Track’s End Restaurant

GET YOUR POSSE READY!
My husband and I were looking for a rather late breakfast, (around 10am) and we wanted to avoid the downtown area on a Saturday morning. While using our Yadar, we discovered Track’s End which had positive reviews. When we heard that it was connected to a hotel we paused slightly but decided to go ahead and give it a chance.
When we pulled into the parking lot, we noticed that there were a few cars. Inside the place was simple and clean. You could choose to sit at the bar, (as the locals do) or you could try bench seating as we did.
We looked over the menu and since we both wanted an omelet, we decided to get one to share. There was a four egg omelet on the menu and it sounded delicious so we order it. It is the Railroader and it comes with onions, peppers, mushrooms, two different cheeses of your choice, (we chose provolone and cheddar), bacon, ham, hashbrowns and of course four eggs The waitress tells us it is very large and we understand because in my head I’m thinking that I eat four egg omelets all the time.
However, I later discovered that there is a difference between four egg whites with ½ yolk and four whole eggs. It is sort of like the difference between a cute baby lizard and an alligator.
After asking if the pancakes are made from scratch, we decide to order a short stack to sample along with a side of breakfast potatoes.
When that omelet is delivered our jaws drop! It is easily a four man omelet. This is definitely the one to order if you are going out with a group of four or more.
I sampled the pancakes and they are not made from scratch which is the restaurant norm. I don’t usually order them from a restaurant but since the waitress said that they were made from scratch, I was curious. My husband prefers my homemade buttermilk recipe instead.
The breakfast potatoes where huge as well and this food made us think of Montana where the food is crazy big. I think that they are just accustomed to serving ranchers and cowboys with big appetites so they have crazy big servings.
I have to say that this was the best omelet I have EVER tasted outside of my own kitchen. It was perfectly seasoned and perfectly executed– Absolutely delicious!
Now that I know what to expect, I will stick to a simple omelet and a glass of water. Done!

This is our go to place for a diner experience for breakfast. The pancakes are huge and delicious, and the coffee is tasty. It’s very clean and the staff is very pleasant. Plus it’s open ²⁴⁄₇.

We got takeout last night. I had a chili cheeseburger with fries and my husband got a club with fries. After a 30 minute drive home the food was still warm. It was delicious! And a lot of food. It only took about 10 minutes to make our food. And the prices are fantastic! This is a great little place!

I’ve seen this place as it was being built and kept wanting to try it. So on a Sunday morning looking for someplace to have breakfast, the BF and I stopped here. I had heard they had decent food.
All the food titles are train themed as this place is adjacent to a private corporate lodging for railroad workers. It’s very cute inside, diner style.
We both ordered the «Casey Jones» which came with 2 eggs, choice of meat and two HUGE pancakes. I ordered a side of hashbrowns and the BF ordered a side of grits.
The pancakes came out first and like I said they were big. You get two of them. They were really good. Not chain restaurant style, but just like a greasy spoon should make a pancake. The syrup was just soaked up in the cakes. I couldn’t eat them all. Wish I could have. LOL.
My eggs and sausage links came next and then my hashbrowns on another separate plate. Too many plates on the table, including my BF’s two plates and bowl of grits. The timing could have been a bit better for them to just put the hashbrowns on the same plate as the eggs and sausage but it didn’t really adversely affect anything. They just might want to work on the timing.
The food was good, my eggs were just about perfect. No brown edges, which I hate, and the yolk was runny, though almost to the point of over medium, though I ordered over easy.
Would definitely go here again, plus it wasn’t crowded, BONUS.

I enjoyed the food, I had the taco salad in a flour tortilla bowl. My dining companions had a burger (enjoyed) and a Ruben (felt the kraut was too «mellow»). The peanut butter pie was delicious and the chocolate pie was pretty okay.
As my friend described it, the place looks so clean you could perform surgery, and when we went at 2am on a Wednesday morning it was empty. Service was prompt and courteous.

Nice little 24-​hour diner. Our dog was at the nearby emergency vet, so we came here for a late-​night snack. Friendly staff, good food.

Tracks End is a small diner open 24 hours in a private hotel that serves the Railroad employees in Chattanooga. They offer booth, table and counter seating. The offer breakfast, lunch and dinner. Prices are very reasonable. Service is great for a small staff, and very polite. Eggs were overcooked and tough, but otherwise it’s a great value.