Bloo Moo

I was a bit skeptical of this place when it opened. There is some type of crazy ‘froyo’ craze sweeping Sydney at the moment and I sort of thought «oh great… ANOTHER frozen yogurt shop…» Also, it’s just up the street from Messina (which I adore) so I just didn’t really ever see myself going here.
All of that being said, we stopped in last Friday and I think I’ve been converted. I don’t eat a lot of froyo, but it the actual frozen yogurt was nicer than what I’ve had at other shops. I do agree that froyo tends to be a different type of sweet compared to ice cream and gelato. I would definitely go for round two.
They serve the froyo and put on the toppings on for you here. It’s determined by size and toppings (rather than the weight). It was something like $ 4 for the small cup (which is quite big) and then either .50 for a single topping, or just $ 1 for as many toppings as they can fit. I had about 4 toppings on mine and could have fit more if I wanted. So can be a bit more expensive if you didn’t want a larger serving, but generally seemed like standard prices.