Bonefish Grill

Ate there on a date. The service and food were great. Together we had the calamari, lobster bisque, wedge salad, trout and orange roughy, plus brûlée. Everything was very good. We look forward to going back many times.

First time at Bonefish Grill. Would Very much recommend! Our server, Dina did a great Bang Bang job. LOL
Good was excellent and great tasting.
Dominic stopped over welcomed us, checked back. Felt very welcome.
Thanks to the whole team especially the kitchen.

I can’t say enough about my experience here. We sat at one of the high tops in the bar area rather than wait for a table. We had potstickers for an appetizer. My date wasn’t sure what she wanted but went with the shrimp and scallops. I went with the shrimp tacos.
I can’t say much about her meal except that she wasn’t sure about it because she had never been there but loved her meal. The potstickers were amazing — the sauce was fantastic — and my shrimp tacos were equally amazing. The mixed greens side was great. The bread and pesto was delicious.
We finished everything. The atmosphere was phenomenal. The only thing we (I) didn’t like was sitting near the door, but that comes with the territory when you get a seat in the bar area.
The service was exceptional, and the price wasn’t bad at all for what we got in return. We picked a place near the mall randomly and were both more than satisfied with our experience. I definitely recommend this or probably any bonefish location.

I’ve been here several times for martinis with the girls and for full dinner date nights as well.
I have to say, my experience tonight was beyond my expectations. I have to give a shout out to our server Justin, who was so kind, polite, and just overall a gentleman. I literally don’t think I’ve ever had a better server. He was so attentive and made sure we had everything me needed. Great service.
We sat in the self seating area near the bar. Started off with the bang bang shrimp (a must when you go here) and some warm fresh-​out-​of-​the-​oven bread with pesto and olive oil dip. Delicious. I had the chicken teriyaki bowl and my boyfriend had the ahi tuna bowl. Both were so good and I even had to take mine home because the portion size was huge!
We had apps, entrees and drinks and our bill was only around $ 55 which I would say is pretty good considering the quality of service and food. Atmosphere is also very relaxing and casual.
Thanks for another great night bonefish!

Somehow we have never dined here. This location is in the former Chi Chi’s restaurant with an Outback connected to it.
So, my wife and I are absolutely burned out on the restaurants in our area. Even the couple newer places have run their course with us.
My BIL’s birthday came up and we offered to drive him up here. He was game. The ambiance was nice and we had a really nice, friendly, and pleasant waiter. We enjoyed our food and experience.
My only «complaint» is that the large sea bass entrée was hardly large. I would not care to see what the smaller plate would have been. For $ 28, I would have liked to have a more substantial piece of fish on the plate. It was tasty, just small.
We will certainly come back and have another go of this.

Of course everyone loves the Bang Bang shrimp. But don’t order a watermelon martini or anything that requires that nasty dirty watermelon. I should post the video with him going in the cash register, wipes his hands on his pants and then right back to the watermelon.

This place used to be good. portions continue to get smaller while prices go up and service gets worse. Ordered to-​go food last night that was a waste of money. Waited at the bar and the bartenders were very good,. Wish I could say the same for the guy working to– go or the older host lady who never seems to care about anything. I wont be back anytime soon.

I had the best experience here recently! The food was great and the service was awesome. From the time we walked in the door to the waiter and owner that introduced himself. Everyone was helpful and friendly.

My family visits Bonefish a lot for Birthday’s and other celebrations. We are always pleased with the food and the service. I usually would not write a review for this type of restaurant but we had an awesome waitress who deserves some recognition. We dined at Bonefish in Deptford on 7÷26÷15. Our servers name was Kelsey and she went above and beyond for us. She was friendly and outgoing. She joined in on some of our jokes and she also spent some time entertaining my 7 month old nephew. It was a nice change of pace. I don’t think we have ever had a bad server at Bonefish but she did a lot more than just taking our food and drink orders.

I had the chance to come here with my family for a night out with them. We spent sometime waiting which is understandable because it was around dinner time.
When we sat down, the restaurant is pretty dark but the décor was great! I loved the paper table cloths and mood. It was pretty nice.
I ordered the bang bang tacos and it was great! Loved the taste and ordered the app size to go. We also got a coupon for free bang bang shrimp if we filled out a quick survey.

Bonefish is s chain but they have definitely stepped up their game
My first experience was about a year ago and I thought the food was good but not great. Atmosphere wait staff and cleanliness were all above average
Tonight I gave it another try and it was great I wanted grilled shrimp on my tacos and they accommodated me. There was an up charge but it was well worth it
The home made chips that came with my meal were delicious

My food was ok, not as tasty as I had hoped. they change their menu per season. I went on Father’s Day which happened to be the first day of summer, and they still were handing out the menus for spring. the problem with that is, there were a handful of items that were no longer available due to the season change, which was frustrating, because I kept picking out those items. They had happy hour on a Sunday, which I appreciated. they have a seasonal martini with mango and jalapenos in it, it was surprising AWESOME. Made a reservation, but still had to wait to be seated, which I didn’t like. Our Server, his name was Daniel, he was great. Very attentive. Parking SUCKED! They need a bigger lot. I saw people parking across the street in the mall parking lot and crossing a very busy road to get to this restaurant.

I didn’t know what to expect when I went here knowing it is associated with Outback. I called ahead for seating. Only had to wait 5mins. Service was good. Had a shrimp flat bread pizza for appetizer. Delicious. Gf had some wood fired tilapia with crab meat, just as good. I had the twin lobster tails, also delicious.
Prices were very reasonable.
This isn’t the best seafood house. But I will say it beats red lobster, hands down. FYI. I would never EVER go to red lobster again. Even before this visit, RL is slop.
I would recommend Bonefish, but call ahead.

The food is typically very good here, today I had the blackened fish tacos and they were excellent. The service was just ok, unfortunate since we were there between brunch and dinner in a Sunday. I would return.

I really like it here. I’m not a chain food super fan but each time I go the food is good and service as well. We started with what else but bang bang shrimp. So amazing. When they are gone I’m so sad. Had a wedge salad too but that was just ok. I liked my mahi mahi and my husband liked his sea bass. Mac and cheese was really yummy. For a birthday treat we did the key lime pie, which I liked. Overall great experience. We will be back.

Just having to bonefish for the first in this area deptford nj. Jasmine rice half cook !!! Side vegetables are very dry.. who is the manager here should be fired !!!

This location is on Par with most other Bonefish Grills. The service was very good and so was the food.

I have been to a few Bonefish Grill establishments, but this is the one I frequent the most. I know it is a chain restaurant but that does not mean they do not have anything good about them. I am in love with the Mussels Josephine, and have made it my meal before. And the Bang Bang Shrimp is something I always recommend others to try if they like want to eat something a little spicy. I have had a few different fish dishes from here, and all of them were prepared very well. They have a new type of fish taco added to the menu and I thought it was very good even though it was simple. The dishes have never came out cold, or overcooked and the platters themselves are presented well. I did like one time when they had a sampler dinner where I got to try a few bites of at least 6 different fish. If you are lucky they will have Banana’s Foster on their special dessert menu. I really wish they would make that as part of their main menu and not just have it as a special. Overall if you want to go to a place where you know you will get a solid fish dish and do not care about being overly impressed with something new and different, this a solid place to try for dinner. If you go during a holiday they do have limited menus.

This place isn’t too bad. They have reservations. Very pleasant staff. Waitress was good. I ordered a dirty martini and wanted extra olives. Instead I got a very hot cheese stuffed pepper. Disappointed. The food was good. Bang bang shrimp is always a necessity. The calamari was crispy and wasn’t rubbery. The pretzel crusted tuna was very good. I loved the chick pea side that came w it.
The macadamia but brownie was super rich. I only ate a ¹⁄₃ of it.

The wife and I decided to do a Sunday brunch at Bonefish. We both were excited about it seeing it was our first time in this place. I have heard some mixed reviews some were bad, some were good. Lets say more good than bad, so in my book I’ll give it a go. Bonefish Grill as we all know is a chain seafood establishment, that has been around for a while. Hey you figure yes they are a chain, yes they have the same menu, but maybe the chef /​cook could be different in here than other locations.
Nice establishment over here in the Deptford area, with a nice décor all around with a not to dark, not to bright setting. Noticed a nice sized bar in here, with TVs, good selections on tap with a nice selection of liquors. The service in here is friendly, on the game when it came to service. Tables and booth seating, this place uses their space effectively I must admit.
Myself I went with a 11 once wood grilled sirloin cooked medium, with a jumbo lump crab cake, creamy seasoned vegetables, and potatoes au gratin. My lovely wife went with a western omelette, with house made turkey chorizo, cilantro, cheddar, with a lime sour cream.
Myself I did enjoy my dish, the steak was a little past the medium part, but not to the point where I was chewing all day. The crab cake was in my mind delicious, so it did make up for the steak. The potatoes au gratin was clearly the winner here, with the crab cake coming in second. This was simply delicious, not to heavy cooked just right .
My wife’s omelette looked good, she wasn’t overly impressed by it. The chorizo she said was too salty, didn’t have a good taste to it. She had also mentioned the use of the cilantro, she asked where was it. I think I am going to go with her opinion, seeing her Latina back round with the Spanish dishes she makes.
Me I am not into the whole «Turkey Chorizo» or «turkey bacon», not my cup of tea. Chorizo a Spanish sausage that should always be pork, just like bacon should be pork, not beef, not turkey… pork. Its like Soy milk. Why do you even bother to call it milk, it shouldn’t even be in the same isle as my milk, nor in the same vicinity of my milk. Sorry almost got away from the subject and into a little rant.
In all for our first visit here was good with the service, even if they did have a few minor flaws. Their menu does look good even though we were limited to a brunch menu. The regular menu does look good, they have more dishes to choose from that looked very good. We’ll be going back again, even if the meals we had ordered were just OK.
We’ll definitely be back again, maybe not for brunch, but for a dinner this time.