The Spice Pavilion

Edimburgo, Reino Unido

4.6

Fechado agora

17 avaliações

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Telefone
+44 131 467 5506
Site:
www.thespicepavilion.co.uk
Endereço:
3A1 Dundas Street, Edimburgo, Edinburgh, EH3 6QG
New Town
Paradas e estações próximas de transporte público:
30 mAbercromby Place
120 mNorthumberland Street
170 mDundas Street
Categorias:
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Informações sobre o negócio

Aceita Reservas
Sim
Entrega a Domicílio
Não
Para levar
Sim
Aceita cartões de crédito
Sim
Bom para
Jantar
Estacionamento para bicicletas
Sim
Bom para crianças
Sim
Bom para grupos
Sim
Vestuário
Informal
Nível de ruído
Médio
Bebidas alcoólicas
Bar completo
Área externa
Não
WiFi
Não
Tem TV
Não
Serviço de Garçom
Sim

Hoje

Hoje 12:00 – 14:30
17:00 – 23:00
Fechado agora
Horário local (Edimburgo) 16:40 sexta-feira, 23 de maio de 2025

Horário de funcionamento

segunda-feira 17:00 – 23:00
terça-feira 17:00 – 23:00
quarta-feira 12:00 – 14:30
17:00 – 23:00
quinta-feira 12:00 – 14:30
17:00 – 23:00
sexta-feira 12:00 – 14:30
17:00 – 23:00
sábado 12:00 – 14:30
17:00 – 23:00
domingo 12:00 – 14:30
17:00 – 23:00

Locais relacionados

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Proximidades

Próximos a esta localização:
10
m
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13a Dundas Street
20
m
The Table
3a Dundas Street
20
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Couple Counselling Lothian
9a Dundas Street
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Keepers Restaurant
13b Dundas Street
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Sturrock & Armstrong & Thomson
7a Dundas Street
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Dickins Edinburgh
17 Dundas Street

17 avaliações para The Spice Pavilion

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Classificação do local: 5
Orange, CA
We had a great meal. The chicken tikka, lamb curry, gobi aloo and garlic naan were all spiced well and cooked perfectly. The sauces were all light and not gloppy. Everything was freshly cooked. Highly recommended!
Classificação do local: 5
Ukiah, CA
We chose The Spice Pavillon based on location, Unilocal reviews and hope. We were so lucky that we went. The food was amazing. There were six of us, so we were able to try several dishes. Hands down, the Dansak was the favorite. It was flavorful, aromatic, texturally interesting, and a little spicy. The sag aloo was the best any of us had ever had. I always thought you ordered it to include a ‘vegetable’ –this you’d order because it was delicious. We ordered the aiwjani jhinga, also great, but we’ll have to see if the healing properties cure my husband’s aching knee.
The pakoras were delicious (though we did expect the cilantro chutney we get in California, we can’t complain since we’re not in ca). The chicken korma was redolent of coconut, which we was unexpected but delicious and a mild contrast to some of e spicier dishes. And the nizat ghosht (none of these foods are spelled correctly)
The staff was very patient with the six indecisive Americans, and we thank them.
Classificação do local: 5
Boulder, CO
As we were standing outside looking at the menu two people walked in to the resteraunt and told us as they walked in that this is their favorite place to eat, they come at least once per week and we wouldn’t regret it. Sure enough, we did not regret it! I got the veggie Korma with rice and my partner got another curry dish. Both were excellent, and the spice level they were rated on the menu was accurate. The naan was also amazing.
Our meal (2 main coarses, 2 sides of rice, side of naan, 1 glass of wine and one cider) came out to 34 pounds. Not bad! At the end of the meal they gave us little warm clothes to whipe our hands which was a charming touch. Staff very friendly and suggested vegetarian dishes.
Classificação do local: 5
San Francisco, CA
This place was absolutely phenomenal! Came here right before closing with my boyfriend and they were so inviting and even kept the kitchen open for us. The food was fresh and delicious! Some of the best Indian food I’ve ever had!
Classificação do local: 5
Enterprise, AL
The service: impeccable. The cuisine: delicious. The décor: pleasant and inviting. I’d recommend finding this gem just off St. Andrew Square any time you’re in Edinburgh.
What really motivated me to write a review was the wait staff’s courteous manner and general concienciousness. They were available whenever we needed them and even brought over a spare heater because they saw my significant other was chilled. I was rather impressed and I’ll be in again next time I’m in town.
Classificação do local: 4
Kensington, London, United Kingdom
Excellent service and food to match! And this coming from some BIG Indian food fans from Ireland. Would definitely recommend this place, particularly the tandoori sharing starter. Even the pilau rice was delicious!
Classificação do local: 5
Edinburgh, United Kingdom
The Spice Pavilion is my go to Indian Restaurant in Edinburgh. The welcome you get from Christina is warm and the staff are friendly. Service is attentive but not in your face. Every time I go I have difficulty choosing what I want to eat, everything sounds delicious, and for veggies there is a good choice of curries as well (i.e well thought out veggie curries, not meat curries without the meat!) There are a good range of starters and sides as well as naan breads! If you have room for dessert you must try the Kulfi, its so tasty!
Classificação do local: 3
St Petersburg, FL
Went here for dinner on new years day, and even though they seemed very busy we were seated right away without a reservation. We tried the pompadon which came with a great chutney tray, and a truly excellent saag paneer. The entrees (briyani, and chicken tika masala) were tasty, came in good portions, and were well cooked — overall a bit better than average. Service was a bit slow, but not truly bad untill we asked for the check. Our waiter started asking if we enjoyed the Hogmany/​fireworks the previous evening, which we had, then proceeded to rant about how it was a waste of money that should go to starving children worldwide. The rest of the process was filled with huffing and dirty looks. I’m not insensitive to these problems, but getting lectured while I’m paying the bill really ruined an otherwise great evening with very good food.
Classificação do local: 5
Edinburgh, United Kingdom
Had a fantastic meal at The Spice Pavilion on 17 Aug 2012. Based in a New Town basement, it eschews the twee fixtures and fittings that normally scream ‘Indian!’ However, in the interest of balance, I should not that the waiters were dressed in slightly twee tartan waistcoats and the phraseology of the menu is a little eccentric. The only complaint I’d have of the stylish but cosy interior was that, on the muggy evening we arrived, it was uncomfortably warm. Fortunately we were seated by a window which we were able to open. The food was great, amazing flavours and all clearly freshly made. There were none of the oily bowls of indiscriminate gloop that all too many Indian restaurants churn out. A particular highlight was the ‘Atishi lamb chops’; deliciously tender chucks of spiced meat that had me gnawing every last scrap off the bone. Three courses for two people, including a nice bottle of viognier for £17 (house wines start at £13), came to £63. I left trying to plan when we can go back.
Classificação do local: 4
Edinburgh, United Kingdom
Spice Pavilion is a smart New Town Indian, where we received one of the warmest welcomes in the city. Seriously, the service was absolute gold, and the food wasn’t far behind that standard, either. Well worth a visit.
Overall, we said: «I really enjoyed the whole restaurant experience in the Spice Pavilion. The service was just great, put you right at your ease, and allowed you to relax and enjoy your lunch at your leisure, in the smart surroundings. It was prompt and accurate, as well as being overwhelmingly welcoming. The food is fresh and flavour-​packed, too, thereby ensuring that every aspect of our time in the place was a complete pleasure.»
Classificação do local: 4
Sweden
The place is headed very near George street in New Town.
We shared a couple of dishes and everything was great, all the stuff was also attentive.
The women who was in charge of the place (probably the owner) did a great job also, she really made us feel welcome.
My only concern is the décor, like some other places in Edinburgh its very simple decorated, clean with white walls, i think though this place could add a little more cozy touch, darker walls and soft lightning.
Classificação do local: 5
London, United Kingdom
We very much enjoyed our meal at this restaurant. The food was extremely good quality with great flavours, and the staff extremely friendly and welcoming.
It is a pity the restaurant was not more full as it was so good, although it was quite early on a Wednesday evening when we went!
Classificação do local: 4
New York, NY
In the words of David K, ‘NPWH (nice people work here).‘
The friendly, pleasant matron of the house came and chatted with us after we stuffed our faces full of delightful Indian cuisine. It turns out that she’s Italian (which led to our earlier confusion about why some white lady was running an Indian restaurant) but her husband (and chef) is Indian. Mystery solved!
At any rate, this is legit grub. It may be pricey (especially compared to the offerings one can find on Manchester’s Curry Mile) but for being in Edinburgh, the ability to score real South Asian eats is a pleasant surprise.
If you’re into spicy food — be sure to give the vindaloo a try. The boy likes it –hot-​, and Spice Pavilion’s version certainly had my nose beading up with sweat.
Also lending to the traditional British Indian restaurant offerings, you’ll find Cobra on draught. Be sure to have a pint or two on hand if you’re choosing menu offerings heavy on the capsaicin. I guarantee you’ll want a sip of something cold at hand to douse your tongue.
Considering the extensive selection of veg and non-​veg courses featured in the densely-​packed tome of a menu, it appears that I’ll have plenty more to try upon future returns. Needless to say, I’m looking forward to the opportunity!
Classificação do local: 5
Derby, United Kingdom
I hail from the Midlands which has some great curry houses, so I’m always a little apprehensive when dining in curry places elsewhere. But a quick google search found the Spice Pavilion and I thought it was worth a try.
I believe the style is Kashmiri, and the food was really excellent. We ate Garlic Chicken, Kathmandu Murgh (with lentils and garlic), and a Saag Aloo. The Saag Aloo was the star dish, but all three were truly excellent.
The service was fine, although I was a little unsure about the way food is served from a trolley, but otherwise fine. The ambience was relaxed and children appeared to be welcome in the early evening.
I wouldn’t hesitate to return next time I’m in Edinburgh.
Classificação do local: 5
Edinburgh, United Kingdom
***
My husband and I have been going to this wonderful restaurant for about 2 months having discovered it while passing on a bus one day.
We are great lovers of Indian cuisine and have eaten in many restaurants in Edinburgh but this is «THE ONE». It ticks all the boxes-​the food is superb, the surroundings are sumptious and what makes it extra special are the very friendly owners and the excellent staff. They cannot do enough for you and everyone is made welcome.
Classificação do local: 5
Edinburgh, United Kingdom
This is a brilliant restaurant that has only recently opened in Edinburgh’s New Town. The food is some of the best Indian food I have tasted. The décor is very nice and there are photos of India scattered around and every table has a small bunch of flowers on it. The prices are a bit higher than the average, but it is definitely worth it as the quality of the food is so good, fortunately it was my parents who footed the bill.
We started by ordering a couple of Papadums each, which were very crispy and they came with a large selection of sauces to complement them. I also got a large bottle of Kingfishers beer for £3. For the main course I had my favourite curry– chicken rogan josh, and the chicken was lovely and tender and the sauce was full of flavour. We also order naans for the meal and they weren’t greasy at all, which you find in many other restaurants. My Dad is a curry veteran and has at least one a week and even he was full of praise for The Spice Pavilion. I am already looking forward to returning soon!
Classificação do local: 4
Edinburgh, United Kingdom
A recently opened Indian Restaurant in New Town. It is easy to miss this place as it is in a basement but well worth a visit. I have been twice and the food has been excellent and the service impeccable. The menu has all of the standard indian dishes but these are supplemented with a wide range of speciality dishes mainly from South India. The spices are well blended and smooth and the food and breads are not oily as often occurs with indian food.
Worth a visit.