Absolutely amazing. My first hibachi experience. The cooks are fun, skilled, and interactive. Delicious food as well. Very impressed!
William J.
Classificação do local: 5 Noblesville, IN
This is the best Japanese steakhouse in Indy! The employees are always super nice not to mention the food. Idk what they do but it always taste way better then any other steakhouse.
Kenzie F.
Classificação do local: 3 Fortville, IN
Waiter was great, cook was great, food was great but when the manager came around to ask how our food was I’ve never felt so rushed out of a restaurant. I know they were busy and a lot of people were waiting but it was so rude.
Doug L.
Classificação do local: 5 Greenwood, IN
I am nevrr disappointed. Monday and Tuesday half-price sushi is a great deal. The staff is always friendly and fun. I would forward to going back. I recommend anything off the menu or the grill.
Kendra C.
Classificação do local: 4 Southport, IN
Best soup. Best salad dressing. Best filet mignon, hands down. The chefs are pretty good, definitely better than the closest few hibachi places around here. Fujiyama has made huge improvements over the years in all aspects. The service is always awesome. It is a definitely pricier than most hibachi places, which is why we don’t visit as often as we would like and also the reason I gave 4 stars instead of 5… Still one of my all time favorite places though! I’m not a sushi fan, but I’ve heard the sushi is pretty above average here as well.
Angela H.
Classificação do local: 5 Waikiki, Honolulu, HI
Love the staff here. So friendly and the chef did a few tricks twice since my 3 year old was so excited. Great food paired with awesome service.
Christina G.
Classificação do local: 4 Indianapolis, IN
I enjoyed my first visit. Everyone was nice, polite and helpful. There was once or twice we sat waiting for our waitress so we could get a refill and it wasn’t real busy. But having been one myself I know there’s things going on that guests don’t see. I’d go back for sure! The food was extremely good I must add, of course! I recommend this place if you haven’t been. I’m not a sushi fan at all but luckily they have something for us too.
Crystel W.
Classificação do local: 5 Indianapolis, IN
Brought the whole family here for our parents anniversary 24 of us sat at 3 tables all the little kids were at one table. Chef was awesome they loved it I’ve never seen them so entertained. Overall our experience was great, wonderful service and the chefs made the night a special evening for our family
Nic J.
Classificação do local: 3 Indianapolis, IN
Food here was great. Our hibachi chef was entertaining. He was kind of loose cannon, though. He nailed a lady with a bowl of rice he flipped, and he blasted me in the face with hot grease. I’m willing to overlook that for the great portions and quality food. Just be careful.
John M.
Classificação do local: 3 Avon, IN
Good food, fun show, slow service. That’s my 6 word review of Fujiyama. Date night was upon us and we had never done a hibachi grill together(which we affectionately call«chop chops»), so we decided to try a friend’s recommendation. We arrived at our reservation time(8:30) and were seated within 3 minutes. We ordered Teriyaki chicken off the hibachi menu and were quickly greeted with drinks, salad(with a sweet, tangy dressing that was runny and made my stomach upset after so much of it) and a delicious miso soup. We were also told that each table, which seats 8 people to a grill, has 15 minutes to fill up from the time the first party is seated. That means at 8:45 the table would be closed to new people and the chop chop festivities would begin shortly. By 8:45 we were the only 2 at the table, so we rotated to the center of the table and awaited our chef. By «awaited» I mean«waited.» He came out and started cooking our food at 9:05. That’s a little too long of a wait for my growling stomach. After a fun, fiery, fifteen minute show of clinging and clanging utensils, flying(and dropped) eggs, and several squirts of teriyaki sauce, we got our food. The chef was friendly, had a great sense of humor, and we talked to him a bit after our food was ready. We noticed that other chefs had different show styles: some are more rhythmic with their clanging of utensils making it sound like a STOMP number, our guy was big into funny gimmicks and bits. The food was flavorful, although everything tasted like teriyaki. I took some home and it was good the 2nd day, too! However, we got there at 8:30 and were able to eat entrees at 9:20 = 50 minutes with just a side salad and miso soup. We will probably try some other local chop chops next time.
Jaime R.
Classificação do local: 2 Indianapolis, IN
I am here right now and have been waiting for 2 hours for the food my table of 3 has ordered. Yes it is Happy Hour but the restaurant is almost empty and we still have no food. Our waitress kept saying sorry and that was it. After telling her that wasn’t acceptable, she brought some fried shrimp for us to eat while we wait for our food.
Beau W.
Classificação do local: 5 Indianapolis, IN
I’ve tried to come here every week for as long as I can remember. There’s not a week that goes by where I’m not thinking about this place anyways. On Mondays and Tuesday’s from 5pm-7pm they have half price sushi on certain rolls. I end up leaving more than full and only spent 10 $ total. It’s a incredible deal! Not to mention the quality is the best I think I’ve ever had. I’ve eaten sushi cut right from tuna before in Hawaii, California, Florida ect. And I actually like this sushi more!
Jennifer Z.
Classificação do local: 5 Torrance, CA
Fujiyama is an excellent place for family and friends to enjoy a relaxing and fun night of entertainment and delicious food. My favorite are the shrimp, lobster, and scallop options. The shrimp is cooked the best, and is delicious! The onion soup is light, and also very enjoyable — a welcomed difference to the typical miso soup, which is served everywhere. The best part of Fujiyama is the staff. The manager, Jason, has been working there for over 10 years and is truly passionate about making the experience great for his customers. Chad, the sushi chef is personable and very creative with the rolls he makes! Overall — I would highly recommend Fujiyama for any special get together!
Rachael J.
Classificação do local: 4 Boston, MA
Came for their half off sushi deal and was pleasantly surprised! The food was delicious, but the drink service was a little slow. I was able to come in, sit down and immediately order but my drink took a little bit to get to my table. Fujiyama is definitely a hidden treasure and full of coupons/deals if you know where to look! Will definitely be back.
Cynthia B.
Classificação do local: 5 Indianapolis, IN
Best place for sushi!!! You will not be disappointed, plus Tuesday night is half price on some of the sushi rolls. Great place for a date night!
Savanna L.
Classificação do local: 5 Indianapolis, IN
Always a great experience at Fujiyama whether you sit at the hibachi tables or in the dining room. Friendly staff, great service, neat atmosphere. We love the salads so much we always leave with a bottle of their dressing. Definitely one of our go to spots!
Rose F.
Classificação do local: 4 Middleton, WI
Great sushi! We came to Indy for the Final Four and had a crazy first day that started with a 5 ½ hr drive and almost ended with losing our room that we booked 2 months ago! BUT we got the room AND the best sushi we’ve had in awhile! Yay! The cabernet is fantastic and only $ 5.25/glass great start! We ordered 4 rolls which is how much we usually order BUT it was a little too much because each roll was so packed and yummy! One roll had steak which we ordered bcuz it was different(good but I don’t think I’d order it again bcuz the fish was so good and fresh). The Dynamite Roll was good and interesting bcuz they bring it to ur table on it’s own plate & flaming!!! Very cool! And yummy!!! The ONLY reason we don’t give 5 stars is bcuz of the service from our waitress. We had to get extra drinks from the other waitress… ours seemed to forget all about us. Other than that… FANTASTIC!
Laquetta D.
Classificação do local: 3 Indianapolis, IN
We only visited one time and I wasn’t impressed. To me it’s your regular hibachi place. The décor and atmosphere is nice, but the food didn’t impress. I felt like the food was a bit more expensive than other sushi restaurants that we’ve been too; not worth it. If the food was great this would probably have been good for them and me seeing it was only 5 – 10 mins from my house. But I’ll stick with Ichiban in Greenwood.
Michael M.
Classificação do local: 4 Indianapolis, IN
I really enjoy the food here. The prices are average for Japanese steakhouses. The mixed drinks are really good. I got the Caribbean Sake and it was fantastic. The plain warm sake is also good. The sushi is really good. The prices once again average. I had a «Hulk» sushi rolls and it was FANTASTIC! It is sushi roll dipped in a green tempora batter. My wife and I both got the steak and chicken combination and added shrimp. The food is always cooked perfect. I always have leftovers. You will spend money here, but that is why we only go every once in a while. The place is great for kids. With all the banging of knifes they are barely heard. The kids love the show with the flames and the flipping of eggs and stuff.
Amber E.
Classificação do local: 3 Indianapolis, IN
This is my 7 yr olds favorite restaurant. If you can get Victor as your table cook he has the best show with the most enthusiasm. We usually get the chicken teriyaki. The meal starts with a salad and onion soup. The salad is small but good. The dressing really makes it. I don’t care for onion soup but my sister raves about it. The chicken is good-a little salty, but good and it comes with veggies and a heaping mound of rice. I usually go on Saturday for lunch so I only pay about $ 11.00 for me and $ 8.00 for the kiddo which isn’t too bad. I don’t think I would pay dinner prices.