Brutons The Bakers

A sweet smelling, darling little bakery tucked away from Splott road. Beautifully presented cakes and tempting treats. I spent my pocket money in here as a child. I love this little bakery.
The staff are so friendly and helpful. Always greeted with a smile.
However the only downside is the location. Its a fair distance from other local bakeries in Splott but the trek is well worth it! You will not find any deliciously fresh creamed cakes anywhere else. This is the place to indulge in a cheeky treat.
Just writing this honest review is making me fancy a hot cross buns.
Thanks for reading, you haven’t tasted heaven until you visit this neat little bakery.

Burtons The Bakers is a fantastic little bakery hidden away on Carlisle Street in Splott. I go there to buy my GI bread when I’m in the area. GI stands for glycemic index, and indicates how quickly foods convert into sugar in the body. This is of particular importance to diabetics and people who want to lose weight, but is actually pretty important to everyone now that adult onset diabetes poses such a global problem. The GI Loaf comes in two sizes and is a dark brown bread packed with seeds and other goodness. Best of all, it’s bloomin’ delicious!
Burtons take what they do very seriously. All of the bread is made by hand in their own bakery using wheat that is grown locally and milled specially for them by Wessex Mill, one of the smallest family run mills in the country.
At lunchtime you will see people practically queuing out of the door to buy sandwiches and subs made with GI bread, cobs and baps, baguettes and an assortment of other breads. The cakes are great as well.