Chocolat N Spice

This is supposed to be the best of all Chocolat N Spice since I heard that Shunfu mart is the original place for this bakery. However I am met with disappointment. The double chocolate muffin is so-​so. Chocolate chip muffin was a little cold, while the best of all is definitely the Banana walnut muffin, with chunky bananas inside.
Don’t think this is a place you should specially drop by to try but if its on the way, sure.
I sure hope that their standards will live up to their reviews here, and not be diluted because of its many stores now.

Great assortment of tasty muffins! I used to go to the market for char kway teow (also highly recommended!) when this store popped up. The store owner was really friendly and the muffins were really good.

If I’m at shunfu and craving something sweet, I’ll head to this place for my Western chocolate dessert fix. I had the cheescake brownie… ooohhh yeaaaaa… that’s some good stuff! And I believe for about S$ 3 and I had a chocolate muffin for about S$ 1. Good prices, good variety of muffins and also very tasty! I’m so sick of the über sweet muffins and cupcakes back in America, which is why I love the taste of Western desserts made here in Asia, not even just in Singapore. Less sweet but still a good impact of flavor.
I have definitely seen long queues here but I tend to come to Shunfu on weekday mornings when I’m off work, and no queues. Deliciously cheap baked sweets at Shunfu guys!

I was at shunfu market one morning when I noticed a long queue at one of the stalls. I approached the stall to take a look at their offerings and saw a nice display of pretty looking cakes. I got in line, not knowing what to get but found out from one of the ladies in line that they were famous for their muffins.
With muffins of a price range of $ 1.20-$ 1.40, it is probably one of the cheapest ones available in Singapore. The aroma was pretty enticing so I tried their mocha muffin. I also got their blueberry cheesecake.
I don’t think the long queue is a good representation of the quality of their food. The mocha muffin was mediocre as there wasn’t a good coffee flavour. It sort of just tasted like «rotiboy» coffee buns. The cheesecake was disappointing. The cream cheese had a powdery, slightly dry texture and the base was a vanilla sponge instead of the usual biscuit base. The sponge did not go very well with the cheese and made it taste more like a vanilla cream cake then a cheese cake.
Overall, they do not do great cakes, but for $ 1+ for a muffin and $ 3.40 for a slice of cheesecake, I guess you can’t be asking for too much.