Go to the one on 8th this one is way to slow. Taco Bell has changed a bunch since I was a kid. Oh well. Very bland these days
Dawn F.
Classificação do local: 1 Evans, CO
Wow, Super slow!!! Both dine in and drive through! It is ridiculous, 15 min for a burrito! I will think twice…
Heather W.
Classificação do local: 4 Houston, TX
The food was good everything was correct which is always a plus. I liked it and would eat at this one again.
Stacey K.
Classificação do local: 1 Greeley, CO
Why is this taco bell so slow! It’s the slowest taco bell I have ever been to and I keep going back hoping it will be better because it’s close to my house. Nope, still a horrible wait time!
Euche M.
Classificação do local: 2 Denver, CO
Sigh, well I suppose everything changes. Then people get used to the changes and accept them. Even when the changes are down– rather than up-hill. I haven’t been to a Taco Bell for quite a while. Each of the last, rare visits have been disappointing. Maybe most people like the changes. Then the issue is just me needing to find the«food joint» that I like as much as others love Taco Bell. My drink cup reads«We only use top-notch ingredients in all of your Taco Bell favorites * 100% real seasoned beef * Marinated all-white-meat chicken * Ripe Hass avocados * Juicy, red tomatoes * Real cheddar cheese * Fresh, handpicked iceberg lettuce» I won’t go into the difficulty most people have in discerning Hass avocados from Zutano and others. Nor the preference for dark meat that many people have who seek flavor over the dictates of health police. Nor the question of where we could even find machine picked lettuce any more. My issue is with the unmentionables. I guess they are unmentionable because they were not mentioned: the beans. I used to look forward to a Taco Bell supreme burrito. I couldn’t make one to match. The ones now, though, I just can’t see any supremitude in them at all. The ingredients are kind of dull, frankly. And the beans are just horrid. I know people like them, because Taco Bell is still very, very popular. But for my tastes, the beans are a real, and a disgusting, distraction. The rest doesn’t have much going for it either. Perhaps in trying to satisfy the rants of Washington’s whining and complaining about what other people eat, Taco Bell administrators are trying to provide food that meets some semi-arbitrary D.C. standard. If that’s the case, they are as improved as the IRS is after hiring thousands more burocrats to hunt down the people’s last uncounted pennies.