Had the Portuguese sausage on a pumpernickel rye with sauerkraut. I know it sounds weird but it’s Excellent!!! And what makes it better is that the sausage and bun are both made fresh by other local businesses. Rosie, the owner, is an awesome host and loves to chat with her customers. Great food, great people, at a great price. What more could you ask for?
Ben H.
Classificação do local: 5 Costa Mesa, CA
Bison dog on custom made bun. Peppers, onion, so many mustard choices. Get it done, on the run!