was nice. The food was pretty bad. Overly sauced and generic stir fry. I can see why it was empty on a Saturday night.

The food and atmosphere was fantastic, the service by the waitress was great. HOWEVER when I went to the restroom the younger Hibachi cook… the one with tattoos on his upper arm hit on my girlfriend, told her that she could do better and asked her if she wanted his number. She didn’t reveal this to me until we were out of the parking lot so I could only call the manager. The manager told me that my girlfriend must be lying, then when pressed apologized. We were talking about going back to this restaurant, now my girlfired doesn’t even want to talk about the place.

I will take Kazan over any hibachi place in Indiana. Excellent service, unbelievable sushi, and a very great atmosphere.

This is my husband and I’s favorite place for sushi in the country! Great sushi (fish is fresh!) and service! Try the colts roll. The egg rolls are hand made at the restaurant.

The lunch deal for the hibachi grill is a great deal! And the food is delicious. Just wish my office was a bit closer so I could visit more frequently!

Kazan is like any other teppanyaki joint. A guy comes out and does a little act for you (twirls his utensils around, makes an egg «roll», creates an onion ring volcano/​choo-​choo train, etc.). Looking past the clowning, our chef was actually quite good. My steak was nicely cooked and seasoned as were the shrimp.

The fish was a little overcooked. That’s literally my ONLY complaint about this place. Service was spectacular and fast. The food was tasty and priced well for what you received. The iced green tea was fresh and not overvbrewed (and refilled often!).
The sushi is a bit pricy for the small size of the roll I had, but it was very fresh and delicious. It was tuna, cream cheese, and avocado, perfectly balanced with a large piece of tuna inside. The hibachi salmon lunch was just the right size.

This is a terrible place especially for those who looking for authentic Jap food. The service is terrible either, and the worst part is, THEY ADD TIPS AFTER YOU SIGN THE BILL!!! How dare they do this!!! This is the most crappy habit I’ve ever experienced and I could never tolerate that. Go to some other restaurants like Sakurai or Kona Grill or Asaka, but not this one, BS* Kazan!

I get sushi, soup and salad at least once a week. Some of the best staff on this part of town.

This place is the only one in Indiana that was so good for hibachi and sushi that we have been to. We have tried a few other places and they were crap compared to this place. Even tho it is an hour away. it was completely worth the drive.
We got there early, about 530. We were seated right away. The staff was funny and friendly. They treated us very well too.
Place itself was very large and it was very clean. Very nice set up and décor was very pretty.
The soup and salad were so yummy, best we’ve had. The sushi was super fresh and rolled perfectly tight and yummy. The sashimi was so fresh, it was soft when you took a bite. The hibachi was like all the rest but our chef was amusing and was nice. I had a filet mignon, scallops and shrimp and they were cooked to perfection and not to mention very tasty.
We would definitely make the trip back!!!

Who does not love an egg juggling act followed by eye brow singeing and an onion train going to Mount Fuji? Shall we wonder why an 8-​year old still begs to go to Kazan at every time it is her turn to pick a restaurant? The true reason may be Shirly Temples and even Sprite served with cocktail umbrellas to young ladies… My secret hook is hibachi chicken liver available as an appetizer option.
Everything is familiar — the slightly tired, but comfy interior and quite a number of hibachi chefs and servers. This is one of the few hibachi places that actually gives you fillet as advertised (too many time have I watched the same piece of meat going on the grill whether you order steak or fillet. Yes, there is a difference even when chopped and covered in sauce!) Fried rice is a bit salty and drenched in soy sauce. «Deep bench» for sushi and sake selections. Family friendly and overall happy (nothing brings strangers together like sitting at the same hibachi table listening to each other’s kids shriek and make slightly inappropriate comments).

We’ve eaten all over Indianapolis in search of decent Sushi. Nothing has compared to the kind of food we’re used to out west (CA + NV). We were about to give up hope until we saw the high ratings for Kazan on Unilocal.
We got the miso soup to start and to be honest it was reduced and on the salty side. We asked for hot water and diluted it down to perfection.
We then tried the salmon and volcano rolls. Took a while to make but it came out great. Fresh and simple they were… not too much mayo or anything like that. Not satisfied we got an EJ roll and big mouth roll.
The wait was worth it. The sushi chef Rick pays great attention to his dishes and strives to make sure you’re getting the best. The EJ roll was good and its richness was well balanced with the raw fish inside the roll and with the raw fish of the EJ roll.
Even though we were stuffed afterwards they gave us complimentary sliced orange for desert which was a nice touch.

Took my nephews there for dinner on a Saturday night. We had reservations at 6pm and showed up a little early. We were seated right away, no problems. The staff was friendly and helpful without being hovering or overbearing. Our hibachi chef was very nice and did a good job of entertaining us.
Our food tasted great and there was plenty of it! You definitely feel like you get your money’s worth here. I had the filet with the mushroom appetizer and fried rice. One nephew got shrimp with the chicken liver appetizer and the other got the NY Strip with the shrimp appetizer. My husband had the NY Strip and mushrooms. We all loved our dishes.
The cost of dinner is a bit out of our normal price range, so we won’t be visitng Kazan very often. However, it’s a nice place to have a special, fun meal.

Another great sushi joint on the north side! My mom and I frequent this place because it’s right between where we both live. Easy to meet up for a some sushi madness! We usually sit at the bar and order the same thing: green tea, miso soup, salad, and some rolls. My typical fancy is the unagi roll and some spicy tuna, and my mom digs anything with crab in it. We always leave happy and full, and here’s why:
— Awesome bar server — Same dude. Always cool. Not a lingerer. Bonus.
— Freshness — Seriously, the rolls here are always fresh and full. I’ve never felt like I got robbed on the roll size. And I love, love, love their miso soup as well as the ginger dressing on the house salad. Delic!
— Affordable — Really decent prices for rolls, pretty standard stuff.
— Relaxed atmosphere — We’re usually the only ones at the bar, or in the restaurant, but we like it. Kind of a divvy-​feel, dim lighting inside, nothing fancy. I appreciate that.
— Grand finale — I’m easily amused, so when we get the culinary-​sliced orange, cut into fourths and stuck with a toothpick to eat, I feel like a 5-​year-​old who just got a balloon. It’s like a free dessert, and it cleanses the palate ever so nicely!
They make my tummy happy every time, and that’s good enough for me. So, if you’re around 86^th and Township Line, looking to score some rolls real quick, come check out the bar for some sweet sushi action!