Sheng He Food Chain

The ba chor noodles here are excellent because of the texture of the noodles. You can taste the al dente feel of the noodles, flavoured in tasty chilli paste and pork lard (which you can always opt out of if you are health-​conscious). Even without the lard, the noodles taste much better than the coarse, plasticky kind that other stalls serve.
The stall also serves decent laksa as well as different types of porridge. If the lady boss is cooking the noodles, you can be sure of getting a larger serving! Note that the stall usually closes after 1pm daily. The service is always polite and friendly, save for the uncle who serves drinks and beancurd (both in dessert and drink form) at the side (he can be a tad gruff).