So good! And fast. Gets busy right at noon, but if you get there before then you’ll be in and out in 20 mins. Chicken club is good and reasonably priced. Any cheesesteak is good too. The cheese fries are enormous. Just fries covered in bland cheese sauce, but if you’re into that, go for it! Location is a little difficult to figure out
Timmy L.
Classificação do local: 5 Boulder, CO
TOP rocks. I am often there for their yummy tuna sandwich or the crispy chicken wrap. The general manager is incredibly friendly and helpful and I have had nothing but the best food and service at taste of Philly boulder. I would recommend this place to anyone anytime.
Claire m.
Classificação do local: 3 Manhattan, NY
Food from here is usually pretty good, if they get your order right, but I will order online only, because the guys who answer the phone are SOUNBELIEVABLYRUDE. Sure, I’ll take attitude from the guy at the counter at Pat’s in Philly, but not from some kid who goes to CU and is pissed his parents made him get a job. Sometimes, if you call within the hour that they are closing, i.e. after 8pm, they will put you on hold and just never pick back up, or just hang up on you straight up. If you dare call back, he prepared for some serious attitude, and/or to be blamed for the dropped call. Also, you’ve got about a 75⁄25 percent chance of getting a stale roll. Good luck!
Jen C.
Classificação do local: 2 Arvada, CO
Wow, THIS place should clean up their act. Does the owner ever read these reviews? I’d fire everyone in the place if I owned this dump. The cheesesteaks aren’t half bad but the customer service is terrible. The guys in there are alwasy pissy and grubly, like they hate their jobs and don’t want to be bothered with your order. Um if you don’t like your job… how about go work somewhere else?! No one is twisting your arm guys to sling cheesteaks. I hate people that cant do a decent job yet they sign up for said job. Customer service is key to business success and these guys are really failing for this business… I mean, look at the majority of the reviews!
Derek W.
Classificação do local: 5 Henrico, VA
Excellent… gentleman on phone gave the same discount as online… great service… great price… excellent Philly cheesesteaks I don’t know why bad reviews this place rocks will be ordering more often I’m all the way from Virginia I have had Philly cheesesteak and this is right in the money.
Monica G.
Classificação do local: 4 Boulder, CO
YES! This place is great. I ate my Philly cheesesteak, then after that I ate my boyfriend’s Philly cheesesteak, then I went into a food coma — but it was totally worth it.
T G.
Classificação do local: 1 Boulder, CO
I wanted a quick dinner while studying for exams. It got here fast but I got sick shortly after eating a sandwich from there.
Phil W.
Classificação do local: 2 Boulder, CO
Okay food, bad service. I ordered to my dorm. It arrived earlier than I expected, so I wasn’t down in the lobby when the guy arrived. Apparently, he was very rude to the CA working the front desk. And after he left, I realized he had forgot my drink. Wouldn’t have been a big deal had I not ordered jalapeños on my sandwich. The food was okay, doesn’t even measure up to places in my hometown in VA. I doubt I will order again.
Kellen E.
Classificação do local: 2 Boulder, CO
These are average philly cheese steaks on a good day. Dry meat, awful fries. Try some seasoning.
Sam H.
Classificação do local: 1 Parker, CO
I heard this place was as close to Philadelphia style cheesestakes that Boulder had to offer. Stopped by last night about a half hour before close with some friends. The lights were few so we werent sure if they were open at first. We went in and asked if they were and the cashier grumbled«for 20 more min.» I asked what was the most popular cheesestakes and his answer was so fast and mumbled i had to ask him to repeat it. His attitude and demeanored screamed that he didnt want us here. So I ordered it to dine in when he asked. That being said the cheesesteak was decent. Onions, peppers and mushrooms were chopped finer than i expected but everything seemed fresh and well cooked. The hoagie a little chewy like it may be par-cooked and frozen but pretty damn tasty. As far as ambiance, it was an uncomfortable 90 degrees with little air flow. The music was some horrible growly metal with a dragging tempo. That and some bald employee glaring at us as he took out the trash. Overvall the experience was so ridiculous I can guarantee I won’t be back.
Preston B.
Classificação do local: 3 Colorado Springs, CO
Ate at the location in csprings and was great. What is wrong with this place? Ordered the green chillie Philly for delivery. Fast delivery and the food was warm. The philly was just okay though. Not much flavor and tasted like hamburger meet and green chilli with no cheese. Has potential but didnt sell me of the first try. The locations are not consistent in their meals.
Diane M.
Classificação do local: 1 Boulder, CO
First there was the brown salad. Then there was the BBQ pork that was full of fat and gristle. It was downright GROSS — so bad that after a couple of bites I threw it out. And what I actually did ingest, I threw UP. I think I’ve tasted enough of Philly.
Johnny W.
Classificação do local: 1 Harrisburg, PA
This place up charges for cheese wiz and they use some kind of block meat that resembles hamburger for the cheese steaks. I did not have high expectations when I walked in here. Since you didn’t get the memo a cheese steak traditionally is. — Italian Roll(preferably without finger marks) — top round sliced thin(your meat is not top round) — Kraft cheese wiz(super cheap– no need to charge me extra for standard) — grilled onions One reviewer actually had the nerve to say something along the line of you should just eat it you are not in Philly. Excuse me? I think not– I don’t go out to eat bad food.
Cat J.
Classificação do local: 5 Boulder, CO
They give you a dollar coupon right there in the store. These Phillies have soooooo much meat. I don’t think I could do double the meat. Super noms!
Conrad S.
Classificação do local: 5 Boulder, CO
Hell yeah best cheesesteak in Boulder and you can get them with cheese whiz. Super authentic urban food.
David T.
Classificação do local: 4 Boulder, CO
Perfect ambiance, nice people working there, and a good cheese-steak. I only give it 4 stars because I’ve had better cheese-steaks elsewhere. The one here comes close, but is not quite 5 stars. The bread, American cheese, and mushrooms are all great but the beef could be better. With that said, it’s really the only cheese-steak in Boulder and is definitely good enough for when you’re craving a cheese-steak.
Ka B.
Classificação do local: 2 Boulder, CO
Delivery is usually pretty fast. The sandwiches are decent. Though if you ask for salad they just slice a whole tomato in half and give you the two halves as a «topping». I have never had such boring fries in my whole life. And on all of the meats(sausage, meatballs, etc) TOOMUCHSALT. I could lick a salt lick and it would be about the same.
Christopher C.
Classificação do local: 3 Cleveland, OH
Good Cheesesteak — Bread was great, cooked to order and fresh.
Ken H.
Classificação do local: 1 Longmont, CO
I remember Philly Junction in Boulder many years ago. That was a Philly. I’ve had Phillys in Phlilly. Those are Phillys. This, is no Philly. First of all the kid had a tude. Taking calls, putting them on hold, ignoring me, talking to the kitchen, and scratching his head all were markers of an «I don’t give a crap that you’re here or not» employee. I got the sandwich. Take a pile of beef, roll it in salt until the exterior is white and crusty, put it in a bun, melt some plastic cheese on it, and that’s what you get. It was dirty, the tables were sticky, the music was really, really annoying being blared through tinny speakers. It repeated on me all afternoon. Indeed I tasted Philly for the next several hours. Not in a good way either. Ken Hutchison 303−809−5345
Aaron F.
Classificação do local: 1 Snowmass Village, CO
1 hour after the order was placed I called the establishment and spoke with the manager, who stated the order was just getting made and then he hung up on me. I called back, asked if the was the SOP for horrible customer service — that of hanging up on the customer — and the reply was as follow: «In my eyes, the conversation was over» Needless to say I cancelled the order.