Rörstrandsgrillen

I’m glad Solveig wrote her review in English because otherwise I never would have found this place. Anthony Bourdain, an American chef and traveling food adventurer was in Stockholm and one of his meals with the Swedish tunnbrödsrulle, which is a hot dog, mashed potatoes, and shrimp salad with some unknown (to me) dressing. Of course while in Stockholm, you MUST eat a tunnbrödsrulle — it was the stuff of legend at my hostel.
I found this place to be open quite late into the night, I believe it was probably 2100 or later on my last day in Stockholm. The staff do not speak great English but were able to help me get what I wanted despite not being able to pronounce any of it. For about 50 Swedish kronas, you get a very filling meal reminiscent of a Moe’s or Chipotle burrito (in size), which is by Stockholm standards a fantastic deal.
As for the actual tunnbrödsrulle, I could characterize it as an interesting mix of flavors. If I were more of a foodie, I could complain the flavors don’t really mix well or compliment each other. But you’re reading this because you’re in Stockholm and you want a tunnbrödsrulle. This is an excellent place to get it. It’s probably the cheapest of the many places I’ve seen as well.

Obviously this isn’t a sitdown luxury venue, but as far as street food goes, it’s fantastic! I had an American friend visiting and wanted him to try a classic Swedish tunnbrödsrulle. But it’s shocking how many stands in Stockholm sell them with just a hot dog and mashed potatoes, nothing else. Rörstrandsgrillen sells the proper version, with shrimp and salad! The staff are friendly too, and the prices are normal — plus I’ve gotten an extra drink thrown in for free before. Recommended for quick and easy tasty food!