Los Perez Taqueria & Bakery

This is a gorgeous restaurant. And very well organized with extra and professional staff. It is very well attended and so there must be some great dishes that are very popular. Unfortunately my food was less than average.
For me the chips served at a Mexican restaurant need to be traditional restaurant chips. THESE ARE NOT. Yes they are fried here but they are salty. Not the salt from being over salted after they are fried. These are salty naturally. The dough itself is salty. And it doesn’t have the expected corn flavor you’d expect. My guess is that it’s partly flour mixture tho I may be wrong there. They are not even as good as what you would find in cheap places like authentic Mexican fast food such as hilbertos or even café rio whose chips are traditional.
My meal was just ok. I ordered chili rellano, chicken taco, and enchilada. The rice and beans were great. The three main items were below average. Wasn’t crazy about the taste of the chicken. The chili rellano was not as rich as what I’m use to. Sauces used were more tomatoey and not rich.
My husband ordered the shrimp camarrones a majo de Ajo and he loved his dish. Very large portion of food.
Service was fantastic. Portions are above average. Everyone is very professional and warm. I actually ordered wrong and our waiter brought out the corrected item with no extra charge.
I would love to give this 4 or 5 stars but the chips are a huge factor and my particular dishes were so so.

This place has had a name change and is called Golasas. This is the most authentic and best tasting Mexican food I have ever had. Practically a home cooked Mexican Dinner in a restaurant setting. There is also a large variety of authentic Mexican candy and snacks. The portions are large and the prices are very reasonable, a full meal and a drink for less than $ 10. Definitely try this place out.

The burritos — $ 4.50 — are excellent. I had the pork and it was super tender and flavorful. Unlike other places where you get mostly rice and beans, these burritos are almost all meat. The salsa selection is limited but good; green, red and yellow hot sauce, pico de gallo, jalapenos and onions. The dinning room and tables are very clean. I will be back.