Wakanui em Singapura, Singapore

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Telefone	+65 6438 6321
Site:	www.wakanui.sg
Endereço:	70 Boat Quay, Singapura, Singapore, 049858 Boat Quay
Paradas e estações próximas de transporte público:	130 mBoat Quay 210 mOpposite High Street Centre 240 mOpposite OCBC Centre
Categorias:	Japonês Churrascarias

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Informações sobre o negócio

Aceita Reservas	Sim
Entrega a Domicílio	Não
Para levar	Não
Cartões aceitos	Crédito, Débito
Bom para crianças	Não
Bom para grupos	Sim
Vestuário	Informal

Nível de ruído	Silencioso
Serviço de Bar completo	Cerveja & Vinho
Área externa	Sim
Tem TV	Não
Serviço de Garçom	Sim
Catering	Sim

Hoje

Hoje	12:00 – 14:30 18:00 – 23:00 Fechado agora
Horário local (Singapura)	10:00 segunda-feira, 16 de junho de 2025

Horário de funcionamento

segunda-feira	12:00 – 14:30 18:00 – 23:00
terça-feira	12:00 – 14:30 18:00 – 23:00
quarta-feira	12:00 – 14:30 18:00 – 23:00
quinta-feira	12:00 – 14:30 18:00 – 23:00
sexta-feira	12:00 – 14:30 18:00 – 23:00
sábado	12:00 – 14:30 18:00 – 23:00
domingo	–

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Proximidades

Próximos a esta localização:

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69 Boat Quay

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72 Boat Quay

TAKI

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OmoteNashi Dining Gosso

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Throwback

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The Red Room

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8 avaliações para Wakanui

Não exige registro

Steven Y.

Classificação do local: 3
Singapore, Singapore

Food was normal, service too. My ribeye steak came well done instead of medium rare but the meat still taste good. Lamb was good.

Lulu M.

Classificação do local: 3
Manhattan, NY

This is a beautiful, more premium spot on Boat Quay with a specialized menu of meats and seafood.
For my taste the food was too rich but was cooked perfectly and couldn’t be faulted if that’s the type of meal you are looking for. The service was great.

Josh T.

Classificação do local: 3
Singapore, Singapore

When you go to Wakanui, you stick to the meat.
Stray away from that staggeringly beautiful steak or that world-class lamb and you might regret it.
So the good? Steak and lamb. While the steak is delicious and we’ll get to that in a bit, the lamb was possibly one of the best lamb dishes I’ve ever had. Flavourful, crisp, and succulent, I have dreams of that lamb, and they usually end with it being completely utterly devoured. The steak too is good, delivered as you want it, and tender and delicious.
Beyond that? The potato purée was decent, the grilled vegetables, done as they should be.
The Camembert on the cheese platter tasted like no Camembert I’ve ever had, and I mean that in as bad a way as possible. The New Zealand Kikorangi was excellent though, but the camembert was definitely a bad way to end the evening.

Rahul K.

Classificação do local: 1
Singapore, Singapore

Ok, so upon my admission I did go to a steakhouse, and not eat steak, so use this review as you wish.
I ordered 2 types of salmon starters, asparagus, eggplant and tomatoes sides and a whole seabass.
The service was a bit slow, especially considering that we were seated on the second level and there were only 3 other tables whose meals were almost done with.
The Veggies were ok. Nice, but nothing special The salmon starters were a bit too salty, and nothing fancy, and the seabass main was… fresh. Nothing great, really.
The dessert was a chocolate mousse that was essentially a huge kit kat Bar.
That was nice! Not too sweet and not to chocolaty.
Overall, I’m not impressed. It was average, but then again, I’ve been to some pretty spectacular steakhouses on a regular basis… and have eaten steak.
As mentioned, our mains arrived around 45 minutes after our starters were served, after which my appetite died by then, so the overall experience was just average.

Edward S.

Classificação do local: 5
Lytham Saint Annes, United Kingdom

Fantastic! The food, service, ambience all excellent and the price is «Singapore reasonable». I think the meat is great quality and immaculately cooked and served.

Debbie T.

Classificação do local: 5
Singapore, Singapore

I’m pretty sure Chaun L. must be crazy. I’ve been to Wakanui three times and each time was delicious!
There are two things that are a must on my list,
1. Ocean view steak (1 kg please!)
2. Lamb.
I’m torn between these two red beauties. One bite of the lamb and I swear it’s better than the steak. One bite of the steak, and I swear it’s better than the lamb. I really can’t make up my mind which was is better so you must order both! Here’s the crazy part – the lamb is actually more lean than the beef! This is because Wakauni cures their beef for 40 days so all the meat stays nice, juicy, and fatty! Sounds a bit weird, but fatty steak is a good steak! And I’m talking about the good kind of fat here not the cheap kind found in a dingy Chinese restaurant. A bit of meat and a bit of steak, simply heaven! The combo MELTS in your mouth.
The sides are delicious as well and complements the meat. Mixed vegetables includes different kinds of charred veggies and the mushrooms are grilled with rosemary! For a good piece of meat, this place can’t be beat. Some may even consider it to be cheap! I pay an average of $ 60 – 80 (depending on the bottle of wine) each time.
Wakanui is the BEST place in Singapore for steak. The best. I’ll see you there!

Chuan L.

Classificação do local: 1
Northampton, United Kingdom

Everything was just horrible.
We went for restaurant week for the $ 40++ set.
Starter bread was ugly. Like it was torn by hand instead of being cleanly cut.
The salmon carpaccio was served on a plate that was not wiped clean of oil. The taste was not memorable.
The main was a 150g steak that did not look appetising, total absence of grill char. The potatoes that came with it were dry with a hint of bitterness.
Strongly recommend anyone to not come here.

Miguel M.