Out Aza Blue Market & Cafe

Delicious — The steaks are to die for and the pasta is delicious. I can honestly say I have never had better Baklava in my life. I took some home and it was still wonderful a couple days later. Flaky pastry. Great to have wonderful food in a clean no pressure, casual environment!

I met my father here for a special birthday dinner a couple years ago, service and food were both spectacular. A rare find on the coast !

So glad we decided to try a new place for dinner. Yummy food, good service and a nice vibe. We started with the artichoke Stromboli and it was amazing. The seafood pasta with Alfredo sauce was delicious. My husband had the lasagna which he thought was good, but next time he will be getting the seafood pasta. (Yes it was that good!) Our daughters liked their pizza too. We can’t attest to the desserts because we were to full to try any. Looking forward to going back to this hidden gem.

A hole in the wall type of place!
Clean little spot with great food! I really enjoyed the gyro! The service is great as well.
Their menu was diverse!

Every once in a while I will do a search on Unilocal for Vegan options that are near where I live. I usually get the tried and true places. Well, this time Out AZA Blue popped up, and the reviews and photos looked wonderful. We took the scenic drive out the way we would normally drive towards the coast. My companion was sceptical. From the outside, it looked like the rest of the mom and pop establishments along the roadway. Once you enter, it is nicely decorated and very clean. We were told we could sit anywhere, and we opted for the back dining area. I explained that I was vegan, my companion is vegetarian. I was told what would be vegan, and I ordered off the dinner menu. I got the mushroom medalians and my companion got the vegenator wrap. We also got salads, vinaigrette for me and blue cheese for him. All I have to say is WOW! It was all so delicious! My companion couldn’t stop talking about it on the way home! He raved about the blue cheese dressing, as he claims that he is finicky blue cheese eater. Definitely will be back!

you have to try this place. If not for just stopping by but some of his events… recent ones were around the holidays is Brunch with Santa… and yes, he was the real thing, but also his 3^rd Sunday of the month Wine pairings. Food is great and he will pair you up with the right beverage but he gives it a «you are family» feeling. Try the Negreta dessert; his mom’s recipe… my favoritie

Wow. Absolutely amazing food, service and did I mention food? We (7 of us) were out shooting near Brown’s camp and got a flat. My brother and his fiancé came out to rescue us and on our way back into town we stopped in for some dinner and beer/​wine. Looks are truly deceiving because we ate a 5 star meal at what appears to be a little diner. I was amazed to find vegan options out in the middle of nowhere and a wonderful variety of beers and wines. 9 of us ate dinner for a grand total (with ap, tip and beverages) $ 189! We will 100% be back. A quick FYI; Unilocal says they are open until 9pm but they actually close at 8pm but they kindly stayed open for our hungry party without a second thought. Thank you again!

Love this place. Totally not what you would expect to find on the Wilson river highway. I’ve eaten there several times and had pizza one time a couple years and a burger this time.
Yesterday we stopped there after a very cold and wet elk hunt. Didn’t matter that we were wet and dirty, they welcomed us in. I spied a platter of fresh chanterelle mushrooms on the way in. We were in the mood for burgers so I ordered a mushroom burger. Their burgers don’t normally come with chanterelles but when I mentioned it to the waitress she was more then happy to substitute their normal mushrooms for the chanterelles (at no charge). This was one of the best burgers I’ve had with a huge patty of meat and lots of mushrooms. The burger was served on a ciabatta bun. The fries were extra crispy and delicious. Service was great and I was able to personally thank the chef on the way out. Pricing was very reasonable.
The last time I was there I ordered the pizza and was not disappointed.
Will definitely go back.
On the downside, they could raise the temperature a bit. I was very cold coming in after hunting in cold rain and I didn’t warm up any while there.

Me and my boyfriend stopped here for food on our way back from riding. We were both pretty hungry and he said he had been here before and the food was great. We both ordered the buffalo burger and a side of salad and fries. He got an ipa and I got red wine. The service was excellent friendly accommodating and fast. The drinks and food was so outstanding it is by far the best place I have ever eaten at. The salad/​veggies were so fresh and tasted like you had just picked it off the vine. I usually never eat tomatoes but these tomatoes were so fresh and excellent it makes me think twice about the way food is cooked and prepared at other places. I would def recommend this place and I wish it was closer to town but I go riding a lot so will stop back in.

Great little place for a quick stop or sit down meal. My husband and I stopped on the way back home from the coast and were pleasantly surprised when we got inside.
I was expecting a dive with quick junk food from the neon pizza and burgers signs hung in the windows. Instead it is clean and nicely decorated with pretty wide variety on the menu. I had the gyros which had some great flavor packed into it. My husband had the Reuben which he said was good, but not the best he’s had.
The folks were very friendly and attentive the whole time. We would definitely stop again.

What a hidden gem. I have driven by this place a hundred times and always wondered about the «burger» and «pizza» that the neon sign advertises. I finally decided to stop and what a surprise. It was very welcoming with a wonderful atmosphere. Food was great and the service was even better. Whether you are looking for a quick drink and energy bar to go or for a nice sit down meal, this place has it all. Good beers on tap and amazing desserts. The buttermilk peach cobbler was insanely good!

Great Food, Fair Prices. Chef/​Owner Gabriel makes great food and charges a good price. If you are stopping in for July at a can of soda or a bag of chips, the prices maybe a little steep because you are out in the middle of nowhere.
If you do stop in for an awesome sandwich, great burger, or tasty pizza, you are in for a treat. My favorite item is the Jalepeno Ruben on ciabatta roll. They also make fresh Baklava daily, as well other yummy treats.

I went here with my sweetie and his 8– year olds, and the smell and sight of freshly made baklava and bread greeted us. Although they are open until 9p, unbeknownst to us, they stop seating at 8p. When we walked in 15 min past, the lovely hostess let us know they had just shut down the grill but could make us a pizza or burger. We had a wonderful club salad with excellent bleu cheese dressing full of chunks and topped with yet more. Soooo yummy! We shared an all meat pizza which was pretty good but not great. It was most interesting, made with bacon and buffalo, along with the expected sausage, salami, and pepperoni. Would go back for more of that salad! As we were leaving, we were discussing the baklava– a dessert which I’ve tried to like, but never have managed – and the kind hostess/​owner said that people who don’t normally care for baklava, like hers. She sent us home with a piece wrapped in foil. She’s right! It’s really great! But the baklava! I’ll go back for that too– and even the grill is open, we will try something else. A happy discovery off the beaten path!

Took the kids there for their 8^th anniversary. We each had a different selection for dinner and each was outstanding! Will definitely be going back.

Just finished the March 2015 wine pairing. I will add pictures after the review. Gabriel always has a delicious menu paired with tasty wine. We go with family and dining at his Restuarant is like eating at a friends. His team is top notch providing excellent service and the food is always creative, well presented and a delight to eat. This is always the highlight of our trip. Well done!

An executive chef opens in the most uncommon place. You can actually zoom right by and not know it is there. My wife was told about it by a co-​worker so we went out to try it.
Very nice! An old house converted with a showcase of scones and baked goods when you enter. Take some to go.

Wow! What a find. Amazing food. Casual atmosphere. What a great place. We had the gyro and a burger. Everything beautifully prepared. Small place only about 10 tables but you can eat at the bar. The owner Gabriel is hospitable and entertaining. They are open Wednesday to Sunday. Stop by. You will be glad you did.

My wife and I were on our way to Pacific City on Friday 9÷12÷14. It was around 2 pm and we had not eaten lunch yet. We saw this place and stopped. We are so glad we did. The food was wonderful.
I had a AZA Hell Burger and I’ve never had any place put the Jalapenos in the cheese as this place did. I’m not sure how they were cooked but the jalapenos, cheese, and sauteed onions were delicious. The burger was on a fresh made Ciabatta bun and topped with fresh lettuce and the best tomatoes I’ve ever seen served in a restaurant. Mine came with potato wedges and I’m pretty sure they were grilled. They had some amazing seasoning on them.
My wife had the AZA Sandwich builder. She had roast beef. It was also on a fresh made Ciabatta bun and had the same lettuce and tomatoes. She had a side salad and I’m not sure what dressing but she was raving about how great it was. She is a very picky person on salad dressing.
On the way out we got a Chocolate Coconut Macaroon, a regular one, and a piece of Baklava. They were very good and fresh made. My wife eats Baklava a lot and said she has never had a piece so fresh and she really enjoyed it.
This is great place to stop or drive to if you want something fresh and a little different from normal restaurants.
Our total meal with the deserts came out to $ 26.00. Great price and Great Food.

Hard to beat Kimberly B’s review so I will just say, if you enjoy excellent food and enjoy small, European style cafes than you will love this place.

We were on the deck in the sunshine today… butterflies, creek in the background, tall trees… oh, and the food was awesome too!