Joe Corbi’s Wholesale Pizza

Will never understand how this place is still open and certainly not sold by school programs. Pizza kits are always moldy an inedible. And on the rare occasion you acquire one that is not moldy one bite and you will understand just how bad there pizzas are.

Absolutely inedible. I fully expected a low-​end, school cafeteria-​style pizza but this wasn’t even close to that level. The white pizza was particularly awful. It was indistinguishable from a round piece of cardboard coated with wet Plaster of Paris. Must be the most highly processed food product since Soylent Green. Please don’t waste your money when someone at work tries to guilt you into buying this stuff for a fund raiser– or worse– please don’t be guilted into selling it. If it were simply poor quality, I’d keep quiet, but I know of several people who have put this on the table before their familes and had to throw it in the trash-​to spare them. I’m not a picky person and I could not gag it down. I feel that simply calling it «bad» would legitimize it as «pizza.»

horrible pizza kits. Didnt think they had enough season, the dough tasted like cardboard and the cheese kind was funky. Luckily I had 3 whole pizza kits to look foraward to!

luckily my little nieces school went to Claires Gourmet which had pre made pizza kits and were absolutely delicious.

Let’s make something perfectly clear here: I am not a patient person.
If being impatient was a sport, and that sport was nationally ranked, I’d be at least fourth. I will walk out on restaurants even if I’m starving if they make me wait too long. I hate starting book series when the author hasn’t finished the whole set yet. I don’t like waiting for things.
So let’s add up the waiting, shall we?
1 – 2 weeks for delivery + 5 – 10 minutes to heat up the oven + 7 minutes to cook = A LOT OF WAITING EVERY TIME I WANT TO EAT PIZZA.
And thus we can conclude that if I’m willing to wait this much, you know it’s good.
And it’s sooo good.
I don’t know if they’re putting crack in the dough up at Joe Corbi’s, but there’s something inexplicably delicious about the texture of their crust. It’s doughy and crispy at the same time. Who know that paradoxes could be so delectable?
The cheese bread and the cookies aren’t bad either.
Go here:
. Buy pizza. [And support a school/​community group/​what have you while you’re at it.]
Burnt tongues have never felt so good.