McDonald’s

My breakfast order was ready in 30 seconds. Puts the west coast fast food restaurants to shame.

Quick and speedy service, but food was horrible. Biscuits were dry and cheese had been cooked so long it was like cement. Also, out of trays to carry food to a table. Who runs out of trays at a busy airport?!

There’s a time and place for McDonald’s and that is hungover at an airport terminal at 7am after a wild Unilocal afterparty with only $ 5 left in your pocket, 10 minutes spare and an insatiable craving for egg in shallow cylindrical form.
Satisfactory, quick and they let me off 5 cents that I didn’t have.

Tried and true. I could come here, know what to expect in my order and get what I expect.
Me = somewhat happy during my unbelievable long delay.

Yeah, so ppl talk a lot smack (and by talk a lot smack, I mean «praise») the yogurt parfaits at Au Bön Pan and Sebastian’s like there’s no tomorrow, but you know what… I will put my McDonald’s fruit parfait up against any of those bad boys any day. It’s such a delicious combination of slightly sweet yogurty cream with delicious, albeit sometimes frozen strawberries and blueberries. ABP and Sebastian’s don’t even come close to the fruit content in my McDonald’s and I must say that I always wonder if the yogurt they use isn’t bad b/​c they’re always sooooo sour! Maybe if Morgan Spurlock supersized more fruit pafaits than big macs and fries he’d still be flipping those very burgers in Tejas while wearing a mustache net, instead of having a tv show on FX! You are what you eat Spurlock! Leave McDonald’s alone!