A nice Turkish restaurant with decent prices. I stopped here for dinner, as it was near my hotel. They didn’t have any English menus, but the waitress was able to translate some of the content for me. I got their steak special & a draft beer for a total bill of 238SEK($ 28). The food overall was good and tasty. The steak was yummy, but a little too fatty for my taste, but I think that was particular to the cut of beef. I shaved off the fat, which amounted to about 10−15% of the steak & the remaining meat was good. They were very accommodating when it came to the sides & substituted the peppers, tomatoes, & onions for a salad. They also supply a complimentary pita-like, inflated, steaming bread balloon, with sides of feta cheese & olive oil to munch on while you await your meal.
Kapil D.
Classificação do local: 1 Vesterbro, Copenhagen, Denmark
Bad food… the Entrecôte did not taste as one, asked for medium rare, however got a piece of rubber. Also ordered Chicken Pide, which was tasteless and sheer wastage of money. A BIGNONO!!!