Cafféitalia

Perth, Austrália

3.8

20 avaliações

Contatos

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Telefone
+61 8 9221 3100
Site:
www.perthcaffeitalia.com.au
Endereço:
251 Hay St, Perth, Western Australia, 6004
East Perth
Paradas e estações próximas de transporte público:
30 mRED C.A.T.
150 m10073
290 mYellow C.A.T
Categorias:
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Informações sobre o negócio

Aceita Reservas
Sim
Entrega a Domicílio
Não
Para levar
Sim
Cartões aceitos
Crédito, Débito
Bom para crianças
Sim
Bom para grupos
Sim
Vestuário
Informal
Nível de ruído
Muito Alto
Serviço de Bar completo
Cerveja & Vinho
Área externa
Não
WiFi
Não
Tem TV
Sim
Serviço de Garçom
Sim
Catering
Não
Aceita Apple Pay
Não
Bebidas alcoólicas
Cerveja & Vinho

Hoje

Hoje –
Horário local (Perth) 20:51 domingo, 22 de junho de 2025

Horário de funcionamento

segunda-feira 17:00 – 22:00
terça-feira 17:00 – 22:00
quarta-feira 17:00 – 22:00
quinta-feira 12:00 – 15:00
17:00 – 22:00
sexta-feira 12:00 – 15:00
17:00 – 22:00
sábado 17:00 – 22:00
domingo –

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Proximidades

Próximos a esta localização:
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20 avaliações para Cafféitalia

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Classificação do local: 4
Perth, Australia
We tried Caffeitalia for takeaway pizza (all in the name of State of Origin!). I must admit — on first seeing the pizza I was a bit disappointed as it looked a bit sparse and it was a little cold (our fault for being late to pick up).
However any reservations I had were quickly displaced as the pizza was YUMMY! The base was floppy, but the overall taste was fantastic and I’d definitely go back to try more of their pizzas.
Classificação do local: 4
New York, NY
Very good Italian Restaurant. Pizza was excellent and the salad was good. The service was excellent and prices were reasonable.
Classificação do local: 4
Perth, Australia
This is among my favourite Italian restaurants. Very good quality of food, huge portions, excellent prices! I am a regular fan for the last 3 years!
Classificação do local: 3
Belo Horizonte, Brazil
We’ve been here a few times, both for a relaxed dinner and for food with colleagues. The pluses include that it’s authentic (owned and run by an Italian family and with many employees that are also Italian), that the menu contains all the classics, and that it has a bustling (in a good way) atmosphere.
We’ve had pretty nice food for sure, but unfortunately some lowlights as well. A recent gnocchi, in particular, was terrible. It was so chewy it was unworthy of any italian restaurant really, but especially one that prides itself on being the real deal.
The place is nearly always busy, but I only recently discovered there is a second dining area in the back. This room I’d definitely try to avoid as the furniture is a bit uncomfortable (especially the very ‘deep’ bench), you’ll miss the airy front room, and the service is less attentive.
Classificação do local: 5
Perth, Australia
This place is great. My office is nearby so I seem to eat here a lot but honestly why wouldn’t I? Never had a bad meal, as a couple, table of four or larger group of 10+. Everything is good. Pizza, pasta, seafood, meat, I’ve had it all at different times. Wait staff are very good, professional, knowledgeable and importantly, Italian. If you have a table of maybe six or more don’t order an entrée but just ask them to bring you a selection. Arancini, squid, focaccia and more. Good, authentic Italian. This could be Rome.
Classificação do local: 5
East Perth, Australia
Our favorite Italian restaurant in Perth! The best pizza there is.
If there is sword fish on the specials it’s a must have.
We’ve been regulars for the past four years and go there at least once a month. The owner and most staff are Italian, this is genuine Italian food and service.
Classificação do local: 2
Atlanta, GA
I’m surprised by the enthusiasm from my fellow reviewers for Caffeitalia. For me, this was place was very very ordinary. I ate alone, being in Perth on business, so was limited to trying only my own order. I had the salade tricolore (spinach, tomato and mozzarella) which was pretty good and the scaloppine del funghi which really wasn’t. Scaloppine was gummy and cloying, with very bland flavor. Think of a thick béchamel with a hint of mushroom flavor plus a couple of large thickly sliced portobellos mixed in. Accompanying vegetables weren’t too bad, though. I had to use liberal quantities of salt to make it palatable which is definitely a bad sign. Wine list was acceptable. I don’t typically eat desserts and given their desserts were obvious brought in from a food company (along with stock menu), I certainly wasn’t tempted.
Classificação do local: 3
East Perth, Australia
Would be a strong 3, a 3.5 if available. Great food but sometimes too spicy. When very busy, what is common before 9pm, food is a bit dry, seems «rushed». Staff is 100% Italian, very nice on their specific way. ;)
Classificação do local: 4
Perth, Australia
goatgoatgoatgoatgoat!
eat the goat, the goat is incredible. such good goat. fantastic service too. Roberto’s team are legends
Classificação do local: 4
Sydney, Australia
Hello Perth!
Well for those who live here, you are keeping this place a well kept secret
If you want food that’s taste like it does in Italy this is the place to go
Seriously all that was missing was the cranky arrogant Italian waiters and «mystery» tax applied to bills especially when in Rome
When you come to Perth, make sure you come here!
Classificação do local: 4
Melbourne, Australia
It’s good basic italian food with no frill the grilled calamari tasted fresh and“italian”
Classificação do local: 1
Brisbane, Australia
Overpriced specials, corkage for wine that was not even poured for us, and pushed out the door as soon as the bill was paid.
Being eye balled by the owner and finger pointed out to waiting patrons in and out within an hour what should be a pleasant dining experience felt like a rushed money grab
Classificação do local: 5
Australia
Finally I found a good Italian restaurant near work!
Located in East Perth on Hay street, is small and cosy. All waiters and the owner are italians, good sign for an Italian restaurant. Very friendly service.
Had the Spaguetti Al Frutti Di Mare and it was outstanding! Pasta was cooked to perfection with squid, clams, prawns and mussels. Loved how they gave us a big bowl of parmesan cheese on the side, and the fresh chilli in olive oil sauce went perfectly with my pasta.
Got to go back to try other dishes. Not a cheap meal but I’m a big fan of this place.
Classificação do local: 5
Athol Park, Australia
Amazing place for dinner. Fantastic service despite the restaurant being full. They are very busy on Saturday nights, make sure you have a booking, some groups who did not book were asked to wait and some were asked to come back later.
I found it was rather loud due to the amount of people in the restaurant but the food was worth trying to hear my partner over the noise.
My partner and I had the specials. I had barramundi and he had veal cutlets. We were both very happy with our meals. Good size, good price. Highly recommend this place if you make a booking
Classificação do local: 4
Springfield, IL
The food and atmosphere was incredible. It took us a bit to get in but it was a Saturday night. I had the lasagna and side salad — very tasty and everything else looked amazing too. Very authentic Italian. I would definitely recommend it to anyone.
Classificação do local: 5
Los Angeles, CA
If your visiting Perth you must stop in and try this spot. The food is five star and the service if very friendly. I’ve been all over the world many times and this food measures up to anywhere I’ve eaten.
Classificação do local: 4
Sydney, Australia
Very busy restaurant, tightly packed with tables, so be prepared for noise. But the service is excellent, and the food fantastic, a great choice in Perth.
Being a vegatarian there were a few choices for mains, raviloi and gnocchi, have had them both now and found them to be excellent.
Recommend getting there early to avoid the crowd, and placing a reservation to ensure a table.
Classificação do local: 4
Houston, TX
A colleague and I walked by this place and there was always a line outside so we decided to give it a shot. To avoid the line we went early on a Tuesday night after making a reservation.
The space is tight so expect no privacy. The service is efficient and friendly. If you like calamari, have it as the starter. The breading is thin and its cooked just right. I had the bone-​in ribeye and my friend had the gnocchi. Both were excellent. Even before our starter came out, the restaurant was packed with people waiting outside.
Overall, I give this place high marks for the their friendly service and the efficiency which they handle the crowds… and the food is pretty good as well.
Stay sexy my friends!
Classificação do local: 3
Washington, DC
Very busy – seems like the only game in the area. Appears to be genuinely Italian, with Italian waitstaff and gruff maitre d’ who goes up to patrons lingering at their table and starts clearing and telling them there’s a long line of people waiting to eat (which there is). Food is fine, but nothing special – had specials of spagetti with clams & lamb shank, both fine, but not remarkable.
Service OK, but after asking for the check twice, our waitress said she’d tried to get it but the head guy wasn’t responding & for us to go to the front & say we were from table 2. Which we did & managed to get out. Not sure why unwilling to produce a check when he wants to clear tables (?)
Also, what is with the lighting in Perth restaurants? It is universally awful, with fluorescent lights, halogen in your eyes, all creating an over bright, unpleasant atmosphere. Weird!
Classificação do local: 3
Melbourne, Australia
Always busy. Fast service and the food tastes great at the time. According to the locals its the best.