I am always impressed by this middle-aged female Chinese manager there. She is always very welcoming to customers. The dishes are really well cooked and the tea is quite calming. I love their desserts especially their mango pudding and Yang Zi Gan Lu.
Claudia T.
Classificação do local: 4 Singapore, Singapore
The soup is always a must to drink… Traditional Double-Boiled Ginseng Soup… The flower tea is very relaxing too. All because of the flower tea there I tried, I ended up with the exact flower tea set at home to enjoy it… Service of staff is great and very attentive too… A very good place to bring family for a meal…
Shu Ling T.
Classificação do local: 4 Singapore, Singapore
Paradise Inn is one of the concept restaurants under the Paradise Group of restaurants. It serves Cantonese cuisine and delectable double-boiled soups. Exclusive to this branch at the airport, it also serves a selection of La Mian and cold dishes. I’ve been here several times and I think the food is quite up to standard. My family, being a Cantonese one, is always on a hunt for good Cantonese cuisines. Paradise Inn has not disappointed us. The double-boiled soups are particularly impressionable. The service can be a little slow on busy days, so it’d be more strategic to go at off-peak hours for a more enjoyable experience.