Food: The duck confit sandwich was moist and flavorful, seasoned perfectly. The crunchiness of the toast, the tenderness of the meat and the rich smooth flavor of the cheese, all combined to create a mixture of different textures which is amazing and a surprise for the palate with each bite. Service: Staff are friendly and joyful~ Value: $ 8 for a sandwich with duck confit, I would say it was somewhat reasonable~ Ambiance: Visited their stall at Bouffons Montréal. One of the best stall as they installed comfy couches for customers to enjoy their meal comfortably.
Felix C.
Classificação do local: 5 Atlanta, GA
I didn’t eat at the restaurant but went to their food tent during a street festival. The Duck Confit sandwich is just awesome. Great flavor with just the right amount of crunch to the grilled bread. Finally, the staff was very friendly.
Laurent C.
Classificação do local: 5 New York, NY
L’un des meilleurs restaurants a Montréal, le principe est simple: un plat qui décline un aliment sur plusieurs thème, par exemple le foie gras offert avec 5 différentes préparations. De l’entrée au dessert, un véritable régal. La cuisine tres avant-gardiste utilise les dernières techniques pour extraire les saveurs Les prix sont très corrects et on doit apporter sa bouteille, pas de vente d’alcool. Le boss Giovanni est un passionné cela se savoure dans chaque, le service est impeccable et souriant Un restaurant a recommender
