Very good sandwiches. The two ladies behind the counter seemed to really care about making excellent food. Sides were good too. They warned me they underseason some things for some of their customers, so you might want to add salt… thought that was nice of them to point out. Also, these rural towns that cater to LV weekenders seem to often be high priced… nothing wrong with that. But the sandwiches here were large, with a side, for $ 9. That’s a steal in this town. Oh, and a previous review took a picture of one of the tables used by the staff for office work. That was true when i visited too, but there were plenty of open tables, and i’ve noticed that is common in town. And really, that’s something to complain about?
T B.
Classificação do local: 4 Las Vegas, NV
This place is a good place to go. Not the best sandwich I have had — I like mine jucier — but still good. Frys were great. Very friendly. Good selection and have packaged food items for cooking too. There are only about 4 places too eat in DC and this place is a good place to grab a sandwich and frys. Certainly better than a gas station sandwich — but then, some people like gas stations and gas station food.
Gary R.
Classificação do local: 3 Henderson, NV
Stopped in because it is new. The place is disorganized and the main dining room doubles as an office. Menu is small and limited and the food was edible but not worth a second try. Better off with a gas station sandwich.
May Y.
Classificação do local: 3 Hong Kong
On our way to Bryce Canyon National Park, my friend and I stopped by Martin for brunch. The owner was friendly and suggested us ordering Canadian bacon over ham. According to my friend, Martin’s bacon was one of the best bacons she had ever had. It was thinly sliced and juicy. I enjoyed eating my sunny side up — it was made by eggs laid by hens this morning. All in all, it is a great place to stop by if you are on the way either to Bryce or Cedar City.