Texas Roadhouse

Love coming to this place for happy hour, friendliest staff! Great service and food.

Wow, I’m a bit surprised by all the negative reviews. I guess we went on a good night. Neither my husband nor myself are easy to please but I must say our meals were excellent. Quite frankly everything was cooked to perfection.
Rolls & cinnamon butter: Simply sinful, but so delicious and I’m not a bread lover
My Dish: 2 Grilled Thick Pork Chops (juicy & flavorful), fresh veggies, & plain baked sweet potato
Hubby’s Dish: Grilled Ribeye & the same sides
Based on our experience, we will definitely visit this chain again and highly recommend.

Overall my wife and I had a good experience here for lunch. We started with fried pickles (amazing!), she got a pulled pork sandwich and I got a bacon cheeseburger. My burger came out as ordered (medium well) and dry — no sauce. My wife’s pulled pork sandwich was what brought my rating down a notch — it came out luke warm and tough, like it had been under a heat lamp for too long. The sauce was sweet and it came, like the burger, without sauce. Overall good experience.

the service is ok but the wait on over worked food is to long. So many people working here just standing around it seems more like a theme park than a fine dinning steak house. At these prices not again!

We went in for a quick lunch and boy were we disappointed. We started out getting our food late, and then my steak was not done right I had ordered medium rare and the prime rib came out well done. Our server was horrible her name was Anna and even worse than that was the manager Kat Bromberg, who came out with my steak and what she said to cut into it and I did it was medium well not medium rare and she laughed it off and said it taste better that way anyways. I was not looking for a discount but I went I ordered a different steak you would think that they would up their game to, and for me to say I am writing corporate and I will never ever again give Texas Roadhouse my business in Cumming Georgia such a big disappointment, 1 star Unilocalers BEWARE!

The wait was pretty long but the food was great. I wasn’t really happy that they were closing up with customers still in the building on Valentines night. The staff was sweeping up around us while we were eating and they turned the lights up very bright making you feel rushed and awkward. Amazing steak but don’t think I’ll be going back anytime soon.

For a chain steakhouse it isn’t too shabby. Like the peanuts to start and good bread. My sirloin was tasty and cooked to a perfect medium. Loud atmosphere but that’s cool since we have a 4yr old and a 1 yr old and felt comfortable with that.

Awesome food and a place that gives back to the local community. Congrats on a great location. It is close to Haw Creek Elementary, Mashburn, Lakeside, and easy to get to from Forsyth Central High School, South Forsyth High School and Lambert High school and all the other schools around there. I South Forsyth Basketball Boosters appreciates your sponsorship! We frequest this place often and it never disappoints. Fun, energy, and great food and location right off Exit 14 GA 400.

Great meal tonight. Last time the steak was tough and we reminded them and got wonderful meat. Our waiter RYAN is tremendous. Ask for him for top notch service. Call ahead so you don’t have to wait, especially on weekends. My husband had a fully loaded sweet potato and it was like a luscious dessert!

Great place to eat at Texas Road House in cumming!!! I have friends in thar area and they love it. They took me and my family. We’ve been there 6 to 7 times since opening and perfect every time. Of course it’s busy and loud. It’s packed, family and children are there having fun and enjoying great food and beverage. So have some patients and good food and enjoy! If you have an issue see kat. She’ll make it right. So take a chill pill and enjoy!!! Using my Arnold voice… «I’ll Be BACK»

I brought my granddaughters for their first time tonight. Food was burnt or not cooked enough. Will not go again.

I liked this place, especially the call ahead seating, until I got a steak they «claimed» was a ribeye but was the saddest ribeye I’ve ever seen.
The Manager came over and was horrible. Just kinda blank stared at us… Did not handle it correctly and did nothing.
The only good thing was Taylor, our waitress! She was so nice and even took money off of our bill because she felt it was handled poorly.

I love complimentary white bread with my meals, plain and simple. And when I hear about a place that serves a white bread that trumps all white breads, I can’t hold myself back from trying it out.
We were on our way back from Dawsonville North Georgia Premium Outlets, and were trying to decide where to settle for dinner. When we chose Texas Road House (being 3.5 miles away from it right off the highway was also a deciding factor), I literally had tears come to my eyes. It was a day of epic proportions and my fantasy was about to come true.
At around 8 PM on a Saturday night, there was no wait for 4. We were immediately seated in a cozy booth. Peanuts galore, and we couldn’t stop.
Our server brought us bread and cinnamon butter and I felt the tears welling up again. This moment was about to go down. The hot roll slightly scorched my fingertips but I couldn’t complain as the butter melted on the bread. The fluffy white rolls were just perfect. We didn’t need to ask for refills because our server already asked if we wanted more.
We also ordered a cactus blossom (like the blooming onion from Outback) which had easily accessible fried onion slices to dip in the chipotle mayo-​like sauce. Tasty but hard to finish, even with four of us working on it diligently. We set it aside once we got our entrees.
My dad and I split two entrees: the half rack of ribs (with a side of chili and steak fries) and the Porterhouse steak (with a side of corn and a salad). My mom and my sister weren’t very hungry, so they split a single entrée of the grilled shrimp with a side of mashed potatoes and corn. The ribs were meaty, saucy and tender. The steak fries were a little disappointing, but I don’t think I’ve ever had GOOD steak fries before, so I don’t know what I was expecting. The chili was awesome, just as our server promised, with the raw onion and cheese bringing it all together.
We requested the Porterhouse medium rare, but we got it PRETTY rare… It was bleeding off the bone. We couldn’t finish anyway, though so we took it home and cooked it to a nice medium rare. Otherwise, the meat was seasoned well: didn’t even need the steak sauce!
Our server wasn’t always around, but when he was, he always brought us what we needed. In my experience, in a busy chain restaurant, servers tend to forget extra requests for water, a fork, etc.
A great first time experience. A lot of pretty good food for an affordable price!

We went on July 4^th and it was a little busy. I ordered the 3-​piece catfish, but it honestly looked like 4. They were huge! The cactus blossom, house salad and fries were also yummy. The only bad part about that night is that our waitress forgot to get us some more bread. :(We were sad for the rest of the night.

Disappointed in the wait time tonight. After asking several time how parties came in after us are being seated before us couldn’t get an answer. The food was delicious and the waiter was great the hostess dropped the ball. On purpose I think.

I’d been to a Texas Roadhouse before (in Boise oddly enough) and that location was superior.
The bad: The fried pickles here were fried too crispy. None of the juiciness of the pickle was left. My wife ordered the bacon cheeseburger and it was very dry. The kids Mac and cheese was really bad.
The good: our waitress was very nice and friendly and my sirloin was perfectly cooked and delicious. If you stay with the steak you’ll be fine.
The atmosphere is fun and the employees dance at different intervals of the night.

The atmosphere seemed kind of cool when we first arrived for a late lunch on a Saturday + the restaurant wasn’t too busy so we were seated quite quickly.
Lots of very young staff who really didn’t seem to want to be there. Our waitress was an older, very friendly woman who was attentive but got some things wrong.
I know that waiting tables is often a very demanding job where keeping all your customers happy can be a real challenge at times however my reasons for giving this place 2 stars is simple… The quality of the food & mistakes made with ordering & the bill.
We seemed to be waiting a long time for our mains & when they finally arrived, after chasing up, they were incorrect. The fillet medallions were nice, but the chicken, fries & Caesar salad were below average. The salad was ridiculous… Nothing but «saucy lettuce». At the end of the meal, we received the bill for another table & then there was s bit of a kerfufful trying to get that corrected.
My opinion is that there are several other restaurants in the Cumming area which offer better food at a similar or lower price point. I can’t say that we will make a return visit to Texas Roadhouse.

So far, so so… Restaurant is new and I think they are still working out their kinks. The food has been great the two times I’ve gone but the atmosphere is a bit «chaotic» and I don’t think I’ll be back until they have been around a while to see if they get better organized. It’s just too loud, too overstaffed and too chaotic in general. I felt «stressed» being there.
They have been very busy since they opened and on both of my visits, there was a huge mob of people crowding the entry way when you first walk in. As other reviewer stated, there is a line of girls standing by a hostess stand, but nobody really greets you when you walk in or tells you what to do or where to go. Had to ask other customers where they checked in to finally figure it out.
Both times, they have walked us to our table and made us stand hovering and waiting (right over other people eating) for the table to be cleaned and cleared away. You can’t seem to walk down aisles or to/​from table without having to stand to the side or bumping into somebody else. They just seem to have too many people working there that aren’t really doing anything other than getting in the way. We had five different severs/​food tray runners/​etc. back and forth @ our table alone!
Two stars for the loud, chaotic environment and four stars for the great food so will settle in the middle and give it 3 stars for now.
I think they just need a little time to get settled and I hope they do! I do like the food and it’s nice to have a new restaurant in the area!

I’m curious what they call a Texas Roadhouse in Texas? Do call it «tha’ Roadhouse» or something? Just another one of those impossible questions. I guess the world will never know.
As far as the one’s in GA though. I love them. The food is consistently good, the service is always better than average. The ribs are almost always great. and really, who doesn’t love it when the staff dances in around the bar.
I’ve been to maybe three of their locations around town at various times of day. Lunchtime you can usually walk right in and get a seat, early evening and most weeknight too. If you get there after 5pm Friday or Saturday you are going to have to wait. The length of the wait (it seems) depends on the location. Douglasville, maybe. Powder Springs, an hour, maybe hour fifteen. Cumming, just take my word for it and don’t here after 5, if its 5:30 just go somewhere else cause you aren’t eating here anytime soon.

Best service ever!
–Parking lot was full, they were parked on grass and we only waited 10min!
–Very very clean
–Staff was friendly and helpful
–Refilled before my glass was half empty
–Food came as ordered and tasted great
–Prices were great and they offer coupons
–Was full of energy and loud
–Waiting staff sang and danced
–Can’t wait to go back