edge

Singapura, Singapura

4.2

Aberto agora

12 avaliações

Wi-Fi Grátis

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Telefone
+65 6826 8240
Site:
www.panpacific.com
Endereço:
7 Raffles Boulevard Level 3 Pan Pacific Singapore, Singapura, Singapore, 039595
City Hall
Paradas e estações próximas de transporte público:
130 mPan Pacific Hotel
130 mSuntec Convention Centre
160 mOpposite Suntec Convention Centre
Categorias:
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Informações sobre o negócio

Aceita Reservas
Sim
Entrega a Domicílio
Não
Para levar
Não
Cartões aceitos
Crédito, Débito
Bom para
Almoço
Estacionamento
Manobrista, Validado
Bom para crianças
Sim
Bom para grupos
Sim
Vestuário
Estiloso
Ambiente
Clássico
Nível de ruído
Médio
Bebidas alcoólicas
Cerveja & Vinho
Área externa
Não
WiFi
Grátis
Tem TV
Não
Serviço de Garçom
Sim
Catering
Não

Hoje

Hoje 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
Aberto agora
Horário local (Singapura) 21:18 sábado, 14 de junho de 2025

Horário de funcionamento

segunda-feira 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
terça-feira 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
quarta-feira 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
quinta-feira 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
sexta-feira 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
sábado 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30
domingo 6:00 – 11:00
12:00 – 14:30
18:30 – 22:30

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Proximidades

Navegue por locais semelhantes:
40
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7 Raffles Blvd Level 4 Pan Pacific Hotel Singapore
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Raffles Boulevard #01-789, Millenia Walk

12 avaliações para edge

Não exige registro
Classificação do local: 3
Singapore, Singapore
Been here around 5 times as my family loves this buffet. The quality and variety of the food is consistent. Decent food with a variety of the usual-​seafood, dim sum on certain days, various Singaporean dishes including laksa, chicken rice and other foods that can be found over Singapore. Despite the raving reviews, I found myself kinda disappointed with the spread-​nothing much exciting or special that made it worth its price.
What makes this worth a trip would be the dessert bar, filled with ice cream, more than 10 types of cakes, pudding and all including meringues, crème brulee, pandan cake, nyonya kueh, waffles and more.
The service is good but not exceptional. Overall, this buffet might appeal to those hungry for specific types of food in mind and are particular about the quality. Not a personal favourite but probably worth a try if you’re in the vicinity or staying at the hotel
Classificação do local: 3
Singapore, Singapore
The food was good, don’t get me wrong, but I’m rating this place 3 stars because I think it lacks value. I think there was way too much food to try, and not enough tummy space. If you are looking for a good spread for dessert, this is not your place. It’s more of a main course kind of place.
I came here for dinner. They had an impressive spread of seafood, including lobsters. There was an array of Indian foods, which were quite good, and Chinese food (I liked the soup), Western styled dishes, and grill etc. I can’t quite remember everything. Everything was cooked well. My only issue is that you can try maybe one bite of half the items, and you’re done with dinner. I think I would have been happier with a smaller spread with a smaller price tag.
Lastly, we came here for work with a guest. Their credit card machine was not working, and they asked us to wait a little while they rebooted. We ended up waiting for 30 min, which was really embarrassing. I think they should have let us pay at the next door restaurant, or use the credit card machine at the reception. Given the size of the bill, there was no way we could have carried enough cash to pay for it, but that way the only option we were given for payment.
Classificação do local: 4
Penang, Malaysia
This is a nice international buffet located inside the Pan Pacific Hotel (near Suntec) on the 3rd floor. The food quality is generally quite good and there are tons of different options, like Indian, Japanese, Western, seafood, and local foods. The Indian dishes were a bit too salty on my visit, but the seafood (lobster, crab) was great. My favorite dish was the wagyu beef, which I recommend highly. This was a dinner visit, but I have also attended the breakfast buffet, which has a great variety of selections. It is pretty safe to go at any time of day. Also, while buffets are generally not associated with quality food in the US, you should not be turned away from this place. It is a classy and tasty buffet.
Although there is plenty of seating space, it can fill up, so it is safer to make a reservation a day or two in advance. We visited on new year’s eve and the staff members were very energetic. There were also different dining options for the holiday, so you may want to check on the different offerings based on when you plan to visit.
Classificação do local: 5
Australia
Lovely selecting of breakfast foods from across the globe. A little disappointed the Sashimi/​Sushi station has disappeared recently, but none the less, still a good start to the day (if you can control yourself from overeating!).
Classificação do local: 4
Anaheim, CA
The Edge had a pretty well-​displayed buffet. The salads were fresh ave they had a nice selection of Western, Chinese, Malay and classic Singaporean. The service staff were also friendly and very quick, which is less common in Singapore.
Classificação do local: 4
Bukit Timah, Singapore, Singapore
So this is going to be my shortest review ever !
I think everybody’s heard enough about the food and the spread and the ambience already. And I’m not going to disagree with any of the other reviews about the edge, because the food, the spread and the ambience are just as good as everybody says it is.
I just want to say something about service leadership at edge.
In reviewing the service at the edge, I will say one thing: the team in charge of service wants you to have a seamlessly extraordinary experience. In fact, I’ll go one better and say that they seem to take it personally!
Here’s just one example. We ordered a dish of curried chicken that was part of buffet but off their usual menu. This didn’t arrive, and it truly wasn’t a big deal given all the food we didn’t end up trying; just not humanly possible or healthy to in my opinion. The concierge not satisfied with more than just the usual apologies, made sure to leave us with a small token of appreciation. It certainly cost them next to nothing but bought my admiration and loyalty forever.
Service at this level may be something that is usual stateside, but so very unusual in Singapore and so very refreshing to see! There will be those who point to the less than responsive service of the floor staff, but I’m happy to overlook it if the service leadership team is so committed to good service that they take it personally. If this is the attitude of leadership, slow service staff and another practical details will work themselves out over time. I will continue to give them my custom as long as that is the case! Kudos concierge team at edge!
Classificação do local: 5
Zürich, Schweiz
Awesome breakfast buffet. Very friendly staff. There’s a lot to choose from: american, english or local stuff.
Classificação do local: 5
Austin, TX
I admit that most of the food I had in Singapore was not as good as I was hoping, but every morning I got up 7 kinds of excited for 7 different countries of food.
I stayed at Pan Pacific while I was in Singapore, and I made sure I was up every morning, even on my days off, to go downstairs and enjoy the Edge buffet. I’m not even a buffet person, preferring to just sit and relax and have things brought to me, but I wanted everything they offered, so it was better for me to just go get it.
All the traditional western breakfast foods: pancakes, waffles, bacon, omelettes, sausage, etc. They also had a cold bar with yogurt, fruit, cheese, and cereal. The bakery was amazing, and I had pretty much everything they offered at some point during the week. There was also Indian, Malay, Chinese, and Japanese. A coffee and juice bar allowed for plenty of beverage options as well. The cost was high but included in my room package, so it didn’t bother me at all.
If I go back to Singapore, I’m staying at Pan Pacific and enjoying this buffet every morning.
Classificação do local: 4
Sunnyvale, CA
Located on the 3rd flr, Edge is a restaurant inside the Pan Pacific hotel. My review is based on service during breakfast hour, as breakfast was included with my stay. Similar to other hotels in Singapore catering to international travelers, edge offers diners plenty of choices during breakfast service. All stations are buffet-​style, serving foods common in Europe/​American (sweet pastry, croissants, baked beans, eggs, bacon & sausage, etc.), to Asia (congee, dim sum, noodles soup, fried noodles, fried rice, naan, yogurt, sushi, etc.) to deli & cheese station, fresh fruit station (pineapple, watermelon, papaya, dragon fruits). They also have a couple stations offering cook-​to-​order dishes, like omelettes, or fish-​ball or wonton noodle soup.
The servers are fairly attentive in clearing the empty plate and refilling tea or coffee. But they’re not overly intrusive (i was able to enjoy my meal without being interrupted every 5 min). I think for juices, you have to full those yourself at that juice station. You gets a small orange/​black card on the table that tells the staff whether you just getting more food or you’re done. So you don’t have to worry about someone accidentally clearing you table.
As mentioned my breakfast was included with my stay, so I don’t know how much breakfast is at the edge. That said, food was good, service was good… If I have to pay out of pocket, I would prob pay around $ 25SGD… Simply because there are a lot of local places you can find similar food for less money, though may not be at one convenient location. Or you have a huge appetite that you require buffet-​style feeding. :)
Classificação do local: 3
Singapore, Singapore
the food was decent. I don’t think it was outstanding in any of the criteria we judge buffets by: quantity, quality, variety, and service — but it’s good enough to return to, just to differentiate itself from the main players (to my mind: melt, the line, and straits kitchen).
they have the usual roundup of local food, japanese sushi and sashimi (the latter is good and very generous — ask for the salmon belly, which is available via request and not on display). the cold seafood seems serviceable (they have oysters and crab legs, which I know many people are into), but my favorite was definitely the prime roast — pink, tender, and full of flavour. pity they don’t serve au jus.
I also want to warn you that their so-​named barbecue is in fact an indoor table-​top grill, where you place your orders for various cuts of meat. not what I’d named a barbecue (and I’ll refrain from judging this insidious clever marketing) — and also not very good. highly by-​passable.
there’s a good spread of dessert, with a chocolate fountain, artisan-​looking chocolates, and pretty cakes. skip the waffles though — anaemic, and rather biscuity, these are serviceable only with the ice cream.
not bad enough to warn against — but if you’re into stuffing your face, I’d recommend you to melt (still my favorite) and the line (which is an oldie but decent-​ee).
Classificação do local: 5
Union, KY
This place is the bomb! Cuisine after cuisine after cuisine. The breakfast layout is insane. Staff friendly and courteous. Cooks are friendly and listen to what you want and how to prepare your eggs. This is the best buffet type setup I have ever seen in my life. The food is pretty delicious as well. Of you can get here you need to check this out!
Classificação do local: 5
Clementi, Singapore, Singapore
There’s plenty of wonderful high-​end international buffets around here, but so far, I’d have to say this is one of the best international buffet restaurants I’ve been to.
Even as you walk in, the ambience is wonderful, with a spacious seating plan. There’s a selection of window seating, booths and regular restaurant seating available, with the food stations spaced out rather evenly throughout the restaurant.
There’s a large selection of cuisines available, with a small variety of dishes representing each cuisine. Unlike other buffets, these dishes are prepared in small quantities to ensure the quality and freshness of each dish.
There’s also an absolutely wonderful selection of fresh in-​season fruits, cheeses and desserts — I highly recommend the red wine chocolate!
Service by the staff was also pretty good — there were smiles all around. My brother also managed to get a birthday candle for the slice of cheesecake he picked up from the dessert counter which he had decorated with more chocolates from the counter (it was my birthday).
Would definitely recommend this place :)