Chuan Kee Boneless Braised Duck

Food hunt in Chong Pang area and this is a popular stall my friend recommended me. Chuan Kee’s braised duck rice is definitely very well done. I like the lean meat and sauce combination from Chuan Kee. The sauce isn’t overly sweet and the lean meat is tender. Add to that, their service is relatively fast, so the queue moves fast as well.
Price wise, it starts from $ 2.50 for a simple plate of duck rice. I tried their standard duck rice and I gotta say I like it over many other duck rice stalls in Singapore. They definitely aren’t the average joe duck rice stalls. The rice is pretty well done too, but the best was still the lean duck meat. The chili sauce was so-​so, not a big factor that makes them popular. What I would suggest is to ask to get additional duck meat to go with the rice, because that’s what I really like about their braised duck. It is not oily as well, so it’s not that sinful.