Seriously Ice Cream

Creative flavors and all natural goodness from their ice creams.
Stumbled upon this ice cream parlour while walking around the everton park neighborhood. The owners explained their ice cream philosophy which was fascinating.
Tried their miso gula melaka and was surprised how tasty it is — who would think miso would work in an ice cream?
Had it also on their waffle which was light and crispy — perfect vehicle for the ice cream.
Overall, cool place run by people who believe in their products.
Will be back.

Everton Park has welcome another café to its premises, one that it lacked of — an ice cream parlour. The owner, Daniel Teo, used to own a boutique shop at Haji Lane.
There are 12 flavors of ice cream available here, which also includes a mystery flavour that is being introduced every day.
The menu here. There are plain and savory waffles here to complement with your ice-​cream, as well as coffee and tea.
Besides being an ice cream parlour, there is a retail section that sells various accessories (that probably came from his previous venture at Haji Lane)
The Plain Waffles with Brownies Points ($ 7.20 for waffles + 1 scoop ($ 4.50 for waffles + $ 2.70 for 1 scoop), +$ 0.80 for premium flavour) was rather mixed. While the plain waffles is soft, it tasted much like its flavour — plain, and is briefly enhanced by the syrup. The Brownies Points ice cream is much better though, as the brownie flavor is much thorough and there are also brownie bits inside.
Being a 4-​day old café during the day of visit, they will definitely have time to improvise on the existing food items and introduce newer ice cream flavors. If you are dining in the Everton Park /​Tanjong Pagar /​Outram Park area and wanting to chill, give this place a visit!