Yoghurt Story

The fro-​yoes and the toppings in this place are amazing. Even it is expensive, still a really good treat for yourself.

Must say this was new to me, never tried before. Had a very hard decision in which flavour yoghurt to try. Then when I saw the choice of sweets available to add on top, it got even harder. Then I spotted the fruit. Yum, the wonders of modern technology !!
Before careful not to get too carried away as when it’s weighed it maybe quite costly.

out of all the frozen yoghurt places I’ve tried in Auckland thus far… Yoghurt Story is second best (in my opinion). Not as good as White’s & Co., but better than KiwiYo. They offer ‘original’ flavour for starters (why is that flavour so hard to find?!) that my favourite so bonus points to Yoghurt Story for supplying me. They are a bit more expensive than the other places I think, but it is good quality and I like that you can have single flavours or choose to blend to flavours into one. Wooo exciting. Will definitely come back here again, it’s the best kind of sugar hit round. Hit me up hit me up hit me up (until I vomit fro yo for the rest of my life)

Definitely falls into the category of an expensive sometimes treat.
I had a fairly small-​ish serving of the chocolate flavoured frozen yoghurt, which cost $ 4. I’d probably prefer to invest my hard-​earned dollars in a boring ice cream from a dairy or even (horror) a soft-​serve ice cream from McD’s.
That said, the fun of self-​serve fro-​yo is just that — it’s a moment in which we have leave to regress right back to those all-​you-​can-​eat days at Pizza Hut. You remember, you got all the «pizza, pasta, salad and desserts» you could eat, and the biggest attraction for the kids was of course, the soft serve and the miriad sprinkles. (Is it wrong that I remember that so vividly?).
Of course this is a supposedly healthier option (it says low fat remember, not low sugar!), and I have to say I did enjoy my treat. I’ll just remember to pull up on the handle a lot earlier next time.

Frozen yoghurt or ‘fro-​yo’ is having an renaissance both in Auckland, and globally at the moment. A few places have popped up almost overnight and this one, located on busy central Queen Street is one of the most popular. While the orange and green uniforms donned by the staff are more than a little unfortunate the yoghurt itself is pretty good. The prices here are based on weight so while the initial price of $ 2.99 for a 100gram pottle sounds reasonable, don’t do what I did and have a blonde moment while operating the heavy machinery (this is a DIY operation) and overfill it to the point of gluttony.
What I initially just wanted as a little hot day mid-​afternoon snack could easily have been consumed as a main meal and paying $ 11.00 for frozen yoghurt really wasn’t cool but I have no but myself to blame.
My choice of flavour was a mix of plain old vanilla and white choc/​macadamia which was nice and fresh and best of all ice-​cold. There are a choice of toppings also, so you can go from a more healthy option of fruit such as watermelon or pineapple or really go for gold with shaved chocolate, sweets and chocolate sauce. Whatever floats your boat!