namaste

This vegetarian Indian restaurant has vibrant yellow walls and seating for about 20. It opened in mid September and one of several businesses run by a Gujarati husband and wife team. Most of the food is cooked upstairs with drinks and starters prepared downstairs at the ‘bar’.
The portions are hearty and include some vegan options. I had a dosa i.e. a large crispy pancake stuffed with spicy smashed potatoes and served with coconut chutney and vegetable curry. I had a sweet lassi (yoghurt drink) as they are unlicenced (but happy to charge corkage if you want to bring your own). I finished off with a pistachio kulfi (ice cream)
Very tasty — and after two trips to India and 30 years of eating on London’s famous Drummond Street I should know!
Highly recommended for authentic tasting Indian food whether or not you’re a vegtarian