Pad Thai

Was kinda doubtful since not many reviews are here. But it is really good! Food is awesome and service is quick and nice. Noodle is a lot. girls may not even finish all. ordered combo beef stew noodle, and basil wings and some more noodles don’t remember the name.

I love the vietnamese noodle here. It is very tasty. Unlike other restaurant, the broth is very fresh and not filled with oil! I order here at least once or twice a week!

Omg… Love this place!. It is so hard to find Thai noodle soup… Not only do they have it but it’s delicious! Their Phở is amazing too! This is my new favorite place for both! Dine in atmosphere ok. But who cares!

Had the best Pad Kee Mao outside of NYC. Noodles cooked al dente. Veggies beautiful color. Nice staff.

Love this place. You can certianly sit down and eat here but I’ve only taken out. This is my new go to stop for Thai take out since its close to home. I have only tried the Pad Thai and the Basil Chicken wings and fried rice. The Basil Chicken wings are so delicious. I am so hooked on them. The staff are so friendly. Very clean place, always delicious and fresh.

Came here for lunch on Saturday and was very pleased with everything that I got. I had some trouble finding parking at first but then the perfect spot opened up right in front of the restaurant. It’s a small restaurant that seems more like its for take-​out than for actually sitting down and eating. It clean and the girl at the register was quick to greet my sister and I and provide us with menus and water. They have an Awesome lunch special where you can pick 2 options (app, entrée, soup) for $ 10 or 3 options (app, entrée, soup) for $ 11 from a fixed menu (all the options sounded great). I chose the 2 for $ 10 and got the Chicken Siam (comes with white rice) extra spicy, with Thai rolls. My sister got the Chicken Basil fried rice with pork dumpling. We also ordered a side of crab rangoon (one of the best I’ve had, fresh and fried to perfection) and chicken wings (very flavorful and cooked well). Everything was delicious and cheap! Our bill was 33 bucks! So worth it esp with the portion size. We both had leftovers to take home. I usually find Thai food to be very heavy but this meal made me feel satisfied and not like a whale lol. My favorite part of the meal was the crab rangoon-​AMAZING– and the Chicken Basil Fried rice (which was on my sister’s plate).
I will definitely come back here again! There is also one in Quincy, which is closer to where I live, hopefully they deliver to Dorchester!

Great food, had spring rolls, pad see ew and drunken noodles, all very good, super fresh… will definitely order again!

Decided to try this place on a whim while working in the area. At first glance my expectations weren’t too high even though the reviews were OK.
I decided on the shrimp drunken noodles and the crab rangoons. I asked for the noodles very spicy and actually got what I ordered. If you typically order things extra spicy you know how rare this is.
I also found the rangoons to be surprisingly full of filling. While they weren’t the best I have ever had, I will definitely order them again as the filling is very flavorful.
If you are in the area, this place is much better than the local alternatives.

I make sure I order mango fried rice and tom yum soup at least once a week! it is that good. i feel like i am in thailand. i sometimes think of trying something new but the mango fried rice is soo good!

This is a really great choice! I was in town for work and found Pad Thai on Unilocal.I eat a lot of Thai all around the country, and this one was noteworthy. Delicious food, polite service, and comfortable environment. I’ll absolutely stop here again next time I’m in town.

Just ordered the Teriyaki Chicken and Cashew Nut Chicken delivery. One look and we knew we were ripped off. The sauce is thin, the vegetables are just boiled and dumped in. These aren’t $ 13.00 dishes, they’re garbage.
It took an hour to get it here. Even with the stated 45 minutes, that’s poor, especially for food that looked thrown together. Again, this place is a ripoff.

Finally! Since moving to MA, I have been looking for a legit Thai restaurant on the south shore (and NOT in downtown Boston) & here it is. I love that when I ask for it «hot», I actually feel the burn. They offer a wonderful selection and brown rice, which for some reason many places do not offer around here. I ordered the mango curry hot with fried tofu-​tons of tofu, mango and cashews and the veggies were cooked perfectly and it was on fiaaaah! This is definitely my go-​to Thai place. Lots of meat substitutions and authentic/​traditional Thai dishes, and delicious Thai iced tea!

I decided to try this place when it opened since I live nearby. I am very picky with thai. I got very sick and puked blood. They’re main ingredient in the spring rolls was like a rubbery string that cut my throat. I cut open other spring rolls and noticed same ingredient. Crispy Phai thai was most likely microwaved. Such a waste of $ 25 and getting sick as well. Don’t go here ! Wonder Spice in Jamaica Plain is AMAZING! This place is gross.

I wanted to go to Kristin’s down the street, but it was out of control packed this morning. Came here instead and enjoyed a nice, quiet meal while watching some TV and doing some homework. The staff was friendly and welcoming. The food was good, got the chicken pad thai and crab rangoon. I am always on the look out for really great crab rangoon. These were good, but not the best I’ve ever had. The pineapple dipping sauce was a very nice and different touch though.
Portions were good, I’ll get at least another meal, maybe two, out of everything.

Out on a limb, I got Basil Fried Rice and all my criteria for a great dish were unexpectedly met:
1. I’m not French and thus need either a substantially large plate or 250 d’oeuvres to properly eat. What I got was substantial.
2. Mouthfuls of sugar and salt indicates the cook is an amateur and is relying on our evolutionary affinity for fat storage agents: sugar, salt, and fat. This often leaves me offended; do you deem me oblivious to your game? Further, I don’t care for restaurants who intentionally over fatten, over sweeten and over salt their entrees at the detriment of their customers’ health. Anyway, I seemed to have digressed. The vegetables in my basil fried rice were crispy, fragrant and vibrant in color. The rice had undertones of flavors, just the right amount of sugar, salt, basil and light oil, such that if this dish were a human, I might qualify her as «demure.»
3. Although not a voracious carnivore by nature, I give salute to small restaurants who generously give meat when it’s included in a description. How often have we ordered a dish at a pretty penny, gotten it and thought «Wow, I’ll have to bake a frozen pizza when I get home.» It parallels for me the fable of a humble man who lives conscientiously and yet offers lodging generously to travelers, juxtaposed to the wealthy miser who shuts the door to travelers and retreats inside to guard his gold. My point is, if ze menu zayz zer iz uh meatz, zen give meh! Well, here, I got my meat.
(No sick joke intended.)