Classificação do local: 5 Düsseldorf, Nordrhein-Westfalen
Ein tolles Museum für alle, die sich für Geschichte im Allgemeinen und die Geschichte der Stadt Trier im Spezifischen interessieren. Man bekommt einen tollen Einblick in die verschiedenen Epochen, die Entwicklung der Stadt über die Jahrhunderte und natürlich kann man den berühmten Goldschatz bewundern, der 1993 bei Bauarbeiten entdeckt wurde. Info-Tafel und allerlei Fundstücke und Kunstwerke führen von der Zeit der Jäger und Sammler über die Zeit der Kelten/Treverer, die römische Eroberung und Romanisierung, den Niedergang des römischen Reiches, das Frankenreich unter Karl dem Großen, dem düsteren Mittelalter bis in die Neuzeit. Besonders beeindruckend ist das detailgetreue Modell der Stadt Trier in der Antike um 300 n. Chr. mit Porta Nigra und Co. Wirklich sehenswert und sehr interessant. Eintritt kostet 6 Euro, Garderobe und Audioguides sind kostenlos.
I. F.
Classificação do local: 5 Greenville, SC
The Museum: I think they’ve done a superb job here in peicing together Trier’s ancient past from its Celtic heritage to the Roman and Medieval eras, up to the present. The audioguides in English were very helpful with the major exhibitions and were indispensable, actually; get them and your tickets in the gift shop. Plenty of statuary, artifacts, friezes, mosaics, on and on. There is a good display of ancient Roman coinage that was interesting. We missed the grave monuments display as entrance to that is timed. On the third floor there is a great diorama of ancient Roman Trier that gives one a thorough visual layout of the ancient city in miniature. And no museum is complete without a mummy – there is a tiny one, but it counts. One star just for the mummy. The museum is worth every penny. The Bistro: there is a bistro on the ground floor in the back that has a sweeping view over a pool toward the Basilica. They serve some phenomenal food there, and the employees were very encouraging when they saw me eying the marvelous dessert display case. We had a gorgonzola-champignon soup that was excellent, had excellent bread, and a burrito. They have outstanding looking torts in that display case, but, alas, we were too full! Our waitress was very helpful in translating the menu and helping us make choices. You kind of have to wave them down to get your check and pay, but this is true at almost every place we ate at in Germany – they give you a lot of privacy and time to eat.