Saints

VEGAN BURGER HERE! Beware the fries may be in duck fat! This burger is great! You can get a portobello patty or a black bean patty (i prefer the bean) and it comes with homemade pickled onions and you can sub the fries for a vegan kale salad. All very tastey!

Food: ²⁄₅
Service: ³⁄₅
Cleanliness: ³⁄₅
Décor & Style: ³⁄₅
I love a good ol’ Irish bar in midtown, BUT, the shepherd’s pie was extremely salty! Was not able to enjoy it at all! Great place to hang out with friends and enjoy a drink, but in terms of enjoying a good dinner? too salty for me. Just a good drinking, and then eating place. Since it’s midtown I will give it another chance.
Service was slow that day. I felt like they had 1 server for the entire place. In terms of cleanliness and style, its just another midtown, ‘hippie’, old style trying look like they are run-​down but cool décor place. Nothing unique in my opinion.
Again, since I live in OKC, and I enjoy the surrounding atmosphere, this place will get a 2^nd chance.

I haven’t tried any of the food, but have had many people tell me that it is good. It is an Irish Pub and has a great atmosphere for getting together with friends for a drink. I am in love with their House Lemonade, oh goodness it tastes so great that you could have five and not realize you are drunk. I doesn’t have that alcohol burn like other drinks and just goes down easily. The bartender’s are nice and if you ask questions about what another customer is having they will tell you and explain what is in it. The sometimes have live performances and even have a foosball and a darts board.

Grilled cheese with tomato bisque was so good on this snowy day. Nice Manhattan as well!

We come here fairly often and suffice it to say we like the food and we like guiness. So we were in the target demographic to begin with and what do you know «marketing works».
Just recently though we came in on a Saturday night and the place was slammed. We ordered food and it came out quickly enough, but cold. The grilled cheese was completely white, and the bean burger was room temperature.
We mentioned it to the bar keep, casually cause we really do like the place. He wanted to take the food back and try again but we told him not to bother. He came back a minute later and took the food of our tab entirley.
We come here often enough that we are bound to encounter Saints off day. Everybody has them, not everybody owns up to it and fixes it.

Delicious, creative, inexpensive food. Hip but friendly atmosphere and consistently good service. Great bar selections. Best place on the Plaza if you ask me.

I like Saints. If you are travelling through this area for the first time, I would recommend stopping in here as your first stop in the Plaza District. It’s a nice pub to have great food and drinks. The menu has changed a little over the years but is solid, good food. It gets busy on the weekend, and sometimes the service slips a little and the food delivery is slow, but the drink service is prompt! I feel like this is the kind of pub that would appeal to pretty much anyone looking for good drinks, beer and food.

Drinks were good but it was closing time. The bouncer was rude and told us to get out. My friend told him we were waiting for our change. The waitress said she didn’t think we needed any change. This was my second time being there both times the service wasn’t great and they are always out of a cucumber drink that’s on their menu. I will stick with Empire pizza or Oak and Ore.

So the mimosas were super on point & the loaded fries with pork belly were the bomb, but on this Sunday the service was really lame. Also, there was a super drunk guy meandering around that would not leave us or the other patrons alone. We haven’t had food there before, and it did impress, but I have to drop the rating to a 3 star because of the service & the drunk guy. I’ll amend this review when we go back.

As often as I frequent the Plaza District, I only recently have started hanging out at Saints. I am a huge fan of chill bars that are easy to have conversation in but also have a hip environment. Saints provides just that. It’s always full of cool, interesting people, and it’s very easy to come here and visit with a large group of friends drink without feeling overwhelmed and crowded in. This is definitely becoming one of my new hangout spots.

I am a huge fan of Saints.
Their menu has completely changed since they first opened, and I’m confident in saying it is a lot better than before. I always liked their food, but now it’s a little more fresh, gourmet, less pub food. They have vegan and vegetarian options which I appreciate. The atmosphere is great, low lighting, music is a tad louder in the evenings. They have community seating on their small patio, but it’s always nice to make new friends!
I’ve never had bad service here, the staff is always knowledgable about the menu and ingredients, the bartenders are always right on point with their drinks!
I’ve recommended Saints to several people and will continue to do so.

Our waiter was new, but incredibly friendly and eager to help.
My husband ordered a non draft beer and I had the mule. After much pondering over a very small Sunday afternoon menu we settled on the spinach salad. Wasn’t our favorite.
Spinach, strawberries, sugar coated walnuts, cucumber and tomatoes, and basil in a super light dressing. Just feel like I could’ve made that myself at home and was hoping for something other than an at home goodie.
The bar had a great atmosphere and I bet it’s cram packed on the weekends. There were board games being played at the hookah tables, so that would be fun for another visit.
Would definitely like to give it a try during the week to see what other food options are offered.

First time to Saints! Excellent atmosphere, wine and beer selection perfect. I had a blended wine and Steve had a Left Hand Milk Stout.
Scallops and bangers and mash were fantastic.
I highly recommend!
Next time dessert!

We LOVED Saints. I feel a little over zealous giving it five stars, but we were so impressed. We came here on one of the snowy days to break our cabin fever. It was a Sunday morning so not very busy at all. It’s a small place with a cozy atmosphere. We ran into some friends there who said they’d never had any food they didn’t like there. We had a couple drinks and my boyfriend had the salmon sliders and I had the special that day, which was a coffee-​rubbed elk burger served with jalapeño potato chips. It was soooo good. My boyfriend liked the sliders as well. The server also brought us a dessert on the house, a Guinness chocolate molten cake? To die for.
I suppose my enthusiasm comes from Saints’ food really exceeding my expectations. I expect bar food in a bar, but I would come back for the food, which is hard to say about a lot of bars. Cool atmosphere, good drinks and GREAT food. Now one of my favorites in the Plaza. We’ll be back!

I ate here last night for the first time and was not impressed. Let me start with what I did like, though. The ambiance and décor are cool, they had live music, and rotating interesting beers on tap. The cocktail list was very nice but expensive at roughly $ 10 – 12 a drink.
I was excited to eat there because they say everything is made from scratch. The menu looks good with its Irish themed plates. I order the «meat and vegetables» (a staple of my diet) which was smoked pork tenderloin, mashed potatoes, and Brussels sprouts.
The pork tenderloin was over cooked – a uniform gray, dry, and very firm. I’ve never been served well done pork tenderloin anywhere but a cafeteria. It tasted just fine – seasoned well, nice smoke flavor, just terribly overdone. I realize that smoked pork tenderloin won’t be pink in the center, but it should have a tell-​tale pink ring with a gray center. No sign of that here.
The potatoes had a weird texture that didn’t remind me of any mashed potatoes I’ve made some scratch. Not creamy at all and not exceptionally well seasoned. Another disappointment. The vegetables were great – no complaints there. But when I finished my entrée and my beer I was still quite hungry. The portion sizes are not generous. Not a big deal, but after that disappointment of a plate I went across the street for my next course instead of rolling the dice again.
Overall, from my one visit I’d say it’s a hip place that’s pricey, has small portions, and unexceptional food. I don’t think I’ll come back for another meal, but I’d likely come back for drinks.

I walked in and immediately I thought hipster… how oh so out of place I must have looked. Its a cool atmosphere though… Kind of like coffee shop meets traditional tavern, if you will. I ordered bangers and mash and was really confused with the presentation. Far from traditional, but FAN-​FREAKING-​TASTIC! I scarfed it all.
Nutshell, old timey tavern feel, with a jazz/​hipster edge, and epic food!

Some friends and I had a few bites and beer at Saints on a Friday evening. On this particular night the crowd was more mature and as the young at heart was
in Dallas for the OU TX weekend. Amongst the three of us we shared 3 PBRs,
Corn beef sliders, and Salmon cakes. I was disappointed with the corn beef sliders as they were more aligned with beef brisket sliders. Next time I’ll stick to the Irish beer vice Irish food.
I was impressed with the décor and seating as it resembled the plaza area. The couches were comfortable that promoted a friendly celtic vibe.

Other than Empire, Saints is most definitely another spot at the Plaza you’ll most likely find me. I love the laid back environment, the chatty clientele and the overall atmosphere.
The bar has a great selection and can accommodate any type of drinker, beer or liquor. The food is a little different now that one of their original chef has left but I’m liking the new stuff I’m seeing on the new menu, most notably their o’patty loaf sandwich and their shepherd pie. A great spot for a lingering dinner that leads to a late night drink session.

Solid neighborhood bar. We hit up Saints after having dinner at Empire Slice House. Saints isn’t fancy, but it’s spacious and comfortable. It was trivia night, so the joint was packed; we got the last table when we arrived around 9. We weren’t served immediately, but like I said, the bar was pretty crowded. The server bought us waters and left the tray on the table for a few minutes while he tended to another table, which we thought was odd. Once we ordered, we received our drinks pretty quickly.
The trivia night was in full swing, and everyone seemed to be having a great time. Saints has a decent beer selection as well as craft cocktails. Although we didn’t eat, the menu looked good. It was a lot of Irish pub classics, plus some additions. It wasn’t a huge menu, but I think that’s probably best. Also, the prices weren’t outrageous. I’ll return for dinner, it was a solid atmosphere.

Saints is just an all-​around nice place to hang out at. The crowd is usually chill, the food is pretty tasty… and for a smaller establishment, they have an exceptional selection of beers at reasonable prices. (Including my favorite, Kronenbourg 1664 Blanc)
Except for the Live on the Plaza event held monthly, Saints usually isn’t too crowded… at least during the times I’ve ventured out. (Including the weekends) Although, I wouldn’t mind visiting Saints more, I find myself always out and about, so I only end up here about once a month. However, I always have a great time when I’m here. If you’ve never been here before, it’s definitely worth a visit!