Garrett Hill Pizza

Nice little place– I’ve mainly only had pizza here and it’s one of the better pies in the area. Nice thin soft crust, with a sweet sauce. No frills dining room, good beer selection, parking is limited.

it took forever but it was very tasty!

This is the best pizza you could get in this area. Has been a fan for 4 years.

This is the first pizza place we tried when we moved here 8 months ago — just got around to writing this review…
I chose this establishment because it had good Unilocal reviews.
The first thing I noticed was that there’s a pizza place right next door — as a former business owner in the food industry I thought oh boy this has got to be great pizza because these owners have their competitors right next door.
I had called in the order for a chicken pizza and a plain cheese pizza.
It was a Sunday. I remember because the husband was watching football and that’s why I opted to run out and pick up the food.
Anyway…I walked up to the counter and two guys and a girl were there. I said hi and said I had called in an order — told them what it was and they looked as bored and disinterested as could be. The boxes kinda got slapped down on the counter. I paid. I said thank you. And I left.
Now this is my thinking… there were no other customers there … Three people were obviously not busy because they were just standing around… and no one could manage an «enjoy» or «thank you» or «hi»??? Come on people!
Lack of basic customer service is a pet peeve of mine. People work hard for their money and with the amount of pizzerias in the area can you afford to act annoyed that a paying customer walked in?
Ok so I get the pies home and I live five minutes from there — the pies were not hot. Another strike. The sauce was flavorless.
I’m giving two stars only because my husband liked his chicken pizza — which was bland — which is exactly how he likes his food.

Been waiting for delivery for over an hour, worst costumer service, lady can’t hear, don’t order from here

Well this place SUCKS. From the rude staff to the sub-​par food, I will never order from here again. I ordered 4 simple sandwiches and fries, but waited 2 hours for the order to be delivered. The order finally arrived and it was incorrect. The fries were soggy and gross. I could not lower my expectations. Thanks for nothing Garret Hill. Brutal experience and wish I could give it ⁰⁄₅ stars.

My roommates and I ordered a pizza that was supposed to be half chicken bacon ranch and half steak. There was no ranch in the CBR, and instead there was red sauce. Both halves of the pizza tasted the same– like nothing. Will not be eating from here again.

This place is amazing. I loved the cheese steak, french fries, buffalo chicken pizza. The staff was friendly and helpful. This place is overall clean and definitely a Dimond in the rough!!! I will definitely come back!!! #newlove

Why did I never eat here back in college? The whizzer cheesesteak I ate a few days ago was absolute perfection. Everyone in my party was pleased with their cheesesteak choices. The place is simple but clean and pretty. The service is great! The menu is big, and the choices are delicious. I really couldn’t ask for more for a lunchtime road trip stop. I only wish I had eaten here years ago and not denied myself the pleasure! Yes, this place is literally surrounded by similar restaurants next door and across the street. But choose this one. Seriously. You won’t regret it!

This is the first pizza place I checked out when I moved into the area. After trying a few others around Bryn Mawr, this continues to be my go to pizza shop when I have company over. The pizza is good. The beer battered fries are always a must when I order. The price is reasonable. All together, pretty good.

The Carmen special on their menu… porchetta and long hots… will give any sandwich in the city a run for its money… it’s just plain awesome.

This has been our family’s go-​to pizza place for 20 years, but after our experiences in the past 2 months we will not be returning. The quality of the food and service have both rapidly declined. The cheesesteaks are now tasteless and greasy, the fries repeatedly burnt. Tonight we decided to try again for pizza since that had remained tasty, but our order was ice cold, to the point we wondered if they had an extra pizza sitting around and just put our toppings on. And it’s not even cheap anymore –$ 23 for a pizza with mushrooms and an order of mozzarella sticks.
What’s worse, when we told them about the issues in the store, there were no apologies or explanations.

I have much love for a solid lowbrow pizza. The kind with thin, chewy dough topped with sweet, oregano-​y sauce and slightly greasy mozz. The kind where an honest, no-​frills 14″ or 18″ cheese pie will cost you the same as a slice of that highbrow, «artisan» stuff. Not that this is meant as some attack on the upper echelons of pizzadom; there’s a time and a place for each, but when you’re still on a student budget, the former figures far more frequently in your life.
I’ve eaten a lot of cheap pizza in my time as a grad student out here — it’s like an unspoken part of the degree requirement to consume this stuff on the regular. Garrett Hill’s is my favorite so far — just a simple, no BS pizza with a good balance of toppings. The crust doesn’t remind me of cardboard. The cheese is the right amount of greasy: not so much that it congeals into a measureable glob (I like to remain in some denial about the amount of fat and grease taking up residence in my arteries) or, on the opposite and possibly worse side, slides off into a sad pile, taking the sauce with it, as soon as you pick up a slice. Total bummers, and I’ve seen them all too frequently. But not from Garrett Hill.
Thumbs up to the service here too, and special accolades for my experience tonight. I called to inquire about my order, which was about 40 minutes late at that point. The owner was very nice and apologized, explaining they’d gotten an influx of orders around the same time and were very backed up on the delivery front. He said that didn’t excuse the lateness, though, and comped the $ 20 meal and gave me an additional $ 20 credit. $ 40 in free pizza? Not bad. And I wasn’t even looking for free stuff.
TL;DR: Garrett Hill makes solid, tasty, no-​frills pizza and genuinely cares about customer satisfaction. Give them a try.

I have been going to this place for years and this is one of my favorite pizza around. The crust is great sauce and cheese always great and I can easily eat half a pie or more!
They also have a small selection of beer with a FEW craft beers.
Service is usually great and quick.
We also had tried the wings here for the first time. We have been searching for good wings and these were amazing. Well done and crispy! I prefer wings not breaded and these were not breaded.

I love this place! They have desserts, pizza, and beer, what else would you need? I have been going here for over 20 years and it is the best pizza ever! I don’t live nearby Garrett Hill Pizza anymore, but whenever I’m in the area, I have to stop by.

I have always been a fan of their cheese steak hoagie and recently I had their grilled salmon salad which was pretty large with a nice size piece of salmon cooked to order.

Best pizza in the area, hands down! After moving to Ardmore, my husband and I looked for 4 months for decent pizza in the area, and tried at least 8 places before settling on GHP as our favorite. We’ve only had the plain pizza, but it is awesome: chewy crust, slightly crispy bottom, good amount of delicous sauce, perfect amount of cheese. Prices are also very reasonable. I always drool over all the specialty pizzas when we go in to pick up our plain pie, but so far I haven’t tried one because I’m still hung up on how delicious the plain is!

When you’re in the mood for some greasy, finger food, Garrett Hill is the place to go! I love their thin crust pizzas and chicken wings. It is so delicious!!! Everything else is mediocre though. Another plus for other visitors is that they have a wide selection of beers. Its definitely a local hub, especially for local college students.

Best pizza on the Main Line and all the paisans know it. I’ve only ordered take out pizza and have done so for years. Consistent, fresh, and delicious. Pizza is like religion and politics; you can almost never agree and everyone feels strongly about something. Well, from this gumba who knows good NY style pizza, this is the only place around that makes the grade.

Came here with my son who goes to college nearby. Ordered a calzone and a cheesesteak. Place is located in an area known as Rosemont, convenient to Villanova.
Place had an a slightly aged look, but was clean. People working behind the counter were friendly. The day I went, Sunday, there were numerous older men milling about and pregame football shows were on.
There’s two rooms to sit in, you have a choice of tables or booths. Everything looked clean. Didn’t have a chance to check the restrooms.
Calzone and cheesesteak were enormous and good.